Sentences with phrase «sift white»

In the large bowl of a stand mixer, sift white all - purpose flour, white whole wheat flour, salt, baking soda, and baking powder.
Like a hypercritical head chef, Fierz points to lumps in the mound of sifted white: «Try double sifting,» he suggests.

Not exact matches

It is whole wheat flour, but it is produced like white pastry flour (minus the bleaching and sifting out of bran and germ).
Sifted in 330g flour (half wholemeal spelt, half white), 20g cocoa powder, 2 tsp baking powder, a large pinch of rock salt and 1 heaped tsp of mesquite powder.
Add 1/2 cup that was sifted and spooned into the 1/2 cup measure)(or about 50 grams) of unbleached, unbromated white flour and stir again.
Directions: Sift together and set aside 1 C all - purpose white flour, 1 1/2 t baking powder, 1/4 t baking soda, 1 t salt / Stir 3/4 C stone ground cornmeal and 1 T sugar into other dry ingredients / In a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pan.
Sifted 360g flour (150g wholemeal, 150g white and 60g quinoa) into a bowl with 1 tsp baking powder and 1 tsp bicarb of soda.
1 cup white rice flour 3/4 cup gluten free oat flour (see note) 1/2 cup sugar 2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1 large egg 1 large egg yolk 1 cup full fat plain yogurt 1 stick unsalted butter (melted and cooled to room temperature) 1 tsp vanilla extract zest of 1 lemon or lime 12 tsp of kiwi - lime marmalade (or jam / preserve / marmalade of your choice)-- recipe follows vanilla sugar (optional) 4 tsp lime juice 2/3 cup sifted powdered sugar
Sift the cocoa powder over the meringue and with a large spatula, gently fold the cocoa powder into the meringue (I don't completely fold the cocoa into the white meringue.
I used sifted whole wheat flour as I have an intense aversion for white flour.
Sifted in 125g flour (100g wholemeal, 25g white), 1 tsp baking powder, a pinch of bicarb of soda, 1/2 tsp ground mace and 1 tbsp cocoa.
Mix all the dry ingredients together in a large bowl (flour, baking powder, salt, white sugar) and sift them with a sieve.
Sifted 3oz flour (half wholemeal, half white) into a bowl with 1/2 tsp baking powder, 1/4 tsp cayenne pepper, 1 tsp cinnamon and 1/8 tsp ground cloves.
Sifted in 175g plain flour (half wholemeal, half white), 80g brown rice flour, a pinch of pink Himalayan rock salt and 1 rounded tsp ground cinnamon.
For the cake — 1 and 1/2 cups pumpkin puree (I prefer home made but you can use canned)-- 1/2 cup maple syrup (or honey)-- 2 ripe bananas, mashed with a fork — 1 teaspoon apple vinegar — 6 tablespoons coconut oil — 2 cups whole wheat spelt flour, sifted — 1 cup white spelt flour, sifted — 1 teaspoon baking powder — 1 teaspoon baking soda — 2 teaspoons ground ginger — 1 teaspoon cardamom — 1/2 teaspoon ground cloves — 1/2 teaspoon ground nutmeg — 1/2 teaspoon sea salt — 1 tablespoon cinnamon — 2 tablespoons chia seeds
Muffins 1 1/2 cups (6 ounces) King Arthur Traditional Whole Wheat Flour or King Arthur 100 % White Whole Wheat Flour 3/4 cup (2 5/8 ounces) quick - cooking oats 1/4 cup (1 3/4 ounces) buttermilk powder or nonfat dry milk 2/3 cup (4 5/8 ounces) sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup fresh or frozen cranberries, * chopped 1/2 cup (2 ounces) chopped pecans or walnuts (optional) 1 tablespoon orange zest (finely grated orange peel) 2 large eggs 3/4 cup (6 ounces) milk 1/3 cup (2 1/4 ounces) vegetable oil or melted butter Glaze 2 tablespoons (1 ounce) orange juice 3 tablespoons (1 1/4 ounces) sugar or 1 cup (4 ounces) confectioners» sugar, sifted
White chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissoWhite chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissowhite chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissowhite chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissolves.
If you sift the whole wheat flour once or twice to get out the larger pieces of bran, it bakes up as nicely as white flour for all except the lightest baking recipes.
I then figured out that sifting it with a sifter was the key to using the coconut flour, and when I finished sifting whatever amount I needed I would be left with a handful of these little white clumps that had been making that «funky» texture!
Add the pastry flour, white flour, baking soda, salt, baking powder, and both of the sugars to the strainer and sift the ingredients into the bowl.
Sifted in 200g flour (half wholemeal and half white) with 2 tsp baking powder, 1/4 tsp bicarb of soda and 1/4 tsp salt (Pink Himalayan).
While veggies are grilling, make the white sauce: Sift flour into cold milk and whisk until combined.
Ingredients: 8 ounces semisweet chocolate, chopped 2 tablespoons unsalted butter 2 large eggs, at room temperature 2/3 cup granulated sugar 1/2 teaspoon pure vanilla extract 1 pinch salt 1/4 cup all - purpose flour, sifted 1/4 teaspoon baking powder 3/4 cup white chocolate chips 1/3 cup crushed peppermint candy (That's about 4 standard candy canes, FYI, but you can also use the round peppermints.)
These cookies are WONDERFUL, but you need to do two things in order to avoid dryness... sift your whole wheat flour three times, then measure out 3 cups... whole wheat flour is way denser than white.
Also, use just 1 cup of whole wheat (sifted) and two cups white flour.
Sift just enough of the flour mixture in to evenly dust the top of the egg white mixture and using a spatula gently fold flour layer into egg white mixture and continue this process until all of the flour mixture has been incorporated.
Add the whole wheat pastry flour, white flour, cocoa, sugar, baking powder, baking soda, salt, and cinnamon to the strainer, and sift the ingredients into the bowl.
Ingredients: 1 cup sifted all - purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 cup butter or margarine, melted 1/2 cup packed brown sugar 1/2 cup white sugar 1 egg 1 teaspoon vanilla extract 1/2 cup chopped apple 1/2 cup finely chopped walnuts 2 tablespoons white sugar 2 teaspoons ground cinnamon
Cake (Makes 2 - 9 - inch cake layers) 2 cups white sugar 1 (3 ounce) package strawberry flavored Jell - O ® 1 cup butter, softened 4 eggs (room temperature) 2 3/4 cups sifted cake flour 2 1/2 teaspoons baking powder 1 cup whole milk, room temperature 1 tablespoon vanilla extract 1/2 cup strawberry puree made from frozen sweetened strawberries Freshly sliced strawberries, for garnish, optional
ingredients PEPPERMINT BARK COOKIES 2 1/2 cups all - purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsweetened cocoa powder (sifted) 2 sticks unsalted butter (softened) 1/2 cup sugar 1 cup light brown sugar 2 large eggs 1 tespoon vanilla extract 1 cup dark chocolate chips 1 cup peppermint candy (crushed) 1 cup white chocolate chips
Sifted in 125g flour (half wholemeal, half white), a scant tsp baking powder, 1/8 tsp bicarb of soda and 2 tsp matcha powder.
1 3/4 cup flour - > 3/4 cup whole wheat flour (sifted), 1 c white flour.
Ingredients: 1/2 cup cocoa powder 1/3 cup Carrington Farms Ultra Premium Liquid Coconut Oil 6 eggs 1 cup white sugar 1/2 teaspoon salt 1/2 teaspoon vanilla extract 1/2 cup Carrington Farms Coconut Flour, sifted 1 tablespoon semisweet chocolate chips, or more to taste
6 oz awase miso (or blend or equal parts white & red miso) 1/4 cup sake 1/2 cup mirin 3 tablespoons sifted natural cane sugar red pepper flakes or shichimi tōgarashi, a big pinch or two
In a large mixing bowl, sift together the dry ingredients: white spelt or einkorn flour, baking powder, baking soda, unsweetened dutch process cocoa powder, Mountain Rose Herbs Vanilla Bean Powder, Mountain Rose Herbs Cinnamon, ground cardamom and pinch sea salt.
Brownies with white chocolate and raspberries own recipe 3/4 cup (170g) unsalted butter, chopped 3/4 cup (150g) granulated sugar 1/2 cup (88g) light brown sugar, packed 1 cup (90g) unsweetened cocoa powder, sifted 1 teaspoon vanilla extract 2 large eggs, room temperature 1/3 cup (46g) all purpose flour pinch of salt 3/4 cup (75g) frozen raspberries, unthawed 100g white chocolate chips Preheat the oven to 180 °C / 350 °F.
140g unsalted butter, plus more for the moulds 90g white rice flour 120g ground almonds, sifted 120g icing sugar, sifted A large pinch of sea salt 1/2 tsp baking powder Scraped seeds of 2 vanilla pods 1 large lemongrass stalk, finely chopped 4 egg whites, lightly beaten until foamy 200g blackberries
Combine the sifted (white) spelt, whole spelt, and rye flour with the potato starch, baking soda, baking powder, cinnamon, salt, coconut sugar, and lemon zest in a large bowl and whisk to remove any lumps (I sifted mine, and added the sugar and zest afterwards).
1 3/4 cups almond or soy milk 1 tablespoon apple cider vinegar 1/4 cup of water 2 teaspoons vanilla extract 1/4 cup unsweetened apple sauce (or sunflower oil) juice and zest of 1 lemon 1 cup coconut sugar, plus 1 teaspoon for the pan 1 cup of sifted spelt flour (white) 3/4 cup whole spelt flour 1/4 cup whole rye flour 1/3 cup potato starch 1 heaping teaspoon baking soda 1 heaping teaspoon baking powder 1 teaspoon ground cinnamon pinch of salt 15 small pears 1/3 cup chopped raw walnuts 1/3 cup chopped dark chocolate
Sifted in 185g flour (1/3 wholemeal, 1/3 white, 1/3 buckwheat), 3/4 tsp baking powder, 3/4 tsp bicarb of soda, a pinch of salt and 2 heaped tsp cocoa.
Meanwhile sifted 1 tbsp gluten free baking powder with 1 lb of mixed plain flours (wholemeal spelt, Cotehele wholemeal, white spelt and gluten free flour (I generally like to cook with wholemeal spelt, but have found that mixing in other flours makes for a lighter mix).
Sifted 4oz flour (2oz wholemeal, 2oz white spelt) into a bowl with a pinch of salt (I used pink Himalayan), a heaped tsp of baking powder an 3 1/2 oz (100g) of ground almonds.
Sifted 250g flour (half wholemeal, half white) into a bowl together with 1 tsp baking powder, 1/2 tsp maca powder (for a mini health kick) and 1 tbsp cocoa powder.
He sifted through, gaining the first down, but out of nowhere the ball appeared, bouncing dark brown and free behind the surging white Grizzly line.
The footage of the aftermath is all over the internet, a scrap of red buried at the bottom of a pile of black and white, as teammates try to sift through the melee.
But it is home to the largely secret engine of President Obama's re-election campaign, where scores of political strategists, data analysts, corporate marketers and Web producers are sifting through information gleaned from Facebook, voter logs and hundreds of thousands of telephone or in - person conversations to reassemble and re-energize the scattered coalition of supporters who swept Mr. Obama into the White House four years ago.
In September, she takes them out, sifting through the various elegant white column sheaths and tulle ball gowns.
White House aides went on the defensive Tuesday, sifting through vintage Trump tweets, looking for similar attacks on male politicians like New York Attorney General Eric Schneiderman, to prove that Trump's attack of Gillibrand was not sexist.
Buttercream Ingredients: 2 Sticks Unsalted Butter, softened 1/4 Teaspoon Sea Salt 1 Teaspoon Vanilla Bean Paste (available in most specialty kitchen stores) 3 Cups Powdered Sugar, sifted 2 Tablespoons Heavy Cream 4oz Good White Chocolate, melted and cooled slightly
There is so much to sift through, from the stereotypes of black women's sexuality to the white guys» perspective of black women's beauty that you will never be able to unravel it all in a million years.
a b c d e f g h i j k l m n o p q r s t u v w x y z