Sentences with phrase «sliced meats in»

Step 4: Trim and Package: To prevent oxidation and preserve the quality of the meat, we vacuum pack whole piece meats and seal sliced meats in modified atmosphere packaging.

The fat is the ideal medium for re-crisping the sliced meat in a skillet (and for painting onto a pineapple before roasting it), and the juices can be added to the crisped meat to add some flavor and extra moisture back to the mix.

Pour over the sliced meat in a bowl and toss to coat.

They will fresh shuck the clam and serve the sliced meat in the shell, itself, accompanied by lemons and finely diced tomato, onion, cilantro.

Not exact matches

In doing so, Maple Leaf will cut a net 1,550 jobs, or roughly 12 % of its meat - division workforce, as the company closes several factories from B.C. to New Brunswick and consolidate operations into a new $ 395 - million flagship facility in Hamilton, set to start churning out sliced meats and wieners by 201In doing so, Maple Leaf will cut a net 1,550 jobs, or roughly 12 % of its meat - division workforce, as the company closes several factories from B.C. to New Brunswick and consolidate operations into a new $ 395 - million flagship facility in Hamilton, set to start churning out sliced meats and wieners by 201in Hamilton, set to start churning out sliced meats and wieners by 2014.

Arby's has meanwhile launched an attack on Subway's meat supply chain with its «Slicing Up the Truth» campaign, which has produced no discernible change in its fortunes — although it did have to apologize to the state of Iowa for impugning its residents» meat - slicing Slicing Up the Truth» campaign, which has produced no discernible change in its fortunes — although it did have to apologize to the state of Iowa for impugning its residents» meat - slicing slicing skills.

He grew up during the Great Depression, had no running water in his house and his meals often consisted of what he called «wish sandwiches» (two slices of bread with jam and butter and he wished there was meat).

«We sell more apple slices more than any other restaurant in the world,» he says, noting that the restaurants also serve 100 percent white meat chicken and 100 percent real beef with no fillers, additives or preservatives.

Use 1/2 of the truffle for each bird, and gently lift the skin, laying the truffle slices in a lace pattern over the breast meat.

Whether slicing chicken, pork, beef, or other exotic meats, our Meat Slicers give you sliced product in a fraction of the time.

Of course the first (and essential) step in a braise is to get that nice crust on the meat, but instead of using a canola or olive oil, I browned up a few slices of bacon, and used the rendered fat to get the job done.

Ingredients (Serves 4) 2 poblano peppers, cut in half lengthwise and seeds removed 1 can lump crab meat, drained 1 cup of my famous corn salsa (or store bought corn salsa) 1/2 cup chopped cilantro 1 clove garlic, minced 2 cups cooked yellow rice 2 oz shredded cheddar cheese 2 oz shredded pepper jack cheese 4 oz pepper jack cheese, sliced

UPDATE 6:15 p.m. Oct. 5: The recall was expanded again today and now includes «all deli meats products sliced and sold by Tre Rose Bakery, 2098 Kipling Avenue, Toronto, Ontario, up to and including Oct. 4, 2016, are included in this recall.

If you can't find the thin cut you're looking for, purchase a thicker cut of meat and ask the butcher at the store to slice it in half, horizontally.

Slice the meat and cover in this lemon infused gravy.

In Korea, most meats — like this thinly sliced, lean beef tenderloin — play a supporting role in meals, helping to keep overall saturated fat intake loIn Korea, most meats — like this thinly sliced, lean beef tenderloin — play a supporting role in meals, helping to keep overall saturated fat intake loin meals, helping to keep overall saturated fat intake low.

If you're using thick chicken breasts, pound them thin with a meat mallet or rolling pin, or slice them horizontally in half.

It is only when the ham gets to your local HoneyBaked store that a special machine thin - slices the tender meat in a spiral fashion around the bone.

I used white meat chicken sliced into thin strips in place of the saugage for a more diet - conscious version and I had no complaints.

Slice the meat thinly and pour some of the sauce over the top, serving the extra on the side, or store it in the fridge for another use.

To get thinly sliced meat, you can freeze it overnight as it will help you get even slices and then marinade in the fridge for a few hours

I bought 3 lbs of skirt and sliced into.5 in cubes and did my best to clean off a majority of the excess fat but I loved the flavors brought from the marbilization of the meat, which I browned in oil not lard.

Pour this mixture over the meat in the roasting pan making sure that all the pork slices are covered in sauce.

Make sure that the roasting dish you use is large enough to fit the meat slices in one single layer.

Spoon the sauce on dinner plates, place meat slices onto the sauce in a fan shape, drizzle with a little more sauce and serve at once.

This burger starts off decently normal with a little pepper mixed into the meat and bacon for topping but then you stuff some goat cheese in the patty and add peach chutney, peach slices, and basil on top.

Still, the meat slices should be close to each other and be covered in sauce before you put them in the oven.

Place sliced meat back in slow cooker and continue to cook on LOW for 1 - 2 additional hours.

My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter

Pan-frying the slices of leftover corned beef gives them great texture and a delicious «crust» from the meat browning in the pan.

When he reveals their meat is sliced in Iowa instead of in the store, many viewers reportedly felt that the point was a little shaky and the overall effect of the ad kind of mean - spirited.

In addition to the slicing logs, diced meat and pulled or shredded meats it sells to other processors, Deli Star also supplies a line of ready - to - eat meat entrees for retail outlets.

On some occasions, the tail doesn't erupt through the meat at all - slice the almond in half lengthwise to see it.

In the meat industry, for example, Urschel Laboratories provides the machinery used to slice bacon, cured ham, liver, lobster, pepperoni, hot dogs and table - ready meats.

Grill the chicken over indirect heat, basting every 15 to 20 minutes, for 1 hour or until a meat thermometer in the thigh registers 175 ° F. Allow the chicken to rest 10 minutes before slicing.

Peel & Reseal packages are available in a number of sizes, and can hold deli meat slices in addition to breakfast sausage and chicken or beef strips.

For a truly authentic experience, serve succulent slices of al pastor coated meat in our street taco size tortillas and top with a fresh pineapple - mango salsa.

Sliced mushrooms are used in place of meat and I use Sacla's new free - from bechamel sauce to add the creamy element.

To be able to slice it very thin, I put the meat in the freezer for about 20 minutes to get it semi-frozen.

Place limes, cheese, avocado slices, and mango salsa (recipe precedes) in separate serving bowls and arrange buffet style with the tortillas and sliced meat on the carving block.

Four years later, the company expanded to begin producing bone - in and boneless ham, sausages, bacon and a variety of sliced luncheon meats.

The former produces 10ft logs of meat for slicing, as well as the standard 6ft logs, which is the first of its kind in North America.

I put the roast in the freezer for about 15 minutes so that I could get really thin slices of meat.

The meat is chopped up in thin slices and mixed with fresh tomatoes, avocado, and one of my weekly staples — cauliflower rice.

Perfect because whether you're topping with red sauce and a sprinkle of mozzarella or you choose to get fancy with meats, veggies and interesting cheeses it's bread covered in awesomeness no matter how you slice it.

Shred the meat or slice it thinly, then pile it in tortillas with your favorite condiments: fresh corn salsa, mango chipotle salsa, or guacamole.

In the potato shell evenly spread the duck mixture, then thinly slice the pears and spread atop the duck mixture, lightly pressing them into the meat.

This bread was wonderful slathered in mustard and piled high with tender slices of meat, pickles, and onions.

The method worked like a charm, especially if you let the cooked meat rest in the fridge until chilled before slicing it.

2 English muffins, cut in half 8 teaspoons meat - and dairy - free pizza sauce 4 slices non-dairy mozzarella * 3 green olives with pimentos or one small chili pepper