Sentences with phrase «slice on the plate»

Place the slices on a plate and freeze overnight.

Arrange slices on plates.

To serve, arrange 3 or 4 polenta slices on each plate and spoon the bean mixture evenly over each serving.

Place coated tofu slices on plate, cover with plastic wrap and refrigerate 8 hours or overnight.

Use a serrated knife to cut the pie into slices and use a cake server to gently place the slices on plates to serve.

After cutting into the first slice on my plate, I was happy to see that the breading didn't slide off with my fork.

For serving, place three turnip slices on each plate, add a tablespoon of the prawn filling on top of the turnip, then add another layer of turnip on top which will create a ravioli - style top.

To serve, place the tomato slices on a plate, spoon over a bit of the pan juices.

Place a bread slice on each plate and serve, passing more mayonnaise at the table.

The bread looks so lovely, I love your photo of the slice on the plate on the chair arm, so vibrant and abstract it's gorgeous.

Place the slices on plates and top with spinach, avocado pea mash, crumbled feta cheese and the eggs.

If you've grilled a nice bit of pork but after slicing it for sandwiches realise you'd like it done a little more, just put a few slices on the plate and microwave them for about thirty seconds at a time until they're how you want them.

You won't even miss that pie slice on your plate this year with this yummy smoothie!

Divide 4 teaspoons honey, drizzling 1 teaspoon over the pineapple slices on each plate; top each with a second pastry square.

All you need do (and see p. 171 for exact measurements and step - by - simple - step guide) is to thaw for 3 — 4 hours at room temperature, arrange some slices on a plate, douse with orange juice and liqueur, and top with blackberries strewn with orange zest [and you have an orange - blackberry trifle].

I'm better off taking one slice on a plate and being done with it.»

Not exact matches

And then he brought dessert, and I realized that those who think heaven is on earth might just be right since there was clearly a small slice of heaven on my plate.

Cut vertical slices through the meringue, cake and ice cream with an ELECTRIC KNIFE, and put on plates onto which you have spooned a generous pool of the chocolate sauce.

To serve, place a slice of angel food cake on plate, top with generous amount of apples, whipped cream, and a drizzle of the sauce.

To plate, place salsa on bottom of your plate, top with sliced apples, stuffed pepper, queso fresco, arugula, and cabbage.

To serve, slice the steaks crosswise, and place 4 or 5 strips on a plate.

Had a hankering for a decadent dessert just now, so I took out a slice (it can be sliced from the frozen state if you're careful) and put it on a plate.

Set 1 layer (4 to 5 slices) plantain slices on other side of each plate; top with grilled queso fresco slices, and then with remaining plantain slices.

For smaller groups, place one cup of sushi salad on the center of a plate and carefully arrange sliced beef on top.

Place onion slices on grill; cook 4 to 5 minutes, or until crisp - tender; transfer to plate.

Slice the fruit, or not, add a smidge of sugar if you like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and place a dollop of whipped cream on top, then a little more meringue.

Place watermelon slices on serving tray or two slices on each of four plates.

Dunk each mushroom slice in sake, dredge in rice flour, shake of any loose flour and arrange on a plate or rack.

When plating, spread a layer of cashew cheese on each baguette slice and top with 3 - 4 fiddlehead ferns.

Bite size means that I'll eat more, because they're so easy to grab and eat, unlike a large cheesecake, which requires slicing a piece, putting it on a plate, and eating it with a fork.

This delicious hash is full of potatoes, sliced mushrooms, leeks, and bacon, and is the perfect savory staple on any breakfast plate!

Once fries are cooked and have cooled for 1 - 2 minutes, layer them on large platter or two separate plates, top with black bean vegetarian chili mixture, then sprinkle with shredded cheese -LCB- I used aged cheddar -RCB-, drizzle with sour cream, and garnish with sliced avocado.

For the kids (pictured right), I pile a few tenders on a plate and give them a small bowl of the piccata sauce for dipping (I'll often add a few cucumber slices as a token vegetable).

When I take a bite of fig while looking at the freshly - sliced figs that are still on my plate, the beauty of those figs makes the one in my mouth taste even better.

Flip once, grilling on the other side for 6 to 8 minutes or until internal temperature reaches 135 F degrees with instant - read meat thermometer inserted into the thickest part of steak Transfer plates to platter and let rest for 5 to 10 minutes before slicing against the grain, and then cutting again into bite - sized pieces.

wash and trim zucchini, slice zucchini lengthwise (thin but not too thin), grill until tender (careful not to burn) for approximately 1 - 2 minutes on either side (can be grilled on a barbecue or a pan grill), remove grilled zucchini to a clean plate and continue until all zucchini are grilled.

On a Large platter (or in 4 plates) place a light bed of arugula, and approximately one big slice of the heirloom, one slice of the Cherokee Purple, some quarters and halves of the little ones.

Slice the cooled cakes in half horizontally and place one of the vanilla layers on a plate.

It hold together nicely to serve on a plate but would crumble if you tried to handle like you would bread (and would be hard to slice thin enough).

To plate, spoon ruby couscous on the plate, top with sauteed spinach, sliced protein on a bias, drizzle with tarragon mustard sauce and garnish with micro greens.

Place the eggplant slices on a serving plate.

Or, if you're serving the truffles at a party, arrange them on pretty plates, garnishing with a nice twist of thinly sliced lime zest, to bring the flavor and color to life.

Slice the cooked potato and lay on the bottom layer of your pie plate, which is sprayed with Pam.

Layer orange slices on serving plates and place salsa over or next to oranges.

Rest the pineapple slices and cherries on a tissue placed over a plate, so that when you use them, the pineapple slice and cherries are not dripping wet.

Place 1 (or 2 together if thin like mine) tortilla on a plate, then layer on a small handful of spinach, spread a spoonful of pinto beans, a small amount of the sweet potato cubes, a few slices of avocado and then place the egg on top.

Place the roasted carrots and parsnips on plates, arrange the sliced pork and sautéed kale on the side, add a dollop of applesauce, and serve warm.

PLACE one apple ring on plate and layer with 3 slices of cheese.

I wait another minute or two for that side to cook through and then I slide the pancake on a plate, drizzle over some chocolate sauce and roll it up before slicing it neatly into small pinwheels.

Arrange slices of salmon on a large plate, squeeze the juice of 1/2 a lemon on the salmon, top with rucola, then drizzle with the olive oil (and salt if needed) and top with the flakes of parmesan cheese.