The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its
signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin,
signature seasonings, including buffalo, desert heat, chipotle BBQ, and
salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.
Red Alaea has been the traditional
salt used on the Hawaiian islands to
season and preserve most of the inhabitants» foods, and its mesmerizing color, bold flavor, and
signature taste profile make it a favorite of countless chefs around the world.
greyish - ivory Fleur du Sel sea
salt from Brittany and see if it's worth it 2 ways to try
salt Take a tip from Australian foodie Donna Hay, and combine 1 tbsp ground cumin with 3 tbsp
salt for a «cumin
salt» to
season beef, pork or lamb Grate some of Selsi Sea Rocks's
signature pink Himalayan sea
salt rocks onto your next grilled steak.