Maple - kissed apples and thick -
sliced bacon top a simple bacon - infused spice cake — it's a treat perfect for any time of day!
Maple - kissed apples and thick -
sliced bacon top a simple bacon - infused spice cake - it's a treat perfect for any time of day!
Not exact matches
Here's my revamp: 2 tbsp unsalted butter, cubed, at room temperature 1 tsp
bacon fat 2 tbsp sugar 1 1/2 tsp kosher salt - 3 eggs - 1/2 cup canola oil 3 tbsp maple syrup 1 cup buttermilk - 3/4 cup all - purpose flour 3/4 cup cornmeal 1/4 cup rye flour 1 1/2 tbsp baking powder - 1/2 cup diced cheddar or Pepper Jack 4 tbsp grated Parmesan 11
slices cooked
bacon, coarsely chopped 1/4 cup fresh chives and / or parsley, finely chopped - 1/4 cup grated cheddar or Pepper Jack 2 tbsp grated Parmesan -(Optional) chopped rosemary, for garnish Preheat oven to 400 ° with rack near
top.
Here's a
topping idea that won me 1st place in a local pizza contest: a little bit of purchased alfredo sauce,
sliced mushrooms sauteed with fresh thyme, caramelized
sliced onions, spinach sauteed with garlic and
top off with some crispy cooked, crumbled
bacon (cook the mushrooms in some of the
bacon fat)....
Usually it's savory, with onions and
bacon (like the Alsatian Onion Tart we made a while back), so this one's a twist, with a sweet creamy
topping and see - through
slices of mandolined apple on
top of a thin yeasted base.
For square waffles,
top one half with fried egg,
bacon, tomato and avocado
slices.
Fill each cooled cheese cup with caesar salad and
top with a pinch of
bacon crumbles or tomato
slices.
Starting on 1 side, lay a
slice of
bacon, crosswise, on
top of the pork, laying another
slice to slightly overlap the first.
To serve, layer hash brown patty,
slice cheese,
bacon, green chili, guacamole and
top with a fried egg.
Each bowl of soup should be
topped with a heaping helping of shredded cheese, crumbled
bacon, and
sliced green onion to add extra crunch and flavor!
Top with the three
slices of
bacon.
To use this puree as a delicious
topping for crostini, simply skip the croutons, toast the bread
slices under the broiler, and
top with a dollop of butternut squash and a sprinkle of the crispy
bacon and sage.
Top with tomatoes, lettuce, a generous handful of the coconut
bacon, and thin
slices of avocado.
Top each one with a
slice of cheddar and 2
slices of
bacon.
Top the pizza with about 4 ounces of chopped fresh spinach, 4
slices of cooked
bacon, and a number of rounds of red onion.
Feel free to
top the dip with extra
bacon crumbles and
sliced onions.
If they eat whole grain waffles
topped with lots of valuable fruit then we don't mind if they
top it off with a
slice of
bacon or two.
I laid out the artichoke hearts and then layered the
bacon slices on
top (the
bacon fat creates an amazing texture).
You'll enjoy a veggie burger
topped with veggie
bacon, veggie cheese, and avocado
slices.
And while this meatloaf wasn't really a stand out dinner it was extremely easy and economical and the
bacon slices on the
top definitely jazzed it up a bit.
Top each with 2
bacon slices, tomato, spring mix, and 1/4 cup shredded cheddar.
Be adventurous with this goat cheese stuffed burger
topped with not only
bacon but basil, peach chutney and even peach
slices.
Add
bacon slices and a handful of onion strings, then
top with the remaining bun halves, toasted side down.
Wrap
bacon slice around each patty, overlapping at
top.
But I do want runny - yolk eggs on
top of
sliced avocado,
bacon + hash browns.
This burger starts off decently normal with a little pepper mixed into the meat and
bacon for
topping but then you stuff some goat cheese in the patty and add peach chutney, peach
slices, and basil on
top.
Black Pepper Maple
Bacon Wrapped Roasted Peach Skillet Ingredients for the peaches: 6 - 8 fresh peaches,
sliced into 6 wedges 1 package of
bacon 1/3 cup maple syrup 1/4 cup dark brown sugar fresh cracked pepper Directions: Preheat oven to 400 degrees and line a baking sheet with aluminum foil and place a cookie cooling rack on
top.
Worcestershire sauce 1 garlic clove, minced 1 cup fresh blueberries 1/2 tsp onion powder 1/4 tsp ground mustard 1/4 tsp ground all spice 2 tsp hot sauce salt to taste
Toppings: 4 red bell peppers smoky, crisp
bacon 6 white tender hamburger buns 6 large thick
slices of brie cheese Preheat grill to 350 degrees and spray with nonstick.
Start with cooked
bacon in the bottom of the skillet and pour the cabbage and egg over it and stick the whole thing in the oven (170 C) When the egg sets put
sliced cheese over the
top and when it bubbles the okonomiyaki is ready.
Top toasted baguette
slices with a
slice of cheese, a small spoonful of caramelized shallot, a few pieces of
bacon, and drizzle very lightly with honey.
Pasta with
Bacon, Sun - Dried Tomato, and Mascarpone — Rich, creamy mascarpone fragrant with crispy
bacon, savory sun - dried tomatoes, and aromatic fresh basil is tossed with a curly cavatappi and
topped with
sliced, grilled chicken breasts.
Place the cooked patty on the brioche, followed by
bacon strips, caramelized onions,
sliced tomato, arugula, and brioche
top.
Then,
top it with healthy
toppings, like Canadian
bacon, turkey sausage
slices, green peppers, broccoli, caramelized onions and sautéed mushrooms.
The Hass family traditionally
topped each waffle with
sliced Fresh California Avocados, fresh orange segments two
slices of crisp
bacon and maple syrup.
Eggs Benedict A fresh toasted English muffin,
topped with thick
sliced Canadian
bacon and two poached eggs covered with our rich Hollandaise sauce.
Set - up on the bow of the ship, the Buffet featured baked Idaho ® potato «boats» and a selection of delectable
toppings like scrambled eggs, salsa, crispy
bacon,
sliced sausage, mushrooms and Cheddar cheese.
Top with a
slice of
bacon.
Baby kale
topped with red peppers, smoked gouda, lemon garlic dressing, and the sea salt
bacon salad topper - the perfect accompaniment to a few
slices of California Pizza Kitchen Gluten Free Margherita pizza.
Ladle into soup bowls and
top with a drizzle of oil and garnish of choice, such as
bacon bits,
sliced greens and nuts.
To assemble, layer the
bacon, tomatoes and sprouts, and
top with remaining
slice of bread.
1 1/2 pounds ground chuck 1 tablespoon Worcestershire sauce 1 1/2 teaspoons granulated onion 1 1/2 teaspoons granulated garlic 1 teaspoon freshly ground black pepper 4 Miami onion rolls or Sesame seed rolls, split For the
toppings: 8 strips hickory - smoked
bacon 2 ripe avocados,
sliced 1 teaspoon lemon juice Coarse kosher salt Freshly ground black pepper 1 large tomato,
sliced 8 thin
slices red onion Bread and Butter or dill pickle
slices 1 cup crumbled Bleu cheese 1 cup shredded cheddar cheese 8 leaves iceberg, romaine or red leaf lettuce, cut to fit the rolls
Wrap the
slice of
bacon,
top to bottom, around each pepper, covering the cap, and secure with a toothpick.
Turn off the heat and serve
topped with
sliced cooked
bacon.
Topped with cubed chicken, chopped crispy
bacon, diced hard boiled eggs, halved cherry tomatoes, grated carrots,
sliced avocado, and cubed avocado.
1) I
sliced my chicken raw and heated in a skillet; its quicker 2) I used a 12 oz box of TriColor Rotini 3) I used 1 cup buttermilk instead of 2 % 4) I left out the green chiles 5) I tossed together chicken,
bacon, and pasta in dish, then made cheese sauce separate and poured over
top and mixed in.
Place two tofu
slices on one
slice of toast and then add two
slices of tempeh
bacon (each cut in half)
Top with lettuce and tomato
slices.
When the
bacon is cool, crumble it into little pieces, reserving a few
slices to garnish the
top of the bowl if you wish.
Ladle the soup into bowls and
top with the crumbled
bacon,
sliced scallions, sour cream, and additional shredded cheddar cheese.
Top each with 2
slices of meat loaf, 2
slices of
bacon, some tomato jam and a handful of arugula.
*
Top Layer: For traditional Quiche Lorraine, add 6 - 8
slices cooked, crumbled
bacon - regular or turkey.