Sentences with phrase «sirloin for»

It is inexpensive to buy canned tuna on sale, or to buy whole chicken, or my favorite is a 10 pound bag of ground sirloin for 4 $ / pound which I break up into 12 ounce baggies and then freeze.

I tried it with 1 part ground turkey and 2 parts groiund sirloin for lower fat.

Dry - aged sirloin for example is tender and contains very little fat.

Renna and Dadey went to Scotch»n Sirloin for a drink on Friday, Dec. 16 around 4:30 p.m. Renna is a friend of Dadey's and a Republican strategist.

I love the flavor of Korean Beef and have been making a recipe using ground beef instead of sliced sirloin for... Read More

I scored on five pounds of ground sirloin for $ 6.50!

See the (Red) Light At my restaurant, we serve tavern food like Welsh rarebit and a sirloin for two.

Traditionally it is made with beef heart, but I've substituted sirloin for a more tender kebab.

I've had great success using NY strip steaks, ribeyes, and sirloin for this salad, but you could also use flank or skirt steak cooked medium rare and cut against the grain.

I love the flavor of Korean Beef and have been making a recipe using ground beef instead of sliced sirloin for awhile, but I decided to take it up a notch by adding broccoli to it to combine tow of my favorite dishes — Beef & Broccoli and Korean Beef.

I still have a whole ham, chicken breasts, bay scallops, shrimp and ground sirloin for protein — I am sure I can come up with a meal plan based on what I have in the house, and maybe spend $ 15 on fresh veggies and fruit this week.

LongHorn is currently promoting their fire - grilled steaks promotion, which features a bacon - wrapped sirloin for $ 11.99 and a new fire - grilled flatiron steak for $ 12.99.

Not exact matches

For chefs like Choquette, classically trained to revere long - reduced sauces and well - marbled slabs of meat, the excitement to be found in celeriac can make it as inspiring as sirloin.

If scaling up is the limiting factor for cellular ag, the key challenge in making viable plant - based meat is more rudimentary: getting ingredients like sorghum to taste like sirloin.

However, the average price increase for all items was 22 %, buoyed especially by meats like bacon (58.2 %), ground beef (44.6 %), top round steak (40.6 %), frozen turkey (38.3 %) and sirloin steak (35.2 %).

• 1 1/2 pounds very thinly sliced beef sirloin (I get mine from Trader Joe's), or ribeye • Salt • Cracked black pepper • 1/4 teaspoon onion powder • 4 tablespoons all - purpose flour, divided use • Olive oil • 2 onions, quartered and thinly sliced • 10 ounces white mushrooms, sliced • 1/2 teaspoon dried thyme • 2 cloves garlic, pressed through garlic press • 4 cups beef stock, hot • 4 sourdough bread bowls, centers hollowed out and reserved for dipping • 4 slices provolone cheese

- Reduce the heat to medium - low, and allow the stew to simmer gently for about 10 minutes, uncovered, just to «tighten» it up a bit, and to allow the flavors to marry; after 10 minutes, turn off the heat, and add the seared sirloin back in, along with any accumulated juices, and stir to combine; check to see if you need any additional salt / pepper.

If you're looking for menu planning ideas, Elise's family birthday party started with Roasted Mango and Papaya Chutney with Feta, followed by entrée tacos of Mocha Rubbed Sirloin and Baked Tequila Lime Shrimp topped with Roasted Tomatillo Salsa Verde.

So whether you've picked up some filets, sirloins, or strip steaks, or maybe even a package of ground beef for killer burgers, we've got twenty brand new recipes for you to try right away.

So when I saw down to make my meal plan for the first week in July, I chose to make simple pan-sauteed sirloin steaks with garlic butter, and chose a simple tomato salad as a side.

Ask your butcher if you can't find it or feel free to swap for top sirloin, strip steak or whatever you got!

I am always happy to help people cook beef better, in fact when I posted on my Instastory over the weekend that I was going to be cooking a sirloin tip roast for Sunday dinner, I got half a dozen messages on Instragam asking for tips.

For this three - pepper beef kabobs recipe, you cube the sirloin and round up the vegetables, but let the kids string them together on the skewers.

For this recipe, I used pork sirloin that I marinated overnight with olive oil and herbs.

Rub over the pork sirloin, cover with plastic wrap and store in the refrigerator to marinate for at least one hour to overnight.

I use top sirloin all the time for the grill, especially kebab - making (check out these Mojo Beef Kebabs).

Bottom Sirloin was there as a common name for a Ball Tip.

You can substitute shoulder steak for the sirloin steak.

Pingback: Petite Sirloin Roast Chasseur (Hunter's Style) for #SundaySupper #RoastPerfect A Palatable Pastime

Sirloin Roast with Red Wine Onion Gravy is a picture perfect and delicious roast for any Holiday Table.

The restaurant is famous for its top sirloin steak special.

So, if you are looking to save a buck and want some control over what you're eating, try sirloin or round for a lean option or chuck if you want juicier, fall - apart action.

Ever since I tasted Certified Angus Beef ® brand petite sirloin, I've been looking for it at my local Weis Markets.

Ribeye, Tenderloin, Strip or Top Sirloin are best cuts for skillet - to - oven cooking.

(6 to 8 minutes longer for Ribeye Filets, 3 to 5 minutes longer for Top Loin and Top Sirloin Filets).

Oh, and if you're in a breakfast - for - dinner mood don't miss my «Top of the Morning» Sirloin Sweet Potato Hash, it's great way to fuel up for the weekend and the leftovers make fast and filling breakfast tacos come Monday.

Sautéed onion, garlic and pickled banana peppers combine to make a tasty, Italian - inspired topping for quick - cooking pan-seared sirloin steaks.

Sirloin just doesn't do it for me in this format.

For steak & corn 1 teaspoon ground cumin 1/2 teaspoon chili powder 1/2 teaspoon paprika 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 teaspoon kosher salt 1/2 teaspoon black pepper 1 — 1-1/4 pound sirloin steak 2 corn cobs, shucked

This steak salad for one starts out with a nice top sirloin sirloin steak seasoned with cajun spices.

After a few attempts a truly tasty meal came together: thin - sliced, high - quality top sirloin, an artisan loaf, the perfect amount of cheese, a fennel and cabbage slaw, a slathering of herbal, creamy basil mayo, a few jalapeños, and pickled onions for a biting vinegar finish.

This slow cooker recipe uses a combination of ground sirloin and ground turkey for a twist on this Italian favorite.

Try this delicious and healthy Garlic Sirloin Steak dinner for two!

The Appetizer is a choice between shared Crispy Brussel Sprouts topped with soft cooked egg, cranberries, goat cheese, and almond or a Santa Barbara Salad with greens and Falkner Riesling lavender vinaigrette served with walnuts, gorgonzola cheese, and fresh apple; entrée options for each diner will be either a Charbroiled Center Cut Sirloin Steak served with roasted red potatoes, grilled zucchini, and a Gorgonzola demi - glace, or Jumbo Shrimp Pasta with spinach, roasted red bell peppers, asparagus and a Boursin cheese cream sauce; the shared dessert choice is a wonderful house - made Cinnamon Apple Tart served with a scoop of vanilla ice cream.

I made this last night and followed the recipe exactly, and marinated for 10 hours using Sirloin and found the marinade way too acidic unfortunately with the high ratio of vinegar / lime juice and yogurt compared to the rest of the marinade.

Paleo Beef Kebabs Beef, it's what's for dinner on the Paleo diet, and these beef kebabs are made with sirloin, a premium cut of meat known for being lean.

Burgers 1/2 cup panko (Japanese breadcrumbs), or regular dried breadcrumbs 1/4 cup whole milk 1/2 pound ground sirloin beef 1/2 pound ground pork 1/4 teaspoon freshly ground black pepper 1/4 cup finely chopped white onion 1/2 tablespoon soy sauce 1/2 teaspoon salt Sesame oil, for coating hands (about 2 tablespoons)

Skillet Beef Stew uses tender Certified Angus Beef ® sirloin to make a quick, easy, and perfect for winter stew you can make any night of the week.

This delicious boneless sirloin steak was on sale and it was cheaper than buying ground beef for burgers and all the toppings.

This recipe for Garlicky Sirloin Steak for a crowd, is so easy to prepare, requires little time marinating and is truly a show stopper.