I love this served with
some simple seared salmon!
Not exact matches
A trio of toppings — a lemony sesame seed sauce, a chunky nut - and - herb «pesto,» and sweet - tart pomegranate — boost the flavor and appearance of
simple seared Arctic char, a fish from the same family as trout and
salmon.
But with my
simple cooking technique, you'll be able to serve perfect
salmon right at home — wonderfully crisp and
seared on the outside and completely cooked through to perfection on the inside.
Make the perfect pan
seared salmon with this
simple, yet surprising, recipe.