Sentences with phrase «slice of avocado on»

Perfect for one - slice of avocado on toast or creating a pocket to stuff with hummus and salad.

She loves tossing it with sweet and soft avocados, a little coconut milk and fresh ginger, then serving it in a glass, shooter - style, with a thick slice of avocado on top.

It would have been good with a slice of avocado on top as well.

For a vegetarian option, try substituting your favorite soy sausage for the meat or a slice of avocado on top.

To serve, place a slice of avocado on each tortilla, mash with a fork and season with salt.

My mom and I put slices of avocado on top, so I'd say it was a perfect «summer chili»

Finish the salad: Once the carrots are roasted, arrange them on a serving platter with slices of avocado on top.

To start building your summer rolls, place a few sprigs of basil and cilantro down, then 2 - 3 pieces of each vegetable, 1 1/2 tablespoons of tuna and lastly 2 slices of avocado on top of the tuna.

Add a few slices of avocado on top for cool creaminess; sprinkle with parsley, cilantro, or chives.

Lay a few slices of avocado on the black bean spread, then top with a few slices of white onion, about 2 T. sliced pickled jalapenos, then 1/4 cup of mushrooms.

Otherwise put the dressed quinoa in a serving bowl, and arrange the slices of avocado on top.

Often, for breakfast I'll simply steam them, then sprinkle nutritional yeast and drizzle flax oil on top, and maybe slices of avocado on the side; it takes me to one of my happy places.

To serve the salad, simply add 3 - 4 slices of avocado on top and a dash of balsamic vinegar to the mix.

Layer a few slices of avocado on top and drizzle your chile sauce and horseradish mayo on top with a dusting of chopped chives.

Allow to cool for at least ten minutes then serve with a few slices of avocado on top.

To serve the salad, simply add 3 - 4 slices of avocado on top and a dash of balsamic vinegar to the mix.

Not exact matches

Slice your avocado and place it on top of the tofu then layer on the mushroom slices.

1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips

Honey ham and tangy cheese is piled high on a slice of thick bread, then garnished with mayonnaise, avocado, and fresh tomato.

I love, love all tomatoes, One of my favorites is sliced on cottage cheese, with avocado and salt and pepper.

Assemble the sandwiches by spreading about a teaspoon of mayonnaise on the bottom half of each roll, then layering on the lettuce, two pieces of tofu, avocado slices, and the spinach pesto.

To start, you'll spread some Hellmann's ® Real Mayonnaise on top of some Pepperidge Farm bread, Then, you'll spoon on a generous helping of mashed avocado, followed by some muenster cheese, Hillshire Farm ® Thin Sliced Honey Ham, and a fresh tomato slice.

Thinly slice half of the avocado, cut side down on a sheet of parchment paper or a oiled surface.

Layer on your slice of avocado.

A hot slice of freshly made sourdough with butter melted across it, and my grilled turkey, avocado sandwiches on sourdough I watch my family crunch into regularly.

Smashed Avo on Golden Gut Loaf Serves two Two slices Golden Gut Pumpkin and Nut Loaf 4 cloves garlic sliced 1 tbs olive oil 1 avocado 1 tbs lemon juice Pinch of cumin 2 tsp olive oil 1/2 cup feta (cubed) Extra olive oil for drizzling Coriander or flat leaf parsley to serve In a small frying pan place olive oil and fry garlic til golden.

Take the avocado sections and slice lengthwise about 1/4 inch or 1/2 an inch wide depending on size of desired cubes.

Lately, I've been slathering it on toast and topping it off with avocado slices, a drizzle of tahini, a squeeze of lemon juice, and sea salt.

They can be toasted by the half - dozen on a baking sheet set under a broiler, and served with a variety of toppings like thinly sliced meat or smoked salmon; cream cheese, goat cheese, sliced cheddar cheese or ricotta; and fun, flavourful additions like sprouts, sliced avocado, tomato, cucumber, radish and capers.

Place 1 (or 2 together if thin like mine) tortilla on a plate, then layer on a small handful of spinach, spread a spoonful of pinto beans, a small amount of the sweet potato cubes, a few slices of avocado and then place the egg on top.

Spread smashed avocado mixture onto each slice of toast, then generously spoon tomato topping on top.

Well, these cucumber and avocado nori rolls from Chocolate and Zucchini have been a life saviour, along with a few - balanced stacks of salmon salad on cucumber slices.

For the first brine I tried rice vinegar, which I thought would be a natural fit, since I love sprinkling rice vinegar on slices of fresh, ripe avocado.

Juicy bits of orange, grapefruit, lemon and lime form the base of this vibrant salsa; green - olive tapenade and sliced red onion add extra zestiness, which makes this salsa so good on everything from fish to avocado.

Spread the buns on each side with a tablespoon or two of yogurt sauce, then top with the burger patties, sliced avocado, tomato, onion, and sprouts.

Serve slices of bread on a platter alongside the shrimp and the avocado mixture so that people can create their own crostinis.

But I do want runny - yolk eggs on top of sliced avocado, bacon + hash browns.

- about 2 - 3 cups mixed salad greens -1 small tomato (these are not on the original salad — I added them)- about 1/4 cup cucumber slices - roasted spiced almonds (I picked up the rosemary Marcona almonds from Trader Joe's, which are amazeballs)-1 / 4 of an avocado - about an ounce of Parmesan cheese, freshly grated - amazing red wine vinaigrette, which I came pretty close to replicating, see below

On the top of the bun, place slices of avocado.

Your yogurt with sliced tomato sounds divine — my husband & son love a similar duo of avocado and purple onion on mayo:O).

3) To assemble the toast: Toast your bread, smear a thick layer of pesto on, thinly slice your avocado and fan over your toast, and finally place your thinly sliced tomato on top and sprinkle with salt & pepper.

Ingredients: 4 tortillas / For the salsa, roughly chop and blend 8 tomatillos, 2 T shallot or 2 t garlic, 2 t jalapeno, more or less, depending on taste, 1 T lime juice, 1 t cumin, 2 t fresh oregano / kernels from two ears of corn / 1 C fresh tomatoes, coarsely chopped / 2 C fresh ricotta mixed with 2 T each finely chopped chives and basil or oregano, 1/2 t salt, 1/4 t pepper / 1 sliced avocado / 1/2 C cilantro / 2 T butter for sautéing tortillas.

Place a handful of arugula on salad plates, and top with the the slices of tuna and avocado.

Place on a flat work surface, and in the bottom third of the wrapper, arrange a bit of rice, a smear of the oregano sauce, a few tofu strips, and a few slices of avocado (see lead photo).

On each muffin half, place slices of avocado, and then sprinkle with smoked chipotle paprika.

Set the avocado on a piece of parchment paper and cut each half lengthwise into thin slices.

Season the lettuce leaves and tomato slices with salt and stack on top of the avocado.

On one side of the wedge salad, decoratively fan out a few slices of avocado.

Layer on 3 avocado slices, 1 tablespoon of Thai basil, 1 tablespoon of mint, 1/4 cup pickled vegetable mixture, and 1/4 cup cooked rice vermicelli.

Place the avocado slices on top of toasted bread and sprinkle lightly with another light pinch of kosher salt.