Place grated apple, raspberries, and ginger in a pint -
sized glass mason jar Pour in the whey and fill the jar to the shoulder with water Seal with a lid and place on the counter for 2 - 3 days, shaking a couple times a day to make sure no other bacteria form cultures on the top Lid should be expanded (unable to press down) after 2 - 3 days and bubbles should have formed inside.
Combine in a quart
size glass mason jar with a lid instead and place this in a small saucepan of water until melted.
If you have the time and patience, place the herbs and 1 cup of olive oil into a pint -
size glass mason jar and add an air - tight lid.
Combine all ingredients except essential oil in a quart
size glass mason jar and carefully place this jar in a small saucepan of water on the stove.
UPDATE: Low maintenance approach: Combine ingredients in a quart -
size glass mason jar and place jar in a small saucepan of water until melted.
Combine all ingredients in a quart
size glass mason jar and carefully place this jar in a small saucepan of water on the stove.
Combine all ingredients except essential oils in a quart
size glass mason jar and carefully place this jar in a small saucepan of water on the stove.
Combine in a quart
size glass mason jar with a lid instead and place this in a small saucepan of water until melted.
Not exact matches
Transfer to
glass jars (I use 2 — 3 quart -
sized mason jars with the canning lids), leaving some room at the top to allow gasses and liquids to escape.
pour into a pint -
sized glass or
mason jar and enjoy.
Sterilize 2 quart -
size glass (
mason) jars with lids in the dishwasher, or by submerging them in boiling water for 10 minutes.
Equipment Needed: Mesh strainer Pyrex
glass measuring cup (or just a
mason jar) Rubber spatula (or just a wooden spoon)
Mason jars (I like using the quart
size but I'm out right now so I've been using 2 pint
size jars)
As for
glasses, I seek out small
sizes and even use
mason jars.
glass container with lid — I use a quart -
size mason jar for storing the oil soaked flannel between uses
Even when we were on a very tight budget, I found some quart
size mason jars and
glass plates / storage containers at a thrift store for food storage and eating and we were able to avoid plastic... and since
glass lasts forever (or until a child breaks it!)
Strain out the apple scraps and pour the hard apple cider into a fresh 1 gallon
glass jar or smaller
sized mason jars of your choosing.