Sentences with phrase «skillet cook the bacon»

In a large skillet cook your bacon pieces and onions together.

In a medium skillet cook bacon until crispy.

In a skillet cook bacon according to cooking directions.

In a skillet cook the bacon until nice and crispy then set aside.

In a medium skillet cook bacon until crispy.

Not exact matches

In a heavy skillet fry one slice bacon, remove and eat the bacon (cook's privilege).

In a large stainless or cast - iron skillet over medium - high heat, cook the diced bacon until the fat has rendered, and the bacon is golden and crisp.

Place the bacon in a skillet and cook for 3 - 4 minutes per side or until browned.

In a large skillet, fry bacon until crispy, turning once during cooking.

While tater tots are cooking, cook bacon in a skillet over medium heat until browned and cooked through.

Meanwhile, in a large skillet, cook the bacon until crispy.

This mac and cheese, topped with crispy bacon and fresh parsley, is cooked in a cast - iron skillet for an all - over crispy crust and an oozing cheesy center.

Drain the bacon grease from the skillet and cook the ground beef in the same skillet, once browned add the onion and cook until softened.

If using bacon fat * to roast the squash (optional) cook the bacon first: heat a large heavy skillet over medium high heat and cook bacon until 2/3 of the way done, then remove to drain on paper towels and set aside.

In a large skillet, cook bacon pieces until almost crispy.

Cook the bacon in a skillet on medium heat until crisp on both sides.

In a skillet over medium - high heat, cook the bacon, stirring occasionally, until crisp.

While water is coming to a boil, cook the bacon in a skillet until it's crisp on the edges.

The skillet should have enough grease on it from the bacon to cook the shrimp without sticking.

Add the cooked pasta to the skillet and toss pasta in the bacon fat (oh yessss).

COOK bacon in medium skillet over medium heat, turning, until cooked but not crisp, about 3 minutes.

However, it would be very easy to add sausage or cooked bacon right into the skillet.

Place the bacon in a 12 - inch skillet over medium heat and cook until crisped and browned.

COOK bacon in skillet until lightly browned; transfer with slotted spoon to small bowl.

In a heavy skillet set over medium heat, cook the bacon until nice and crispy.

In a skillet set over medium heat, cook the bacon until nice and crispy, then throw the hazelnuts right in.

Meanwhile, cook bacon in a large skillet over medium heat, stirring occasionally, until fat is starting to render but bacon is not yet crisp, about 4 minutes.

Heat your skillet to medium heat and cook bacon until crisp, approximately 4 minutes, stirring often.

In 12 - inch skillet, cook leeks and bacon over medium - high heat 7 to 10 minutes or until browned, stirring occasionally.

Once both sides are cooked, remove bacon from skillet and allow at least 2 minutes for it to cool.

In a large skillet, cook bacon pieces over medium heat, stirring occasionally, until slightly crisp.

I cooked a few cut up slices of bacon in a large oven - safe skillet.

Place bacon in a skillet and cook over medium heat, stirring, 5 — 8 minutes.

If you prefer stovetop cooking to oven baking, try this Cajun chicken and quinoa skillet or this chicken, bacon, broccoli quinoa skillet.

Dice the bacon and cook in a large skillet until crisp.

this will give the chicken time to cook before the cheese melts, also render off the bacon fat by cooking it in some water a few minutes, I use a skillet with an inch of water and boil the fat off, set it aside to cool so I can handle it, the bacon then cooks evenly with the chicken, cooking time is cut by 10 - 15 min so chicken is moist... just my 2cents.

In melt bacon grease into medium skillet, then add shallots and cook for 1 - 2 minutes or until translucent.

Cook the bacon in a non-stick skillet over medium to high heat.

Meanwhile, in a large skillet on medium, cook bacon until crisp, 3 to 4 minutes per side.

In a skillet, cook the bacon until crispy.

Cook bacon in 12 - inch skillet over medium heat until crisp.

Start with cooked bacon in the bottom of the skillet and pour the cabbage and egg over it and stick the whole thing in the oven (170 C) When the egg sets put sliced cheese over the top and when it bubbles the okonomiyaki is ready.

I cooked bacon in the skillet, scrambled eggs in the leftover bacon grease, and then sauteed the onions in more bacon grease.

2 Cook bacon: Cook the bacon in a large skillet on medium high heat until crisp.

Prepare warm ingredients: Cook bacon in a large skillet over medium until fully cooked and crispy, boil the eggs for about 10 min, cool, and peel off sheel, marinate the chicken in a casserole dish with BBQ sauce and bake @ 400 for about 40 min.

Directions: Trim the outer leaves and stems from brussels sprouts / Add to a pot of salted, boiling water and cook until tender, about 5 - 6 minutes / Drain sprouts, cut in half or into quarters, and set aside / Melt butter or olive oil in a large skillet, add diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and secook until tender, about 5 - 6 minutes / Drain sprouts, cut in half or into quarters, and set aside / Melt butter or olive oil in a large skillet, add diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and seCook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and secook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and serve.

Use as a substitute for higher - fat bacon: Cook finely chopped ham in a skillet over medium - high heat until crisp and well browned.

Cook bacon in a skillet over medium - high heat until crispy.

Cooking the bacon is best done in a non-stick skillet over medium heat.

While crust is baking, heat a large skillet to medium high heat and cook bacon until crispy.