The other great thing about toast is it's essentially just an open faced sandwich (duh) so you're only eating 1
slice of bread instead of 2 to manage carbs and portions.
Plus, if you go the open - faced route, you can opt for a single
slice of bread instead of two.
The other great thing about toast is it's essentially just an open faced sandwich (duh) so you're only eating 1
slice of bread instead of 2 to manage carbs and portions.
High fibre diets reduce our risk of disease and help us stop at one or two
slices of bread instead of seven, so that's awesome.
Not exact matches
«
Instead of saying one
slice of bread, or a piece
of pie, you will say 100 Calories
of bread, 350 Calories
of pie,» she wrote in 1918.
I piled my Hillshire Farm ® Thin
Sliced Honey Ham on to the Pepperidge Farm ® bread with some sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
Sliced Honey Ham on to the Pepperidge Farm ®
bread with some
sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
sliced Gouda cheese, then
instead of brushing my
bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and brown.
Instead, he would eat sandwiches made with thick
slices of homemade
bread, piled with a variety
of cured meat, cheese, pickled peppers, olives, or just about any other type
of vegetable.
(Just the
bread has sugar so watch the quality
of bread you get and make sure you have 1 or 2
slices instead of 4
slices of bread as all carbs contain / are sugar.
I mistakenly used bleached flour and I think that did make a small difference in overall quality (slightly gummy center,
instead of a chewy crumb), and the crust was super crusty — difficult to
slice — I'll wait until it cools more next time — but otherwise this is the best
bread recipe I've ever tried!
In place
of the usual tortilla chips, opt for toasted
bread slices instead.
Instead of the usual parfait made with granola, this parfait combines creamy French Vanilla yogurt with delicious gluten - free banana
bread and
slices of perfectly ripe banana for a delicious breakfast at home or on the go!
Eli, your recipe is great, a variation is a couple
of slices of bread, crust removed, moisten with milk
instead of breadcrumbs, and a squirt
of ouzo
instead of the spearmint.
I soak
slices of bread in almond milk
instead of using breadcrumbs, others add a touch
of cocoa and some people swear that cinnamon is...
Sandwich ingredients 2 cups
of seitan,
sliced (or 2 large portabellas,
sliced) 1 cup shredded lettuce 1 large tomato,
sliced Creole mustard (or use Dijon mustard
instead) 1/4 cup Vegenaise or Nayonaise (optional) 12 - to 14 - inch loaf French
bread
I soak
slices of bread in almond milk
instead of using breadcrumbs, others add a touch
of cocoa and some people swear that cinnamon is the secret ingredient.
Instead of rolls, use crusty French
bread or thick
slices of sourdough
bread.
The stuffing is coated with
bread crumbs, which keep it perfectly packed into the roast when you
slice it,
instead of falling out all over the place.
Let the
bread cool completely before
slicing; to
slice it easily, use a very sharp, smooth knife
instead of a serrated
bread knife.
You'll need 3
slices instead of the usual 2
slices of bread.
Even
bread — if you rid your mind
of that white, medium
sliced, extra soft, processed, packaged supermarket
bread that you used to eat and
instead focus on different ways to create flavour, texture and smell — can be enjoyable.
Jazz up old standbys by cutting
sliced cheese into shapes with cookie cutters or spreading peanut butter on a tortilla
instead of bread and rolling it up.
When you do this, you will have the option to pull an easy dinner out
of the freezer on a busy weeknight or put a
slice of banana
bread in your children's school lunches
instead of a pre-packaged snack.
When you touch the
bread slices they are squishy
instead of being hard and solid.
Instead of the jam, spread peanut butter on your
bread and sandwich
slices of banana in it.
Graham crackers, cocktail
bread spread with peanut butter, or a rice cake could be included
instead of the usual two
slices of white
bread, «recommend the authors.
Let's suppose that, rather than start the day off with this cinnamon bun breakfast, our hypothetical subject
instead toasts two
slices of 100 % whole grain
bread, tops each with a tablespoon
of peanut butter, and chows down on a banana.
Instead try a white fibre - enriched
bread, ease up with a sandwich with one
slice of white and one
of brown to help you adapt to the taste and texture.
Next time you're craving a piece
of toast, Middleberg Nutrition founder Stephanie Middleberg, RD, recommends opting for thinly -
sliced sweet potato «toast»
instead of bread.
I opted for a veggie - filled egg scramble
instead of my traditional oatmeal for breakfast, and ate an open - faced sandwich (
instead of using two
slices of bread, like I usually do) midafternoon.
But
instead of eating it with
bread or some other baked snack made from flour, try pairing it with vegetables like celery,
slices of bell peppers or carrots.
Instead of using carb - loaded
bread, pile cranberry chicken salad onto apple
slices.
Think roasted sweet potatoes
instead of bread, whole rolled or steel cut oats
instead of cereal, apple
slices instead of crackers.
Instead of bread, layer
slices of mozzarella cheese, which has just 1 carb per ounce, between thick
slices of tomatoes.
Grilli the
bread slices,
instead of toasting them, to give them the same charred lines as panini.
Breakfast is always high - carb, but I'm more careful the rest
of the day — having an open - faced sandwich for lunch
instead of two
slices of bread, and maybe no starchy foods at dinner (which is usually fish and a big salad).
This tuna melt is loaded with veggies and placed on top
of sliced tomato
instead of bread and topped with melted cheese.
Instead of the usual parfait made with granola, this parfait combines creamy French Vanilla yogurt with delicious gluten - free banana
bread and
slices of perfectly ripe banana for a delicious breakfast at home or on the go!
Now I like to melt my butter a bit and brush it on the outside
of each
slice, but it's probably not necessary, if you prefer
instead to use a knife and spread un-melted butter on your
bread.
Instead of worrying about polar bears dying from the heat the bus drivers at the San Diego Zoo throw
slices of white
bread.