Sentences with phrase «slice of ginger»

I also have been adding a slice of lemon and a few slices of ginger.

Recipe: Pour 1 cup of boiling water over 2 - 3 thin slices of ginger, 1 tablespoon of honey and 1 lemon wedge.

I've used grated ginger instead of fresh, which is fine in a pinch, but you do lose out on the little slices of ginger.

Feel free to throw some other veggies in there, such as carrots, to make up about 20 % of your salad, as well as slices of ginger for flavor.

If you want to increase its diuretic effect try squeezing the juice of a lemon into it, or drinking hot water with slices of ginger in it for a sort of ginger tea.

Ingredients Juice from 2 tangerines Juice from 1/2 lemon 2 ounces vodka Small slice of ginger root and turmeric root 1 tsp simple syrup Ice 5 ounces Tangerine Turmeric cider Garnish: ginger slice, turmeric peel, basil leaves Directions Add...

Coming from Asia I grew up eating congee rice with slices of ginger and chopped onions cooked until it is the consistency of oatmeal.Then my grandma would add fresh veggies, and good sources of protein such as tofu, chicken.Then your tummy would be full and you would be ready for school.

The Liver cleanser 6 carrots 1 green apple 1 beetroot 1/2 lemon or small lime Small slice of ginger Tropical cyclone 1 mango 2 cups of spinach or kale stems...

The Liver cleanser 6 carrots 1 green apple 1 beetroot 1/2 lemon or small lime Small slice of ginger Tropical cyclone 1 mango 2 cups of spinach or kale stems...

ginger syrup (to make, boil 1 cup of water, 1/2 cup coconut sugar, 1/2 cup maple syrup, and 4 1/4 - inch - thick slices of ginger in a saucepan) 2 dashes orange bitters

Ginger Root Juice 1 apple with seeds removed 1 inch slice of ginger root 1 fresh lemon juiced 6 carrots

I gave these a whirl over the weekend, substituting the vanilla for slices of ginger and a few teaspoons of ginger juice.

Warm slices of gingered bananas top crisp puff pastry for a simply spectacular dessert.

Place 1 quart cooking oil, 1 leek cut into large chunks, 5 large slices of ginger, 1 bunch of cilantro with stems and leaves roughly chopped, and 2 teaspoons Sichuan peppercorns in a wok and heat over medium - low.

Season it with soy sauce, miso, vinegar, mirin and a touch of raw garlic and a few extra slices of ginger.

Cut up 5 loonie size peeled slices of ginger root and boil it in about a litre of water (adjust water to taste) for 5 minutes -LSB-...]

Suck on a lemon, then a lime, then a lemon again, the lemon will seem much sweeter; take a slice of kencur, a root essential to Balinese cooking, bite down on it a little and it will leave your tongue anaesthetically numb; take slices of ginger and smear over sunburn for relief — it's cool to the skin, though warming in the mouth; grate some turmeric and stuff it into your belly button to... Read more about Cooking class at Bali Asli.

Steam sea bass in true Cantonese fashion by stuffing its cavity with slices of ginger and shiitake mushrooms and then steaming the fish with more mushrooms and scallions atop a wok.

The process is really simple - pour freshly boiled water over a couple slices of lemon, a few thin slices of ginger, a bit of lemon juice, a pinch of ground turmeric and some good quality honey.

Begin by soaking a few pieces of kombu seaweed in several cups of water for 15 - 30 minutes and bring it to a simmer with a few slices of ginger.

Recipe: In a small saucepan, combine 1 cup pineapple juice, 3 thick slices of ginger, 1 teaspoon honey, 1 cinnamon stick, 2 whole cloves and a dash of pepper.

1/2 -1 cup nut milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 2 tablespoons lemon juice (or use the whole lemon, peeled) 1 teaspoon lemon zest 1 - inch slice of ginger, peeled 2 - 3 tablespoons cashews, soaked 1 tablespoon coconut butter 1 banana, sliced and frozen ahead of time * 1/2 teaspoon vanilla pinch of sea salt

At its most basic, I simply cooked the oatmeal in some chicken broth with a slice of ginger, topped it with a poached egg, drizzled a little soy sauce and sesame oil on top, and added a sprinkling of chopped scallions.

You lay a slice of ginger on top.

Adding some slices of ginger to your hot water adds a nice flavor, and ginger is a powerful antioxidant that helps with digestion, cures nausea and myriad other benefits.

I used the fennel tops and slices of ginger.

Boil a 1 cup of water and add 1 cloves, 1 cardamom, 1 pepper pods, 2 - 3 tulsi leaves and 2 slices of ginger to it 2.

Even better, put a slice of ginger in the hot water, as ginger nourishes, warms, and aids digestive function.

I like to use a slice of ginger root in my hot teas and, sometimes, in our batches of iced teas.

Honestly, once I added a slice of ginger in with the beets and then literally left it to ferment in the cabinet for over a month, I absolutely started to love ADDING beet kvass to everything.

I like to use a slice of ginger root in my hot teas sometimes, in our batches of iced teas, and of course, I love piling ginger on top of sushi!

Try a tea made with hot water simmered with a few slices of ginger and a small amount of honey and lemon for a soothing tonic when you are sick.

* 2 Tablespoons dried shrimp * 1/2 cup canola oil * 1 cup sliced shallots * 1/2 cup sliced garlic * 1/4 cup seeded and roughly chopped dried red chiles * 1 - 2 thin slices of ginger * 2 Tablespoons fish sauce * 2 Tablespoons tamarind pulp * 3 Tablespoons palm sugar (can substitute light brown sugar)

1 - 2 slices of ginger 1 cup of cooked sweet potato 1 garlic clove 0.5 cups of cashews Dash of paprika Dash of black pepper

You can either crush a few slices of ginger and steep it in hot water or peel then grate or slice a few ginger roots and boil it in water that you can then drink afterwards.

I can't start my day unless I've started it with my hot water — lemon juice and slices of ginger and some good and nutritious food.