Sentences with phrase «simple recipe takes»

This simple recipe takes everything you love about apple pie and stuffs it into tender, baked apples.Made with...

Even this relatively simple recipe takes about two hours to get from the mixer to your mouth.

Not exact matches

Big boxes of pre-measured ingredients will arrive once a week, with simple recipe cards that will instruct customers how to cook three fresh, out - of - the - ordinary meals that supposedly only take around 35 minutes to prepare.

But it took only a few minutes on Ubuntu's extensive and well - organized online forums — you'll find much the same for most major distributions of Linux — to get a simple, step - by - step recipe for the job.

But doing so takes a whole lot more understanding than just following a simple portfolio recipe.

I personally always try to make recipe simpler, so try the same dish in many ways and try to improve the process, so that next time when I will cook that dish, it will take less time, keeping the same authentic taste.

It's sort of fun to take a simple recipe printed on a white page and give it a whirl.

This is my simple and quick take on traditional Ratatouille recipe.

It took a while for me to find a true and simple custard recipe for blueberry ice cream, so thank you!

I love the marinade, but I have a simple twist on this recipe that I think takes it to the next level.

Sweet Potatoes with Gingersnap Cranberry Crumble is a crowd - pleasing recipe that takes a simple side dish to the next level.

They are super simple recipes that only take a few minutes each to prepare.

What I love about these recipes is that they're super simple, healthy and don't take more than 25 minutes each.

Thank you for taking the time to come up with this delicious and simple recipe:) If you happen to come across a dairy free waffle made with this flour please let us know!

Here you'll find a treasure - trove of delicious, nourishing recipes, ranging from simpler dishes such as go - to one - pot soups and porridges, to dishes that take a little longer and require a few more techniques — but are definitely worth the effort (case in point — Soaked Buckwheat Pancakes with Roasted Tomato Salsa).

Simple recipe but looks like it took hours to make.

This is a really simple no - knead recipe, that doesn't take much time to prepare.

Healthy Recipes Year - Round eCookbook — Take advantage of inexpensive and nutritious ingredients and create simple recipes for yoRecipes Year - Round eCookbook — Take advantage of inexpensive and nutritious ingredients and create simple recipes for yorecipes for yourself.

These crispy pork chop recipes take simple pork chops and make them into something truly amazing.

I've taken my favorite gluten - free, dairy - free banana bread recipe and one - upped it with some simple recipe adjustments... coconut sugar for a lower glycemic impact and a more complex flavor, dark chocolate chips to counter the mildly sweet banana, and a secret ingredient to keep the bread moist longer.

This recipe is very easy to make and only takes 10 mins — I love baked apple for a simple dessert or breakfast topping (baked apple and cinnamon porridge anyone?)

This asparagus, mushroom and mozzarella frittata recipe is quick and simple and it takes less than 20 minutes to make.

It's a simple recipe and doesn't take much work at all.

It only takes 30 minutes to put together this chocolate recipe, but these individual chocolate puds look so much more impressive than anything shop bought and you'll find it much more simple to make than you'd think.

I've got a few recipes coming up here, and on my whole foods blog Leaf + Grain, that take every advantage of scrumptious pomegranate molasses, so I wanted to share this super simple recipe now, in case pomegranates are popping up in stores near you (and in the U.S., they should be: they're in season now through January), and you have a sudden craving for all things pomegranate.

Let's take a sweet turn on the simple recipe subject: a delicious and tender cake, that goes wonderfully with a cup of tea or coffee — making it could not be easier: you just throw all the ingredients together in a bowl and mix well; no elbow grease needed — the electric mixer will take care of that for you.

Granola is already one of the easiest recipes to pull together, but this blogger takes simple a step further with a no - bake version.

Each recipe in Sweet & Simple Gluten - Free Baking takes no more than

This looks delicious and much simpler than the peanut butter pie I've made in the past (I think the recipe originated with Emeril — it's delicious but takes forever because different layers need hours to set).

If you make this recipe, and you really should because it's so very simple but also so very good, take a picture & share it to Instagram.

It's true that most of my recipes are simple to make and take hardly any time to prepare, but they always have a special, interesting touch.

It's a simple recipe and takes only a few minutes to prep.

This recipe is very simple and only takes a few extra ingredients to make your Easter treats super cute.

We've found some fabulous simple dinner recipes that are big on flavor but don't take a ton of time to prepare and cook.

So I took info from four different sourdough and commercial yeast recipes and came up with a SIMPLE SOURDOUGH one that bowled me over by producing a perfect panettone... soft, delicate, moist, divine!

So why did it take me so long to combine those two recipes into these simple - yet - brilliant (if I do say so myself) Mexican Meatloaf Muffins?

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

It's a simple recipe that makes a finished product so tasty you'll have to beg someone to take it away from you before you finish the whole bowl by yourself.

This easy and simple Hawaiian baked chicken breast recipe will take you away to the tropics in just 40 minutes!

This recipe has just five ingredients and takes three simple steps to make — and of course, bake these for the healthiest result.

Today I'm sharing a simple, belly pleasing, stick - to - your ribs recipe that will take all of 20 minutes of your time to prepare.

This dessert recipe is super simple and will only take you a few minutes to throw together.

I often read recipes that * seem * quick and simple, and yet they somehow manage to take me forever, so it's nice to know that even for someone who doesn't work quickly, this is totally attainable!

This crumble takes some time and love (find a simpler recipe here), but so do most good things in life.

I love making this simple yogurt parfait recipe, because it is such an elegant dessert that is simple to make but looks and tastes like it took all day.

Recipes where the children can get their hands dirty are great — as are very simple recipes where you can hand them the ingredients and let them take thRecipes where the children can get their hands dirty are great — as are very simple recipes where you can hand them the ingredients and let them take threcipes where you can hand them the ingredients and let them take the lead.

A simple and easy recipe for homemade pizza sauce that takes only minutes to make with just a few common ingredients you probably already have on hand!

This frosted grapes recipe takes deliciously simple grapes to a whole new level.

I love your blog, Heidi, especially the ultra simple recipes that are really more like techniques than recipes, and the healthy takes on old favorites!

This recipe is quite simple in concept but it does take a bit of time, including the chilling time.