Sentences with phrase «size of measuring cups»

I have the typical size of measuring cups.

Due to varying sizes of measuring cups, you may get a different amount, causing your cookies to not be as perfect.

Not exact matches

The overall size of the lunch box is 9.4 by 6.1 by 2 inches with the largest compartment measuring 4.5 by 5 by 1.75 inches and fitting 2.5 cups of food.

Aside from that, the brewing process involves nothing more than using one of those measured cups and selecting the beverage size you would like.

I measured the zucchini in cups, not number of zucchinis because the size can vary so much.

Prep: Finely chop 1 medium shallot, 2 — 3 T / Zest one lemon and chop finely / Cut lemon in half for squeezing / Measure 1/4 C white wine (optional) / 2 T butter / 1 t salt and pepper or lemon pepper to taste / Measure 2 C Arborio rice / Bring 6 cups of liquid to a light simmer — this can be plain water, any broth, clam juice, tomato juice, or a combination / Pieces of seafood like clams, halibut, salmon, shrimp — which are optional, can be chopped into bite - sized pieces in advance, or while rice is cooking / Add pieces of almost any vegetable — some will need to be par - boiled or sautéed before adding about mid-way through cooking time / I like to add rehydrated wild mushrooms and their broth, chopped kale or chard, thin spears of asparagus when in season.

Using a standard - sized ice cream scoop, measuring about 1/3 of a cup, scoop six mounds of dough onto the baking sheet, making sure to leave room for them to spread out.

And a very helpful tip — the 1 3/4 cups of PB is exactly the size of the normal, 16.3 oz jar of Skippy, so no need to annoyingly measure out that sticky PB (I learned this the hard way...)

Ingredients: - Pomegranates (roughly six, depending on their size)- peel of 1 lemon (I prefer meyers)- cinnamon stick - 3 cups vodka - 1 1/2 cups white sugar - 3/4 cup water Utensils: - A large glass jar (I used a 3 litre jar)- large plastic bowl - paring knife - vegetable peeler (or knife)- measuring cups (liquid and dry)- metal strainer - cheescloth - saucepan - small funnel - glass bottles or storage containers for the final product

Cookie Butter Lover's Stuffed Cupcakes Yields: 24 standard size cupcakes For The Cake Ingredients: 1 cup packed brown sugar 1/2 cup vegetable oil 1/2 cup instant vanilla pudding (1 box) 2 eggs 1 tbsp cinnamon 1 tsp pure vanilla extract 1/3 cup Biscoff * cookie spread 1 1/4 cups buttermilk 1 1/2 cups all purpose flour (no presifting, just measure out of bag) 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt FOR THESE CUPCAKES YOU WILL NEED 2 JARS OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH) Directions: of bag) 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt FOR THESE CUPCAKES YOU WILL NEED 2 JARS OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH) Directions: OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH) Directions: 1.

Measure out approximately 2 cups of spaghetti squash strands (you will probably not use the entire squash depending on the size), and then squeeze as much water out of the strands as you can.

I had to buy a set of measuring spoons and cups in US sizes.

I didn't measure / weigh the serving size but I'd say it's 2 cups per serving (it also depends on the level of evaporation).

2) I'm also... switching my coconut flour brand to one you recommend (nuts.com, as I used one you advise not to use), using what I now read is a better scooping method of dipping vs pouring into the measuring cup to get more flour, and buying a mini-muffin tin vs standard - size tin I used yesterday.

Whole grains like barley are the perfect foods if you are on a budget, a half cup of barley may not seem like that much when you are measuring it out, but it expands to three times its size — any more and you would need an army to take this soup off your hands.

Once you know the right size of banana to start with, you can skip the measuring cup and mash the banana right in your mixing bowl.

Since we're just a household of two, I make half a recipe: a 4 - cup measuring cup works perfectly for the mixing bowl, and a 10 × 15 cookie sheet is the perfect size to bake it in.

Roll generous 1/4 cup measures of dough into balls (you can use a medium sized ice cream scoop for this.)

Hey Scott, all of the recipes on my website have container counts AND serving sizes, so if the serving size says 1 cup, measure out 1 cup and count off whatever containers I have listed for it.

(I used a half cup measure to do this and flattened to the size of my bun).

I also make them smaller in size, using about 1/4 measuring cup of batter per pancake.

Different sized pieces of cashews will fill a measuring cup differently.

While that's warming put all the other ingredients in a 2 c measuring cup or anything of that size with a spout so it's easy to pour in the popsicle molds.

Use different sizes of cups to compare, measure, and predict.

Cup size (letter) is usually determined by measuring around the fullest part of the bust, while wearing a good - fitting bra, and around the body holding the tape so that it is straight across the back.

Fill the measuring cup with the appropriate amount of water depending upon the size bottle you are heating.

For baking, you get measuring cups and spoons, and three sizes of scraper spatula.

Materials Three clear plastic cups Water Measuring cup Rocks that can be sorted into one of three size groups (ideally all of the same type of rock, such as granite) Screen (optional) Preparation Make sure that the rocks are sorted into three different groups by size.

Mario Batali Measuring Prep Bowls: These bowls have measuring cup numbers on the inside, so it's easy to keep track of portion size — especially with high - calorie treats like iMeasuring Prep Bowls: These bowls have measuring cup numbers on the inside, so it's easy to keep track of portion size — especially with high - calorie treats like imeasuring cup numbers on the inside, so it's easy to keep track of portion size — especially with high - calorie treats like ice cream.

Measure a 1/4 cup of the mix and and pour in a to a freezer size bag along with 2 tablespoons olive oil.

Don't forget to use measuring cups and spoons and a food scale for a few days to get the hang of proper portion sizes.

You'll need a medium sized pot, rolled oats, measuring cups, a pinch of sea salt, a wooden spoon, and water.

Most of the breakfast cereals used cups as the unit of measure of their serving size.

I suggest using your hands to measure — a serving of veggies is enough to fill 2 hands cupped together, a serving of fruit is the same size as your fist (a medium piece).

1 Tbsp salted butter 2 cups of caramel candies Large pot (I used medium - sized pot for 1 cup caramels) Wood spoon Measuring cup Milk, cream or sugar (optional) Favorite toppings (e.g., slivered almonds, coconut, toffee, m & m's, cinnamon, etc..)

There is also an early years version using different - sized cups instead of measuring in ml.

You can use a regular plastic measuring cup of the correct size and just keep it with the food and say 1 scoop per meal.

There is a water bottle and a Starbucks - like drink cup with a green straw; they measure between 20 and 30 feet in length and are roughly the size of a bus.