Sentences with phrase «slice of grapefruit»

Right now she is more than happy with a scoop of cinnamon applesauce, a coconut avocado mash and a slice of grapefruit to chew on.

Not knowing exactly what she meant by that as a child, the first time she gave me a slice of grapefruit I anticipated a sweetness, which of course I did not get.

Garnish with a slice of grapefruit or a grapefruit peel and serve immediately.

Brush the slices of grapefruit with a little sugar syrup and arrange in a fan on top of the cream.

2 To take on a picnic, add ice cubes and slices of grapefruit and lemons to the pitcher before leaving.

Not exact matches

The next morning, stir the oats then top them with some fresh grapefruit segments, slices of banana, some hemp hearts and nuts and seeds.

Juicy bits of orange, grapefruit, lemon and lime form the base of this vibrant salsa; green - olive tapenade and sliced red onion add extra zestiness, which makes this salsa so good on everything from fish to avocado.

2 cups Gewurtraminer (a slightly sweet white wine; a reisling might work nicely too) 4 1/4 -1 / 2 ″ thick slices of lemon 2 teaspoons fresh lemon juice 1 teaspoon white or white wine vinegar kosher salt to taste 1 large Asian pear (I used one almost the size of a small grapefruit.

1) Peel the grapefruit, and remove as much of the white pith from both the flesh and the peel 2) Using the peel of one grapefruit, slice into strips as thin as you possibly can 3) Roughly chop up the grapefruit flesh into small pieces and put the pieces in a bowl 4) Pour sugar over the chopped up grapefruit and mix sugar with the fruit 5) Allow grapefruit - sugar mixture to rest for about 30 minutes 6) After 30 minutes, pour the grapefruit - sugar mixture into a large pot, add in the sliced peel, and squeeze in the lemon juice 7) Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot 8) Once marmalade reaches the desired consistency, remove from fire and pour straight away into sterilized jars, capping them immediately 9) Allow the grapefruit marmalade to cool before serving with toast or crackers

Using the peel of one grapefruit, slice into strips as thin as you possibly can:

Using a vegetable peeler, remove two 2» - long strips of zest from grapefruit (try not to get any of the white pith) and thinly slice zest lengthwise into strips; set aside for serving.

I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice things up i slice up lemon wedges and grapefruit slices, lime wedges and whatever fruit i have lying around and make them ahead of time into ice chunks; helps to keep the punch cool and each guest will get a little bit of fruit in their glass as well - my favourite thing about this is that you can make ahead of time and it is relatively inexpensive

Slice in between the white skin segments to the center of the fruit, at a slight angel, circling the grapefruit.

On a cutting board, slice off the ends of the grapefruit and stand it upright.

Stand the grapefruit up on a cut side and slice along the outside curve of the fruit, cutting away the skin and pith.

Juice of 2 pink grapefruits Juice of 1 lemon 1/2 litre cold water, sparkling or still 3 - 4 tbsp honey A small handful of fresh mint leaves Crushed ice or ice cubes Slices of lemon and grapefruit

Garnish with slices of jalapeño and grapefruit.

Thinly slice pale green and white parts of scallions, then whisk in a medium bowl with soy sauce, mirin, grapefruit juice, lemon juice, and remaining 1 Tbsp.

Garnish with a slice of pink grapefruit.

1 cup chopped or sliced pieces of any fruit (fresh, frozen, cooked or canned) like apples, bananas, cantaloupe, grapes, grapefruit, fruit cocktail, oranges, peaches, pears, pineapple, plums, strawberries or watermelon

Fill up a long glass — or maybe a short one, or it could be a mug if necessary — with ice (melted or frozen, either will do), pour in the tequila, the orange juice (or it could be apple, tropical or grapefruit), and add a dash, or loads, of grenadine syrup, then garnish with a slice of orange.

WEEKEND Breakfast: Oatmeal with 237 ml of rice milk, peaches, walnuts, with stevia and cinnamon sprinkled on top Morning tea: Optimal Cleanse shake Lunch: Turkey wrap — brown rice tortilla, hummus, arugula, 113 g of ground turkey and avocado slices Afternoon tea: Dark chocolate Optimal Protein Bar or rice crackers with home - made garlic and olive hummus Dinner: Grilled halibut with fresh - squeezed pink grapefruit juice, garlic, cilantro, grape seed oil and vegetable stir - fry

Peel a grapefruit and slice in opposite direction of pieces.

Pairing slices of the fish with grapefruit makes for a tart, sweet - and - salty combination.

To pair with my big old bowl of turmeric overnight quinoa, I made a SpikedSeltzer cocktail that's just a can of their Indian River Grapefruit flavor with a few slices of fresh orange.

Ingredients (serves 1) * 1 grapefruit, peeled and quartered * 4 strawberries, hulled and sliced * 2 avocados, peeled, pitted and flesh cut into chunks * 1 handful of parsley * 1 handful of mint * 4 ice cubes * 250 ml coconut water

Stand the grapefruit up on a cut side and slice along the outside curve of the fruit, cutting away the skin and pith.

Take a sharp knife and slice out wedges of grapefruit by cutting in between the membranes.

Immune Boosting Juice 2 grapefruits 1 peach A thick slice of melon This juice will also help boost your immune system.

1 grapefruit, peeled, sliced in quarters 1 apple, unpeeled, cut in quarters, with the core, seeds, and stem removed 1 banana, peeled, quartered 1 to 2 cups of fresh baby kale or spinach 4 — 8 ice cubes (optional)

Consider grapefruit as vitamin C - rich snack, add grapefruit slices to a spinach salad or have half a grapefruit with a side of organic eggs.

A green salad recipe with bright pink grapefruit slices, creamy avocado, and bits of purple radicchio and red onion brought together with a citrus vinaigrette to chase the cold away this winter.

You can add more oomph to your water by simply adding slices of strawberries, grapefruit, oranges, lemons, limes or cucumbers.

The salad is a tangle of grapefruit, in careful rounds; fennel, sliced paper thin; and red onions, their bite mellowed with a grapefruit juice marinade.

If you like to add grapefruit essential oil to your water for health benefits & flavor, try slicing a grapefruit at the beginning of the week and use a slice in your water every day instead.

Im trying my best in loosing weight.i have a very slow metabalism, Im having 2 slices of bacon in the morning with two boiled eggs with a cup of grapefruit juice for breakfast.plus taking 2 pills of Lipozene before.

For breakfast, I have a fruit — typically a slice of Papaya or 2 plantains (small banana) or a banana or grapefruit followed by a mix made of one organic raw egg, two tablespoons of store - bought muesli cereal to which I have added more nuts (cashews, almonds, walnuts etc.) and dried fruits (raisins, sultanas, currents, prunes, cranberry, goji etc.) a tablespoon of Mercola «Pro-Optimal Whey» for chocolate flavor, a teaspoon each of powdered Guarana.

Wild thyme is flowering nearby and a platter of bergamot and red grapefruit is sliced in mouth - watering wedges.

Toss sliced orange or grapefruit segments with dark leafy greens, toasted almonds and a bit of olive oil; the vitamin C in the citrus fruit will help you absorb the iron in the greens and the nuts.

Note: To suprême a grapefruit (or any citrus), cut a slice from one end of the grapefruit so it will stand flat on your cutting board.

Such a hard choice;) I love both — lemon juice is amazing in water and a sliced grapefruit with a sprinkle of sugar on top is the perfect snack.

Squeeze a lime wedge for hint of tropical tartness and then place a grapefruit slice on the edge of the cup rim for garnish.

While small dogs can consume a little bit of citric fruit, it's best to avoid giving your pets more than a small slice of lemons, oranges, grapefruit or tangerines.

Using a sharp knife, peel the grapefruit and remove the segments by slicing between each of the membranes.