Sentences with phrase «size inch cubes»

Chop the beetroots into equal size inch cubes, cover in the coconut oil, half the salt and roast in the oven for 40 minutes until cooked through.

Not exact matches

Take the avocado sections and slice lengthwise about 1/4 inch or 1/2 an inch wide depending on size of desired cubes.
Cut the tofu into 12 2 inch cubes; bout the size of ice cubes.
4 metal, bamboo or wooden skewers 1 lb fresh tuna fillet (1 inch thick)-- cut into 16 even - sized cubes 1 small zucchini — cut into diagonal slices Onion slices — cut into 16 even - sized squares 2 bell peppers — cut into 16 even - sized squares 2 tablespoons extra virgin olive oil 1 tablespoon lemon juice (plus lemon wedges for serving) 2 tablespoons finely chopped fresh flat - leaf parsley 1 tablespoon chopped fresh oregano 2 cloves garlic — grated 1/2 teaspoon sea salt 1/2 teaspoon fresh ground black pepper
packages seitan, drained and cut into bite - size chunks 1/2 cup flour (I used white whole wheat flour) 1/4 teaspoon black pepper 3 large garlic cloves, minced 1 cup dry red wine, plus more if needed 2 tablespoons tomato paste 2 tablespoons low - sodium tamari (or half tamari, half Worcestershire if you aren't vegan) 4 cups vegetable broth, plus more if needed 1 1/2 pounds Yukon Gold potatoes (about 3 medium - large), cut into large - ish chunks 2 stalks celery, cut into 1 - inch pieces 2 small turnips, peeled and cubed (or substitute parsnips) 3 - 4 large carrots, cut into 2 - inch pieces (halve lengthwise if the carrots are very fat) 1 bay leaf 2 teaspoons chopped fresh thyme leaves 1/2 teaspoon chopped fresh rosemary 3 1 - inch strips orange zest 1 teaspoon sweet paprika 1/8 teaspoon ground cloves Freshly ground black pepper to taste 1 cup frozen peas 1 tablespoon apple cider vinegar
3 cloves of garlic, smashed 3 carrots, sliced into 1/2 inch pieces 3 sweet potatoes, sliced into medium sized pieces 2 stalks of celery, chopped 1/2 medium sized onion, diced 2 tsp of oregano 2 tsp of dried parsley 1 tsp of cumin 1 tsp of onion salt 1 pinch of red pepper flakes 1 crushed bouillon cube
8 cups — 1 - inch cubed homemade or good quality store - bought panettone (Plan on using about half of a regular - sized panettone)
Peel the sweet potato and cut into even sized 1 inch cubes.
Spice Paste: 12 dried red Kashmiri chiles, or substitute santakas or mirasol, seeds and stems removed 2 teaspoons cumin seeds 3 teaspoons coriander seeds 1/2 teaspoon black peppercorns 3 cloves 1 two - inch piece of cinnamon stick 2 cardamom pods 1 two - inch piece fresh ginger, peeled and finely chopped 6 cloves garlic, peeled and finely chopped 3 tablespoons malt vinegar The Vindaloo: 1/2 teaspoon turmeric powder 1/2 teaspoon red chile powder, New Mexican preferred 1 pound pork meat, cut into small, bite - sized cubes 1/2 pound bacon, finely chopped 2 tablespoons vegetable oil 3 bay leaves 1 large Spanish or mild onion, finely sliced 2 tablespoons tomato paste 12 cocktail onions Salt to taste
Grill the meat about 4 inches above the hot coals for 10 to 15 minutes (depending on the size of the meat cubes and the degree of doneness you want), turning the meat 2 or 3 times as it cooks.
Peel and dice 4 lbs russet potatoes, cutting them into 3/4 inch cubes of similar size.
for the salad 2 sweet potatos — peeled and cut into 1 - inch cubes 2 tablespoons olive oil sea salt and pepper 1 bunch kale — cut into bite - size pieces 1 red bell pepper — sliced 1/3 cup slivered almonds
Cut lengthwise into 1/2 inch or 3/4 inch slices, depending on the size cube you want.
I usually dice the beets in very small cubes, maybe 1/4 inch in size and I cut the potatoes in much larger 1 - 1.5 inch pieces.
So my husband prepared my placenta by cutting into inch - sized cubes and we put them in the freezer.
Directions: Wash, peel and dice a sweet potato into small cubes about 1 / 2 - inch in size.
Cut it into even sized chunks — about 1 inch cubes.
Ingredients: 1/2 medium sized butternut squash, peeled and cubed 1 medium carrot, scrubbed & cut into 1 inch pieces 1 small onion, diced 1 tbsp of coconut oil or ghee 1 clove of garlic, minced 1 inch piece of ginger, peeled & minced 1 - 2 tsp ground turmeric sea salt and pepper to taste 2 - 3 cups organic bone broth / vegetable broth 8 oz buckwheat noodles (or noodle of choice)
Tasty Citrus Water Fill a pitcher with 8 cups of purified water Cut citrus fruits thinly: 2 organic organic lemons 2 organic limes 1 medium size organic orange 3 one inch pieces of raw organic fresh ginger (great for digestion and gives the water a «kick») For maximum taste, let the water marinate for a few hours before drinking Berry Good Water Fill a pitcher with 8 cups of purified water - Cup of strawberries raspberries — any berries cut in half, - A couple lemon and or lime slices Ice Cubes Into each cube of your ice tray, fill and freeze overnight: Add purified water and place a single mint leaf and a small piece of pineapple in each cube Place lemon water in each cube Add a single strawberry and piece of lemon rind Note: These fancy ice cubes can spice up any water glass of still or sparkling wCubes Into each cube of your ice tray, fill and freeze overnight: Add purified water and place a single mint leaf and a small piece of pineapple in each cube Place lemon water in each cube Add a single strawberry and piece of lemon rind Note: These fancy ice cubes can spice up any water glass of still or sparkling wcubes can spice up any water glass of still or sparkling water.
2 medium sized sweet potatoes, peeled and chopped into half - inch cubes (or about the size of a pinto bean)
16 - 20 bamboo skewers, soaked in water 2 lbs beef (sirloin), cut into 1 / 4 - inch thick, 3/4 -1-inch cubes 1 small cucumber, cut into small pieces 1 red onion, cut into quarters Malaysian rice cakes (optional), cut into bite size pieces
The boxes should be fairly manageable in size, since students are going to fill them with 1 - inch cubes.
The critic - curator Dave Hickey once called Tuttle's work precious because the objects — a palm - size paper cube, a plywood panel eleven inches square — are so small, seemingly delicate and ephemeral.
2 tbsp extra virgin olive oil 2 medium Yukon Gold potatoes, cut into 1/2 - inch cubes 2 large carrots, sliced in 1/2 - inch rounds 1 celery stalk, sliced 1 medium onion, chopped 2 garlic cloves, finely chopped 1 cup fresh or frozen peas (add frozen after cooking other ingredients) 1 cup fresh or frozen corn kernels (add frozen after cooking other ingredients) 1/2 small head broccoli, cut in bite - size pieces 3 cups fresh or 1 cup frozen spinach (add frozen after cooking other ingredients) 1 cup uncooked barley 1 6 oz.
The Cub's size is just about 12 inches cubed (hence the name), and it weighs 17.5 pounds.
Using the mound of fry shaped potato strips, chop into small cubes (less than a half inch in size).
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