Sentences with phrase «slave over food»

Followed by a very nice meal from the caterer (as I am a bad cook and I did not want my husband to slave over the food all day.

Generally moms who slave over food presentation for toddlers end up frustrated when their toddler turns their nose up to the plate of food presented to them.

Not exact matches

As she continues to read, we hear about Paul's incarceration and persecution, about how Jesus is «the image of the invisible God, the firstborn over all creation,» about watching out for all those false teachings that circulated through the trade routes, about how we ought to stop judging each other over differences of opinion regarding religious festivals and food (I blush a little at this point and resolved to make peace with some rather opinionated friends before the next sacred meal), about how we should clothe ourselves with compassion, kindness, humility, gentleness, and patience, and love, about how we must forgive one another, about how the things that once separated Jew from Greek and slave from free are broken down at the foot of the cross, about how we should sing more hymns.

Contrary to what people think, food bloggers do not spend 24 hours slaving over a stove.

Oh, and Jeff would never forgive me if I forgot to mention the dish he slaved over all day... rotisserie chicken from whole foods.

At the same time we want to eat food that is a little lighter, a little easier on our pockets, a little healthier and kinder to the planet but that won't have us chopping mountains of veg or slaving over the stove for hours.

She used to hate cooking, but that changed when she started a Primal / Paleo lifestyle over five years ago and discovered how food could taste delicious without spending hours slaving in the kitchen.

That doesn't mean gulping down foods that you hate or slaving over a bunch of complicated recipes.

Spinach Lasagna This classic favorite comfort food has all the flavor without slaving over a hot stove.

Oh, and Jeff would never forgive me if I forgot to mention the dish he slaved over all day... rotisserie chicken from whole foods.

Like all good Italians, we believe that food is the language of love and we slave over our hot stoves every day of the week to bring you truly decadent dining.

In fact, it seems we'd do anything to avoid slaving over a steaming hot stove — we spend more than $ 500 billion on prepared foods every year.

Most culinary incubators serve aspiring entrepreneurs who want to cook food, but some reach out to techies who have no interest in slaving over a hot stove.