Sentences with phrase «sit for a bit on»

Come and sit for a bit on Silver Pennies Sun Porch and enjoy this before and after!

Not exact matches

I typically note down all my ideas, and maybe do a bit of research, and then I let them sit for years on end.
Plus, by releasing the leaked files bit - by - bit, WikiLeaks is making it nearly impossible for a big tech company to say that all the problems in the leak have been fixed — what if Assange is sitting on a doozy of a bug?
That seems a bit like breaking up with your boyfriend, then letting him sit on your couch for a month — most likely, in his underwear.
I've also been known to sign a few copies of my book as well as sit down one - on - one with businesses for a bit of highly personalized advice.
I spotted this call earlier in my feed from Hacker — though I am not a member (until about 10 mins ago)... I figured a top was in in BTC and the market was behaving nervously so I got out at 16,600 — thoguht straight away to look at LTC and pop it in there for a bit, assuming that there would be a rotation out of BTC into there... Your trade recommendation popped up... I am sitting on my 150 % increased pile of cash from BTC and about to make the LTC order... and I went to the gym to «think about it».
Take some ginger peels (peel some of the ginger for this or use peels from a different recipe) and let them sit in a jar with a bit of water on your counter for two or three days (give them a shake or vigorous swirl when you think of it) until they're a bit fizzy and sour - smelling.
They harden up amazingly too, so if you let it sit for a bit, you'll get the «shell» effect from the chocolate around some of your pancakes if you throw some on top!
I had everything on hand except fresh oregano so I combined the oil, lemon juice, and dry oregano and let it sit for a bit before combining everything.
I usually don't follow much of a ratio: I pour flour (s) in a big bowl, add whatever liquid I have around (non dairy milk, water, cold broth, maybe a little bit apple cider, or some beer too, which gives lightness to the crêpes), some flax gel (1 Tbsp ground flax seeds + 3 TBSP warm water), some salt or maybe a little sugar, sometimes spices like curcuma and black pepper, or tandoori spice powder etc, stir until the consistency pleases me, adding more liquid if necessary, let it sit for a few hours on my counter, and voilà.
For those of you who have sat at a Thanksgiving dinner with me, you might have noticed that I always went straight for the cranberry sauce... and then proceeded to accompany every bite with some sauce on my foFor those of you who have sat at a Thanksgiving dinner with me, you might have noticed that I always went straight for the cranberry sauce... and then proceeded to accompany every bite with some sauce on my fofor the cranberry sauce... and then proceeded to accompany every bite with some sauce on my fork.
get the powdered version, sprinkle it on all your stained bits, spray a little water on, let it sit for ten minutes or so, and it should come right up!
And for about 10 minutes or so the table on which your cake is sitting, is also a bit more interesting than the sun.
I let them sit on the baking sheet for a while and they did firm up, but still moist and a bit oily.
I found that the amount of liquid was perfect once I let everything sit on the stove for a bit and soak it all up.
Now, let your batter sit for a few minutes — it will thicken a bit on standing.
(Frozen bananas can be kept in the freezer up to 1 week, though depending on the temperature of your freezer they might need to sit on the counter for a few minutes before serving because the bananas can be too frozen to bite easily straight from the freezer.)
I did a second batch but added the tofu (about 2 oz), then made some «thick water» with more corn starch, fennel and sage and a little syrup... as I was making the patties, I did 1/4 ″ patties, spooned some of the thick water on one, then put one on top, then wrapped in parchment and steamed them for about 25 minutes... this gave a satisfying squirt of «greasy» flavor in every bite and they stayed moist even after sitting for a while.
This one has been sitting here for a little bit but I've had to fight the urge to become a puddle on the floor, which is all I feel like doing in the summer.
Directions: Rinse quinoa, allow to drain thoroughly, place in boiling salted water and simmer with lid on for 15 — 20 minutes, until tender / Remove from heat and let sit with lid on for 5 more minutes / Spoon and spread quinoa onto a cookie sheet / Let it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks on one or two cookie sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and pepper, toss and spread evenly across the pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this point.
They thicken up as they sit, so if they're too thick by serving time just add a bit of water and heat them up on the stove for a minute or two.
I've had my 5200 for a bit now and couldn't imagine my daily routine without it sitting on my countertop.
They seemed dry and cooked in the pan and were browning in spots, but after they sat on a plate for a couple minutes they seemed to go a bit soggy.
For years I've been going around saying that I don't mind the bitter flavor, which I really don't, but this time around I was working with a package of tempeh that had been sitting in the fridge for a while, and I always feel like older tempeh is a bit heavier on the bitterness, so I steamed For years I've been going around saying that I don't mind the bitter flavor, which I really don't, but this time around I was working with a package of tempeh that had been sitting in the fridge for a while, and I always feel like older tempeh is a bit heavier on the bitterness, so I steamed for a while, and I always feel like older tempeh is a bit heavier on the bitterness, so I steamed it.
It does solidify for me so I have to let it sit out at room temperature for a bit if I want to use it on cereal or something.
Remove frozen bananas from freezer and let sit on the counter for 5 - 10 minutes to defrost a bit.
At that point, some people use it in place of buttermilk, while others add a little bit of yogurt and let the mixture sit out on the counter for 24 hours to make kefir.
After it's marinated, toss it on the grill for 5 - 7 minutes each side, let it sit for 5 minutes, then chop it up into bite - sized pieces (and try not to eat it all up).
Based on others» reports of the cake being a bit dense, I added 1/4 tsp of vinegar to the milk and let it sit for 5 minutes before adding (pseudo butermilk) to help the baking powder do it's thing.
It was helpful for me to let the cookies sit on the sheet a few minutes after they came out of the oven so that the chips could re-harden after melting a bit while in the oven.
the injuries are easing up a bit to for us the medical team + shad are doing a good job on keeping the injuries down and recovery time quicker, time for wenger to deliver next season no excuses anymore everything is in place to do it just get the transfers right this summer and we should go for it if wenger feels he cant take us further forward than this summer after a sit down with the board then.
I am not going to sit here and tell you that Mesut Ozil has not been a bit disappointing for Arsenal at times, or that his performance against Man City at the Emirates on Saturday was another one of those frustrating days for the fans.
This ruling, if it happens, could mean inflated prices for English players or players being purchased to play bit parts because of their nationality, used rarely as subs but sitting on the bench for most of the year.
I just don't see a guy that's up at 5 am every day, working out, sitting on a bank or in a boat all day waiting for a fish to bite.
Not counting players in we have or are reported to have received # 10m for Coq # 35m for Sanchez and # 20m for Wally.Lets not forget the # 40m we banked for Ox.That is # 105m that is sat there to spend just on incomings.Still Stan could always buy a bit more land (Mexico) to add to his back garden
Bellerin has been clear about his gratitude to Wenger and his happiness at being a Gunner on many occasions so for Barca to apparently ask him to sit down with his manager and demand a transfer is a bit optimistic from the Catalan club to say the least.
I think its a bit tough on the lad, don't forget he is still young and hasn't fully reached his potential just yet (24), either he improves his form or he sits out a while and actually watch how carzola and rosicky does it and a drastic change in formation is needed indeed.I think a good CDM would aid mertesacker quite well if you've followed Everton last season with Barry covering up for distin and ideal quick defender yes would help koscielny and debuchy when marauding forward.Attack wise I see a lot of potential in our forwards I just think we should consider our youth set up very well.
Indeed, Love is an easier read during a tournament than Couples and every bit as friendly in interviews as Couples (Love is also known as an easy touch for baby - sitting on the Tour).
The trend for me is that AW sits on the key issues that have hampered us too long, probably still convinced that his older methods will still come good, and then when things get a bit dire the penny seems to drop and things happen.
Well chosen Andrew, I await the game with fear, but a tiny little bit of me believes that the boys can win, all I ask is that the players fight to the final whistle and give it their all, I can take the insults from all and sundry, but I need to see some heart tomorrow, that goes for the fans too, I am sitting watching reruns of the chelsea win, and hanging on to that, I know they can do it, second is still there for us, the fat lady is polishing her tiara and gargling for her big moment, but I can not give up just yet, come on you gunners!!!!!!!!!!
The United striker has 13 for the season in the league, six of which were scored on the road, and he'll appreciate the rest bite gained from sitting out Tuesday's home clash with Stoke.
That wasn't the performance I expected in the first half - we were a little bit fearful, we sat back for some reason, having spoken about playing on the front foot.
Arsene Wenger went for broke by sending on Theo Walcott, Danny Welbeck and Alex Iwobi at the same time, and that did liven Arsenal up a bit, but against a visiting defence that were comfortable to sit deep and soak up pressure, Arsenal just couldn't find a way through.
Whether you're stopping in to grab a treat to go or sitting down for some coffee / cocoa and a bite to nosh on, you'll be pleased with your selection.
Well, he's getting to where he will sit on it for a little bit but when he knows he needs to go he gets up.
Try saying something like, «From now on, if you bite anyone, you'll have to sit in the hallway for a time - out.»
I wasn't sitting around posing for topless shots, but there was a fair bit of quick and not all that discreet reshuffling of shirts and so on.
My son is a bit older than most children are when potty training and he needs a seat with a splash guard, but it has to be big enough for him to sit on and still have room in front to go.
At age 13 yrs, my daughter will still occasionally let her dinner sit for 30 minutes and get cold unless we encourage her to hurry up, take another bite, set a timer and so on.
The back part can be pulled down to allow your older kid to sit down for a bit or stand on it, or you can just leave it up so that you don't need to worry about using it if you don't have to.
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