Other studies have shown Greeks and Americans have
similar rates of heart disease and its risk factors.
Not exact matches
Several more European studies have suggested
similar links between full - fat dairy and lower
rates of obesity,
heart disease, and diabetes.
Interestingly enough, the graphs representing consumption
of vegetable oils and fats in the last 100 years look strangely
similar to the graph showing
heart disease rates:
Their
rates of heart and intestinal
disease was
similar to poor Indians, whereas wealthier Indians who ate more animal and refined foods were closer to those in Japan — until they moved to the U.S,.