Sentences with phrase «sides of pork chops»

One by one, coat each side of pork chops with mustard mixture.

Pat - dry both sides of the pork chops.

Season both sides of the pork chops with salt and ground fennel.

Brush some of the marinade over both sides of the pork chops and let sit in the fridge for 1 hour.

Slather both sides of each pork chop with the mole paste and season generously with salt and pepper.

Season both sides of pork chops with salt and pepper.

Season both sides of the pork chops with the garlic powder, sage, and rosemary.

honey over one side of pork chop, then drizzle with 1 Tbsp.

There isn't any specific amount, just enough to evenly coat all sides of the pork chops... we use about a tablespoon, and it shouldn't take much more than that.

Sear each side of each pork chop for about 2 minutes, until the meat has browned.

Ingredients 3 tbsp Olive oil 2tbsp Cayenne pepper 1 1/2 cup almond flour 4 pork chops (~ 4oz each) Instructions Mix cayenne pepper and olive oil in a bowl Coat pork chop with mix of olive oil and cayenne pepper Pour almond flour into a shallow pan and dip both sides of pork chop in almond

Pour almond flour into a shallow pan and dip both sides of pork chop in almond flour until covered

Also fantastic on the side of a pork chop!

Sprinkle the rub on both sides of each pork chop, and rub it into the meat.