Sentences with phrase «simmer meatballs in your sauce»

Simmer meatballs in sauce until cooked through, 45 minutes to 1 hour (this step is really important... don't skip!).

You can bake the meatballs and make the sauce on stovetop, them simmer the meatballs in the sauce on low heat to get all the flavors in the meatballs.

Not exact matches

In a large sauce pan, combine marinara sauce with the cooked meatballs, and simmer own low until sauce is heated through, about 3 - 5 minutes.

Frozen meatballs can be placed in a sauce and gently simmered to thaw, or they can be thawed completely on the counter (or in the refrigerator) and heated in a skillet over medium heat.

Stovetop Variation: Make the sauce (Step 2) in a large Dutch oven instead of a skillet, then gently add the meatballs to the simmering sauce.

For 4, I browned 16 raw meatballs in a skillet, added 1/4 of your sauce recipe, added a splash of water to loosen the sauce a bit, and simmered until cooked through.

Juicy and flavorful Tex Mex enchilada meatballs are made with a combination of ground beef and chorizo, simmered in a Texas style homemade enchilada sauce.

Transfer mini meatballs in a tomato sauce, cover and simmer for 5 minutes more.

Add the meatballs back to the pan and simmer them in the sauce until they are cooked through.

Chicken meatballs simmered in a creamy sauce poured over rice or pasta is a favorite in my home.

While the sauce is simmering, make the meatballs: In a large bowl stir together the onion, garlic, breadcrumbs, parsley, basil, Parmesan, tomato paste, ketchup (if using), egg, salt, and pepper.

The secret to a great meatball is to get a good crust on the outside, then let it simmer in the pasta sauce until cooked through.

I poured the sauce back in to the pan, sprinkled with the fresh basil and oregano and cooked over a low simmer until the meatballs were ready.

When meatballs are cooked, place them in the sauce and simmer for 1 - hour or until sauce has thickened.

Perfect for the consumer that likes to take the simple and effective route to at - home light cooking, Creamy Parmesan Romano sauce can be used in variety of ways: Served over pasta and simmered with brown meatballs, utilized as a pizza sauce, pan cooked with chicken or vegetables or baked with salmon.

Add the meatballs into the pan and simmer in the sauce until the meatballs are heated through, about 5 - 6 minutes.

Not only are these chicken meatballs amazing in a wrap for lunch, but they'll be delicious simmering in a pot of tomato sauce for dinner too.

Recipe: Meatball Sliders with Tomato Sauce This fun dish is two recipes in one: delicious, easy meatballs and a slow - simmered tangy tomato sSauce This fun dish is two recipes in one: delicious, easy meatballs and a slow - simmered tangy tomato saucesauce.

While the meatballs are in the oven, combine all the ingredients for the sauce in a saute pan with fitting lid, whisk until well combined and bring to a slow simmer.

The PERFECT meatball, tender, juicy and loaded with flavor simmered in a rich tomato sauce.

My surrogate Italian grandmother (aka my parents former next door neighbor) taught my mother and me how to make a huge pot of Sunday gravy: meatballs, pork ribs, sausage and braciole that simmers all day in a tomato and red wine sauce.