All sugars, regardless of how they are labeled (i.e. white sugar, high fructose corn syrup, cane sugar, evaporated cane sugar, and brown sugar, to name a few), have
similar effect on the body when it comes to producing insulin and raising blood sugar levels.
These are chemical compounds that are structurally
similar to estrogen, so
when they enter the
body, they behave with estrogenic
effect on the reproductive system function.