Sentences with phrase «sides like sweet»

For a gourmet meal, serve your pup Butcher & Bushel's hearty cuts of certified organic free - range chicken or turkey with delicious sides like sweet potatoes and apples.
Cooking sides like sweet potatoes, brussel sprouts, baked kale (or whatever starchy vegetable that is currently my jam)
Find the best recipes for traditional Kwaanza mains and sides like sweet potato pie, collard greens, black - eyed peas, spoon bread, okra and macaroni and cheese.
Then it's just a matter of what your serving size it;) It helps that there's no bun and you can have more veggies on the side like sweet peppers, cucumbers or baked zucchini maybe.

Not exact matches

Bonus: If you're trying to keep holiday weight gain at bay, serving up a sweeter side dish like apples during a meal can stave off cravings for dessert later, Mallett says.
They were a little on the soft side but I think with some tweaking the next time with the sweet potato and flour ratio they will be a little more brownie like consistency.
I know she likes a sweet breakfast over a savory one, not to say that she doesn't like my potato crusted quiche, but I need to make her sauteed apples on the side for a sweet note.
The reason I liked this was because the pancakes weren't too sweet — the sauteed apples on the side and the sugar free pancake syrup was enough — and my boss loved the crunch factor of the granola.
A perfect answer to my chocolate / sweets cravings, as I too like my desserts on the not - too - sweet side.
I am so happy you think my list is balanced (I feel like my favorites are often heavy on the sweet side, I'm sure you can relate!).
(In all reality, it was more like «dinner's ready let's watch Princess Bride on the couch while we eat...» but hey presto is a relative term) Ramblings aside, I hope you enjoy this non-traiditonal spin on sweet potatoes and resurrect the joy of the side dish in your life.
Between the tender spaghetti, fresh cucumbers, sweet cherry tomatoes, and the Italian dressing and spices, it's hard to find a reason not to like this side dish.
I like salty and sweet combos, but if I had to pick one it would be more on the salty side.
You probably already know Nancy from The Bitter Side of Sweet since she always brings us amazing dessert roundups like these 25 Healthy Desserts or even something more indulgent like 100 + Peanut Butter and Chocolate Desserts, but today she is helping us satisfy those sweet snack cravings.
But, I feel like it's on the sweeter side, which would be perfect with PB&J or nut butter, or honey or something like that (which I haven't tried yet, but I will soon with the slices in my freezer, yum!).
I LIKE coffee, but it has to be on the sweeter side for me.
This isn't a sweet hard lemonade tea so if you like your drinks on the sweeter side you'll want to add some sugar or simple syrup.
Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do
I am planning to make this for my fathers birthday but I would like to know what type of toppings / sides would go good with it, or is it already very sweet on its own?
Often, when I cook pork chops I pair them with a heavy side or topping like a sweet potatoes, onions or apples but this is a refreshing twist since it has a much lighter and more refreshing taste.
I don't love things that are too sweet, but I just felt like it was a little on the very tart side and needed something to cut it; however, it could have been the apples, so next time I make it, I will taste the filling once cooked and add additional sugar as needed to ensure the ratio is accurate.
I guess I like my corn muffins on the sweeter side, because it occurred to me that they would be super good with sugar sprinkled on top before baking.
My favorite way to eat leftovers is setting up the traditional plate all over again, but going heavy on the protein and veggie sides and lighter on the high - calorie treats like candied sweets and stuffing.
I am always looking for different ways to cook sweet potatoes... these look like a perfect side dish!!
I didn't need to add any, but I could see how some people would like their cranberry sauce on a sweeter side.
Of course, if you like your popsicles on the sweeter side, you can always add a little extra sugar to the recipe if you want.
Generously sharing a wealth of knowledge about island lore and history, Mme. Fournier also enumerated the accompanying side dishes that complete such a meal, and they are really starch - heavy: taro, manioc (often as a pan-baked sweet cake), several types of banana which are customarily wrapped in leafy bundles like some sort of tropical tamale, the islander's omnipresent staple — breadfruit, potato, umara (sweet potato), plus an island chestnut which, along with the manioc, breadfruit and some of the bananas, can be prepared by grating and mixing with sugar, milk and coconut milk into both cakes and puddings.
I generally like to include protein powder in all of my smoothies to make a meal out of them and to balance my sugar intake with protein, since smoothies tend to be on the sweet, fruity side.
For lunch, I highly recommend The Phoenician's Relish Burger Bistro, which is a casual restaurant offering an expansive and innovative burger menu along with sides like crispy tater tots and garlic Parmesan fries as well as various soups, salads and sweets, shakes and malts.
My husband likes things a little on the sweet side — so he loved it!
Optional: pinch of organic stevia leaf powder (if you like things a little on the sweeter side... these cookies were NOT super sweet)
If you like things on the sweeter side, I recommend adding a few more oranges to the mix.
i like the idea of add a side of sweet potatoes too to make it a really balanced meal.
I make a very similar recipe, only I add honey because I like my roasted carrots on the sweet side... it's such a simple side dish, but people are always super-impressed by how fancy and gourmet it looks.
-LSB-...] you like sweet - ish sides, you will also love these roasted root vegetables with coconut milk and macadamia nuts.
On the sweeter side, you'll kind of feel like you're eating cake (fine by me!).
The first time I felt it was a bit on the sweet side and the second it seemed a bit too vinegary but family liked it both times.
I think one of the reasons I do not like breakfast for dinner is because I don't really have a sweet tooth, so the thought of eating a breakfast - type food that is on the sweeter side, such as sweet stack of pancakes or waffles, for dinner (the sacred meal) is a huge turnoff.
Add a touch of agave syrup if you like your desserts on the sweeter side!
Next time I will because, like all sundaes, this was on the sweeter side and making my own would let me control the level of sweetness.
She's divided up her recipes just like we live: «Mornings» «Afternoons» Evenings» Snacks, Sides & Salads» then the significantly decadent «Bakery» «Sweets» and «Drinks»
If you like less - sweet cookies (like me) err on the side of using fewer dates and a touch more coconut flakes.
It covers breakfast, stellar bread - based recipes (like crackers and pizza crust), appetizers, soups, salads, impressive main courses, sides, beverages, sweet treats, and a wealth of health sauces / other basics.
I usually make sweet recipes with hummus, but I must make the move to the savory side like in this recipe!
Because I like the experience of exploration at lunch, I left the boiled egg off to the side and served the tuna with a side of fresh spinach and sweet mango.
If you like your cocktails on the sweeter side, feel free to add a spoon or two of simple syrup.
I like a little something sweet mixed in or on the side with chicken salad, but BeeBop doesn't so I left it out this time.
The bananas are really plenty sweet enough for me — but if you like things on the sweeter side — then add enough sweetness for your personal liking.
SERVES: 3 - 4 NOTES: I like to get the sweet potato shreds as long as possible, so I grate it with the long side of the vegetable striking the large holes of the box grater.
I like to get the sweet potato shreds as long as possible, so I grate it with the long side of the vegetable striking the large holes of the box grater.
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