Sentences with phrase «sides of cake begin»

Bake cake until a toothpick inserted into the center comes out clean and sides of cake begin to pull away from pan, 30 — 40 minutes.

Bake for 30 to 35 minutes, or until the sides of the cake begin to pull away from the pan, and a knife inserted in the middle comes out clean (with the exception of the melted chocolate chips).

Bake for 65 - 80 minutes or until the sides of the cake begin to pull away from the parchment paper and a toothpick inserted into the centre comes out clean

Pour batter into prepared pan and bake for 25 minutes, or until the sides of the cake begin to pull away from the pan.

Bake cakes, rotating from left to right and top to bottom halfway through, until golden brown and the sides of cakes begin to pull away from pans, 40 — 45 minutes.

Not exact matches

Place in the center of the preheated oven and bake until the cake has begun to pull away from the sides of the pan and a toothpick comes out mostly clean, or with a few moist crumbs attached (about 35 minutes).

Bake them for about 25 minutes or until the cakes have begun to pull away from the sides of the pan and a toothpick comes out mostly clean, or with a few moist crumbs attached.

Bake until the cake is light golden brown, has begun to pull away from the sides of the pan, and a toothpick inserted in the center comes out with a few moist crumbs attached (about 40 minutes).

Bake for about 8 minutes, or until the cake is just dry, but still soft to the touch and the edges just begin to pull away from the sides of the pan.

The cake will begin to pull away from the sides of the slow cooker.

Bake the cake for 35 to 40 minutes, until a cake tester inserted into the center comes out clean, and the cake begins to pull away from the sides of the pan.

Bake until the cakes just begin to pull away from the sides of the pan and spring back when lightly touched, 22 to 25 minutes for a 12 - cup Bundt or muffin pan or 28 to 30 minutes for a 6 - cup Bundt pan.

Bake at 350 degrees about 45 minutes or until wood pick inserted in center comes out clean and cake is beginning to shrink from sides of pan.

Bake until a tester inserted near the center of cake comes out clean and cake is dark golden brown and has begun pulling from sides of pan, 65 - 70 minutes.

Bake in the center of the oven for about 35 minutes, or until the cake is beginning to pull away from the sides of the pan and a skewer inserted into the center comes out clean.

Bake cakes until tester inserted into center comes out clean and cakes begin to pull away from sides of pans, about 24 minutes.

Adjust the baking time as well - baking until the cake begins to pull away from the sides of the pan, and the center tests clean when you insert a knife.

The sides of the cake will begin to pull away from the pan and the center of the cake should not dent when gently touched.