Sentences with phrase «sized saucepan over»

Heat a medium - sized saucepan over medium heat.

Place white chocolate, condensed milk, 1 tablespoon butter and 1 tablespoon coconut oil into a medium sized saucepan over low heat.

In a medium - sized saucepan over medium - low heat, add butter and garlic.

Saute the onion and pepper in olive oil in a medium - sized saucepan over medium - high heat.

As the lasagna cooks, make the cream sauce by adding 3-1/2 tablespoons butter to a medium - sized saucepan over medium heat.

In a medium - sized saucepan over medium - high heat, add the sugar, cornstarch, and water, a little at a time.

In a medium sized saucepan over medium high heat add all of the apple filling ingredients except the vanilla and stir together.

Heat the vinegar, water, salt and sugar in a medium - sized saucepan over high heat, whisking until all of the sugar is dissolved.

In a medium - sized saucepan over medium - high heat, combine water, milk and butter.

In a medium sized saucepan over medium heat, sauté olive oil, half of the onions, and half of the garlic until they are slightly browned.

Melt ghee in a medium - sized saucepan over medium heat.

Add the sugar, butter, corn syrup, water, salt, and chipotle powder in a medium - sized saucepan over medium heat.

Cook cider in a medium - sized saucepan over medium heat, stirring occasionally, until the cider reduces to 1/4 cup, about 8 - 10 minutes.

Heat chicken broth and vegetable bouillon in a medium - sized saucepan over high heat until boiling.

In a medium - sized saucepan over medium heat, melt the butter.

To make the whipped cream: Heat up the cream in a medium sized saucepan over medium heat just until you start to see steam rise up (don't bring it to a boil) then crumple the basil leaves and add them, cooking for 1 minute more, then remove the pan from the heat, cover, and let the mixture steep for 30 minutes.

Bring the milk, seasoned with salt, to boil in a medium - size saucepan over medium heat.

Place the butter and chocolate in a medium - size saucepan over low heat and let melt together, stirring until smooth.

Melt butter in medium - size saucepan over medium heat.

In a heavy, medium size saucepan over medium - low heat, add 3 baskets of the blueberries, the orange juice, maple syrup, sugar, lemon juice, orange zest and salt and stir until the sugar dissolves and the mixture begins to simmer.

• In a medium - size saucepan over high heat, warm the coconut oil until hot but not smoking, about 5 minutes.

In a small - size saucepan over medium - high heat, combine the water, red wine vinegar, sugar, salt, thyme and black peppercorns.

In a medium size saucepan over medium heat, combine the milk, sugars, brown rice syrup, and cream of tartar; stir with a silicone spatula (or any silicone device capable of such a task) then let the mixture cook for 25 minutes, without stirring.

Prepare the filling: In a medium size saucepan over medium - high heat, combine the cherries and blueberries.

In a medium - size saucepan over low heat, heat the ghee or coconut oil.

To make the millet: Bring the water and salt to a boil in a medium - size saucepan over medium - high heat.

Not exact matches

In a medium - sized heavy - bottom saucepan or skillet over medium heat, melt the butter.

In a medium sized saucepan melt down the butter over a medium low heat, making sure you don't brown it.

In a medium sized saucepan, add the sugar, vinegar, cinnamon sticks, salt and cloves and stir over a medium heat until the sugar has dissolved.

In a medium size saucepan melt the butter and mini marshmallows over low heat while stirring gently.

Over medium heat, melt the sugar in a medium - sized saucepan.

Put the rice and water in a medium - size saucepan and bring to a boil over medium - high heat.

Place the butter and cocoa powder in a medium - size, heavy - bottom saucepan and melt the butter over medium heat, stirring the mixture occasionally.

Add the sugar, water, cinnamon and almonds to a medium sized saucepan and cook over a medium heat, stirring constantly until the sugar dissolves and turns a golden brown.

* In a medium - size, heavy - bottom saucepan, melt the butter over medium heat.

To the same medium - size saucepan, add the 3 tablespoons butter and melt over medium heat.

In a medium - size saucepan, heat the olive oil over medium - high heat.

In a medium - sized saucepan, add blueberries and orange juice and bring to a simmer over medium heat.

Next transfer the mixture to a medium - sized saucepan and place it over a medium heat, then take a wooden spoon and keep stirring the mixture until it has thickened and is just about to come to simmering point.

Directions Peel the celeriac, cut it into even - sized chunks and put them in a steamer placed over a saucepan filled with -LSB-...]

In a medium - sized saucepan, heat the oil over medium - high heat.

To make the cheese sauce, melt the chopped butter in a medium - sized, heavy - bottom saucepan over medium heat.

In a medium - size, heavy - bottom saucepan, cook the bacon over medium - high heat until browned and crispy.

Combine all ingredients in a medium - sized saucepan and gently bring to the boil over a medium heat.

Transfer the pudding mixture to a clean, heavy bottomed medium sized saucepan and place over medium - low heat.

Place about 1 1/2 inches of a neutral oil with a high smoke point (like peanut or avocado oil) in a medium - size, heavy - bottomed saucepan and bring the oil to 350 °F over medium - high heat.

Drizzle oil into a medium sized saucepan and place onto the stove over medium - high heat.

In a medium sized saucepan, melt the coconut oil and cocoa powder over medium - low heat.

Prepare the BBQ Sauce: In a 3 - quart medium - sized saucepan, heat oil over medium heat.

In a medium - sized saucepan, combine the Guinness, heavy cream, and brown sugar, and bring to a slow simmer over medium heat.