Not exact matches
Pound to even thickness with the smooth
side of a meat
mallet.
For the beef rolls: With the toothed
side of a heavy meat
mallet, pound each slice of beef round to a thickness of about 1/4» and about 5 to 6» wide, 6 - 7» long.
Firmly pound the chicken with the smooth
side of a meat
mallet until very thin.
I must add that I had a revelation about how to cook chicken on the bbq — pound the chicken with a the flat
side of a meat
mallet so it is a uniform thickness.
Pound with
mallet or the flat
side of a French knife to desired thickness, repeat with remaining chicken.
Firmly pound the chicken breast with the smooth
side of a meat
mallet to a thickness of about 1/4 inch.
If chicken isn't flattened already, place one piece at a time into a gallon sized freezer bag then, using the flat
side of a meat
mallet, pound your chicken to 1/4 inch thickness.
Use the flat
side of a meat
mallet to lightly crush the breadcrumbs.
Pound lightly with the flat
side of a meat
mallet until flattened and thinned out.
Day One Place chicken breasts, one or two at a time, between two sheets of plastic wrap and pound with the non-tenderizing
side of a
mallet into cutlets about a 1/4 inch thin or a little thicker if you prefer.
Smash garlic with the smooth
side of a meat
mallet.
Using the smooth
side of a meat
mallet, pound steak to about 1/2» thick.
Once it is flat, lay down another sheet of plastic and go to town with the smooth
side of a meat
mallet until the meat is about 1/3 of an inch thick:
A 21 - year - old fashion writer was attacked with a rubber
mallet while boarding a southbound «6» train on on the Upper East
Side, police said.
Bruise lemongrass, galangal and garlic clove by striking with the flat
side of a large knife or a meat tenderizer /
mallet.
Some
side - scrolling games allow players to punch, kick, and use various weapons (e.g., swords, drills, and
mallets) to defeat enemy creatures and villains; blood - like splashes appear as enemies are injured.