Add vegetable oil to a pan
over med - high
heat and cook shrimp, one layer at a time, for 2 - 3 minutes on each
side until cooked through and starting to curl and turn golden brown.
Heat oil and 2 tablespoons butter in ovenproof pot over med - high heat, then brown short ribs on all sides and transfer to a pl
Heat oil and 2 tablespoons butter in ovenproof pot
over med - high
heat, then brown short ribs on all sides and transfer to a pl
heat, then brown short ribs on all
sides and transfer to a plate.