To a large
skillet heated over medium heat, add oil, anchovies, garlic, thyme and red pepper flakes.
Not exact matches
Heat a heavy saucepan over moderately high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until brow
Heat a heavy saucepan
over moderately high
heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until brow
heat, add the oil and when hot, place the chicken pieces, skin side down, in the
skillet and fry for 5 minutes or until browned.
In a large cast - iron
skillet over medium
heat, toast the chiles on both sides (you'll have to do this in batches) until they soften slightly and become aromatic.
In a large
skillet or wok,
heat the oil for 1 minute
over medium
heat, and fry the sweet potatoes for about 10 minutes.
Warm a wide cast iron
skillet over medium
heat; add about 1 teaspoon coconut oil and spoon in 1/4 cup batter for each pancake.
Heat the oil in a heavy
skillet over medium high, add the garlic, chile, and onion and saute until soft.
In the cast - iron
skillet,
over medium
heat, melt the bacon grease.
Heat a heavy skillet over high heat, add the caraway, cumin, cardamom, cinnamon, allspice, and cloves and dry - roast until the seeds darken and become fragrant, being careful that they don't b
Heat a heavy
skillet over high
heat, add the caraway, cumin, cardamom, cinnamon, allspice, and cloves and dry - roast until the seeds darken and become fragrant, being careful that they don't b
heat, add the caraway, cumin, cardamom, cinnamon, allspice, and cloves and dry - roast until the seeds darken and become fragrant, being careful that they don't burn.
Melt the remaining half stick of butter in a large
skillet and quickly sauté the shrimp
over high
heat, tossing frequently.
Heat a small skillet over medium heat and add the butter or margarine; when it's melted, add the ginger and onion and saute until the onions are s
Heat a small
skillet over medium
heat and add the butter or margarine; when it's melted, add the ginger and onion and saute until the onions are s
heat and add the butter or margarine; when it's melted, add the ginger and onion and saute until the onions are soft.
Heat the vegetable oil in a large skillet over medium h
Heat the vegetable oil in a large
skillet over medium
heatheat.
Heat a large skillet over medium - high h
Heat a large
skillet over medium - high
heatheat.
In a large
skillet, Combine the butter, sugar, and chile in a large
skillet and stir
over low
heat.
Heat this paste in a wok or
skillet, add your favorite chopped meat, fish, or vegetables, cook for 20 to 30 minutes, and you have a wonderful Thai curry to serve
over rice.
Heat the bacon drippings in the skillet over medium - high h
Heat the bacon drippings in the
skillet over medium - high
heatheat.
In a large
skillet, brown the pork in the butter for 4 minutes
over medium
heat.
In a large stainless or cast - iron
skillet over medium - high
heat, cook the diced bacon until the fat has rendered, and the bacon is golden and crisp.
Meanwhile,
heat the oil in a large
skillet over medium
heat.
Heat the vegetable oil in a large skillet over medium - high h
Heat the vegetable oil in a large
skillet over medium - high
heatheat.
In a large
skillet,
over medium - high
heat, brown and crumble the ground beef.
Melt 1/4 cup butter in a large nonstick
skillet over medium - high
heat; add chicken, and sauté 5 to 6 minutes or until done.
Warm the olive oil in a
skillet over medium - low
heat.
Meanwhile, melt the butter in a large
skillet over medium - high
heat.
Gently place the patties into the
skillet and cook
over medium
heat for 4 - 5 minutes until lightly browned
Toast cumin, coriander, cardamom and cinnamon in a
skillet over medium
heat for 3 - 4 minutes.
If you do not have a gas stove,
heat tortillas in
skillet over low
heat for 4 minutes on each side.
In a medium - sized heavy - bottom saucepan or
skillet over medium
heat, melt the butter.
Heat 1/4 cup corn oil in a heavy skillet over medium high h
Heat 1/4 cup corn oil in a heavy
skillet over medium high
heatheat.
Heat up your skillet over medium high heat until extremely
Heat up your
skillet over medium high
heat until extremely
heat until extremely hot.
Heat a large (15 inch) skillet over medium - high h
Heat a large (15 inch)
skillet over medium - high
heatheat.
While the steak is cooking and resting, warm the tortillas by toasting them in a dry
skillet over medium
heat for roughly 30 seconds on each side.
Heat butter and 1 tablespoon olive oil in a large skillet over medium - high heat; cook and stir mushrooms in mixture until browned, 5 to 6 minu
Heat butter and 1 tablespoon olive oil in a large
skillet over medium - high
heat; cook and stir mushrooms in mixture until browned, 5 to 6 minu
heat; cook and stir mushrooms in mixture until browned, 5 to 6 minutes.
Pour enough vegetable oil into a heavy - bottomed
skillet so that it is about 1 / 4 - inch deep, and
heat over medium
heat to about 350 degrees.
Melt one tablespoon of ghee in a large cast iron
skillet over medium - high
heat.
Place a large
skillet over medium
heat, and add the ground beef, onion, and a pinch of salt and pepper.
In a large
skillet over medium
heat, add the vegetable oil.
In a non-stick
skillet,
heat oil
over medium - high
heat and fry egg until the whites are set, about 3 to 4 minutes.
Meanwhile, put the oil in a large, deep
skillet over medium - high
heat.
Heat a large skillet over medium high heat and crumble the ground beef into the hot skil
Heat a large
skillet over medium high
heat and crumble the ground beef into the hot skil
heat and crumble the ground beef into the hot
skillet.
While the grits cook, brown sausage in a large cast iron
skillet over medium - high
heat, stirring often, 5 - 8 minutes or until sausage crumbles and is fully cooked; remove from
skillet, and drain.
In a
skillet, sauté onions
over medium - low
heat in oil, stirring often.
In wok or large
skillet heat 1 tablespoon vegetable oil
over medium - high
heat 1 minute until hot.
2 Sear the patties in a
skillet:
Heat the oil in a large skillet over medium h
Heat the oil in a large
skillet over medium
heatheat.
Heat a large nonstick skillet over medium - low h
Heat a large nonstick
skillet over medium - low
heatheat.
Heat 1/2 cup vegetable oil in a heavy - bottomed skillet over medium - high h
Heat 1/2 cup vegetable oil in a heavy - bottomed
skillet over medium - high
heatheat.
Add oil, onions, celery, carrots, and seasonings to the
skillet and cook until translucent
over medium - high
heat, about 5 - 7 minutes.
Heat 1 teaspoon oil in a cast - iron
skillet over medium - high.
Meanwhile, in a medium
skillet, warm oil
over medium
heat.
Start by
heating a large
skillet over medium - low
heat (I have the best luck at about 3 1/2 on my glass - top electric stove.)
In a medium
skillet prepared with non-stick pan spray, quickly sauté the sausage slices
over medium - high
heat for 2 -3 minutes.