Sentences with phrase «simple book at»

This new world of publishing has gotten so complex, it is beyond one simple book at the moment.

He is carrying this over to reading simple books at home.

Not exact matches

In his book The Power of Habit, author Charles Duhigg describes a simple neurological loop at the core of every habit, a revelation MIT researchers originally discovered.

Avi Goldfarb is the Ellison Professor of Marketing at the Rotman School of Management, University of Toronto and coauthor of the book Prediction Machines: The Simple Economics of Artificial Intelligence.

Making a career out of your passion sounds like a dream, but in this straight - forward, engaging book he shows you how to get it done, one simple step at a time.»

Or how was a man named David, a simple shepherd at one time some 3,000 years ago, able to specify that we are formed by means of a set of detailed instruction within our DNA, that makes each of us unique, saying: «Your (God's) eyes saw even the embryo (up through 56 days after conception) of me, and in your book (the instructions in DNA) all its parts were down in writing, as regards the days when they were formed and there was not yet one (organ) among them»?

I worried about buying another book that aimed at reducing things to a simple minimum, but the associations of the author along with the price gave me reason to hope and means to see.

What other writer, having just finished Moby - Dick and standing at the peak of his powers, would have taken in his next book a simple story about a young man's descent in the city and compounded it into the unreadable, pseudo-Hawthornian mess of Pierre?

The event, a simple talk based on the book, rounded off with a Q&A, was mainly populated by younger Christians who gave Bell a long round of applause at the end of the night.

It would be a simple thing to use historical criticism to prove that the Jeremy Myers who wrote sermons and articles ten years ago is not at all the same Jeremy Myers who is writing blog posts, commentaries, and books today.

We have organic church, simple church, and missional communities, but even here, in most of the books and blogs I read about this, the emphasis always seems to be that the church is only functioning when the people gather in a certain place at a certain time, usually in a house on Sunday morning.

«14 He adds,»... we must break once for all with the idea of death as simple destruction of an individual... individuals are eternal realities... «15 Using the illustration of a book he says, «Death is the last page of the last chapter of the book of one's life... «16 And he comments,»... death, like «finis» at the end of a book, no more means the destruction of our earthly reality than the last chapter of a book means the destruction of the book.

If you are part of a traditional church and have wondered how to grow in unity, or if you just want to know what church unity is all about, or if you are part of a house church, missional church, simple church, or something that doesn't look like church at all but is still connected to Jesus, then this book will invite you to grow in unity with other brothers and sisters who might follow Jesus a bit differently than you.

The question posed by the title of this book is a simple one, which, on the face of it, fits squarely within the debate over the relation of religion to politics and to conflict that has emerged at the end of the twentieth century.

«the books were aiming at the majority of simple minded to understand».

God could had it been both ways is possible for him... created of all livings from chemicals to full creatures... in the book if looked so simple is because God message was to people with less knowldge premitive whether in the east or west... and had to be in simple examples but that might hold big meanings in today's knowldge and facilities... about mankind God created at it's best, but never in the Quran it was stated that men had been given his (God's) looks... God told us that all creatures are nations like us, which means they were created in the same way... although God as well spoke of integration of mankind and well as animals in cross marriages that made variable nations...

God could had creation either ways is possible for him... created of all livings from chemicals to full creatures... in the book if looked so simple is because God message was to people with less knowldge premitive whether in the east or west... and had to be in simple examples but that might hold big meanings in today's knowldge and facilities... about mankind God created at it's best, but never in the Quran it was stated that men had been given his (God's) looks... God told us that all creatures are nations like us, which means they were created in the same way... although God as well spoke of integration of mankind and well as animals in cross marriages that made variable nations...

But still the books were aiming at the majority of simple minded to understand... and am sure if God wanted to mention airplanes at that early time he would have mentioned it as flock of birds to reach the mentality of men then.but it is our turn now to translate it scientifically as to possibility with our present knowldge.

In The Stand, King's magnum opus — or at least his best book, since he would probably give the magnum - opus nod to his bloated, interminable seven - volume Dark Tower saga — the survivors of a global superflu face off in an apocalyptic battle royale, but the superflu itself is an entirely human creation, a dark thing conjured up by the just - doing - our - job good men in the U.S. military and released into the world by simple human error.

It's very simple to find out any topic on web as compared to books, as I found this post at this website.

The book features simple to make recipes to help parents deliver the right nutrients needed for kids to sustain their energy levels, keep their mood up, concentrate and perform at their best.

The first recipe that caught my eye in the book was an Indian dish, which was accompanied by her description of seeing a woman dressed in a colorful sari at a market, who was possibly a spice vendor, eating a bowl of something she describes as ``... beautiful and simple and you knew at a glance that it tasted good.»

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroneAt Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroneat The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

My newest book, Low Sugar, So Simple, was finally published at the end of November!

But a quick glance at the recipes in this book reassured me that the recipes looked straightforward and used simple, natural ingredients with nothing but herbs and spices for flavoring (as it should be!)

You don't have to book a reservation at your favorite seafood house to dig into flaky crab cakes — just make these simple ones in your broiler at home!

And so, though she will still cook meat for a large party or special occasion, Salma's latest book is about how she likes to cook at home now — simple, vegetarian, mezze - stlye dining.

Their new book, Pretty Simple Cooking, has over 100 easy - to - make - at - home vegetarian recipes, including these ingenious Chocolate Peanut Butter Bliss Bites.

I've hugely enjoyed cooking from this book - the recipes are as promised, simple, un-fussy, and based on things you probably already have in your kitchen or you that you could find at your local supermarket.

Many desserts hardly suffer from not being made with flour, if at all: In fact my new cookbook, The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple, bears this out in full: I should tell you it includes, in addition to a very extensive general index and a gluten - free index, a Passover index with more than 200 Passover - friendly recipes, all natural, naturally, what else, since I only have eyes for whole foods: It's like having 3 books rolled into one!

But the highest tribute is the simple fact that every week the unfailingly thrifty Tour pros pay ($ 12, $ 15 at the U.S. Open) for the Book themselves.

According to Elizabeth Rogers, co-author of The Green Book: The Everyday Guide to Saving the Planet One Simple Step at a Time, «If we all give up one napkin a day, we could save a billion pounds of paper waste from going to landfills each year.»

This simple high - contrast book is eye - catching for even tiny babes, and Serena liked looking at her books once she was just a few months old.

Do you enjoy great children's books and want to do simple themed activities at home?

As your baby gets more interested in looking at things, choose books with simple pictures against solid backgrounds.

Like all our activities the investigations in the book are safe and simple to carry out using materials you probably already have in the classroom or at home.

Trust me, this book will not only give you simple activities to do with your kids, it will also teach you how to harness the power of play - based learning at home.

Your baby will enjoy listening to you read and looking at the pictures in simple baby books.

Simple baby «touch and feel» board books are a great place to start and will encourage grasping at the different textures on the page.

My second book Handmade Home: Simple Ways to Repurpose Old Materials into New Family Treasures followed a year later, and the most recent, written together with Steve, was released in August 2011, The Rhythm of Family: Discovering a Sense of Wonder Through The Seasons (all published with the lovely folks at Roost Books).

The Very Hungry Caterpillar uses distinctive collage illustrations (Carle's third book, and a new style at the time), «eaten» holes in the pages and simple text with educational themes — counting, the days of the week, foods, and a butterfly's life stages.

This book is simple and to - the - point, and not at all preachy.

Reading to your unborn baby also helps you slow down, relax, and experience the fun moments of early parenting... all while enjoying the sweetness and simple lessons (which can be great at grounding adults in times of stress) of a good picture book.

Whether you are dealing with issues as leaving your child at day care, at school or just for going out for the day, Elizabeth Pantley's book will give you lots of wonderful, yet simple but proven solutions to overcome your children's separation anxiety issues.

Written by best - selling parenting and children's book author and mother of six, L.R.Knost, «Whispers Through Time: Communication Through the Ages and Stages of Childhood» is a rethinking of mainstream parenting's perception of normal childhood behaviors coupled with simple, practical approaches to parent / child communication at each stage of development from tots to teens.

Babies love to look at and touch shapes and high - contrast objects in their environments, and simple soft and board books are a good way to start introducing new things to your baby.

To make the whole process of putting together your child's baby book as simple as possible, we partnered with the HP Envy Photo — which allows you to print off beautiful photos at home, straight from your smart phone.

Toddlers love to look at homemade books, scrapbooks, or photo albums full of people they know (try adding simple captions).

Try exploring books at the library, going on nature hikes, playing around with different recipes in the kitchen, coloring, taking pictures together, kicking the soccer ball at the park — the list of simple, organic ways to explore various interests with your kids is endless.

The simple, yet powerful page at the end of the book highlighting child - centered adoptions completes the message.