Sentences with phrase «sliced peaches»

Top with sliced peaches and a drizzle of maple syrup, and serve immediately.

I also can't believe that you put sliced peaches in * red * wine.

Slice the peaches into chunks and place in a food processor with the syrup, lemon juice and rum.

This cake is the right tribute to them, because it displays the beauty of fresh sliced peaches right on top a firm cake that's simple to make and lovely to eat.

Combine sliced peaches with wine, sugar and water in pot and bring to boil.

In the past I have done applesauce and just this week I did sliced peaches for the first time.

I think our favorite in a combo of sliced peaches and blackberries.

Toss sliced peaches with berries (optional), lemon juice, sugar, 2 tablespoons of flour, cinnamon, nutmeg, and the salt.

Tip: To easily cut peaches into pretty wedges, begin by slicing the peach through the equator.

If you prefer, use other fruit like sliced peaches or fresh berries instead of apples.

I'm not a mango fan, but I imagine sliced peaches would work just as well.

This recipe works great for all kinds of fruits, by the way — try a mixture of strawberries, blueberries and raspberries, or even sliced peaches or pineapple chunks.

We provide sliced peaches, pears or applesauce sprinkled with cinnamon at the end of dinner.

After you peel, slice the peach in half, then remove the pit and cut in half again so both peaches are now in quarters.

Core and slice the peach into 1/4 inch thick pieces.

Fill it with a sweetened cream cheese mixture, fresh sliced peaches, a sprinkling of brown sugar and a pat of butter, then baked until warmed through.

For the salad, top a bed of arugula with sliced peaches, crumbled goat cheese and sliced almonds.

In a large mixing bowl, combine sliced peaches, 1/2 cup coconut sugar, nutmeg, cinnamon, and juice from 1/2 lemon.

Thinly slice the peaches on a clean work surface or directly into the Dutch oven.

3 cups fresh pineapple chunks 2 medium pears, cut into 1 / 2 - inch pieces 2 cups frozen sliced peaches 1 cup frozen pitted cherries 1 cup frozen orange juice concentrate, thawed 2 tablespoon packed dark - brown sugar 1 teaspoon vanilla extract 2 tablespoons cornstarch

Add sliced peached on top in a concentric circle.

To compile the tartine, you just spread a little ricotta on your (flat) bread, then add sliced peaches.

Ingredients: 4 cups sliced peaches 2 tbsp lemon juice 1/2 cup whole wheat flour 1/3 cup brown sugar 1 tsp cinnamon 2 tbsp margarine

Place sliced peaches, orange juice, and 1/4 cup granulated sugar in large saucepan over medium - high heat.

Freshly sliced peaches, topped with a nutty cashew crumble, sweetened only with dat e puree and baked until bubbly.

Preheat the oven to 400 ° F. Slice the peaches into pieces as big or small as you want, and peel them or don't according to your preference.

Fruit cups such as sliced peaches, mandarin oranges.

I don't have a grill, so I pan-fried the bacon, then seared sliced peaches in a tiny bit of the bacon grease and used them instead of tomatoes.

I love using fresh, sliced peaches while they're in season, but you could substitute mango or mandarin oranges, or leave it out altogether.

When my family has peach sundaes for dessert at home, I always just eat sliced peaches sprinkled with brown sugar and I feel like adding ice cream would just be cramping the peaches» style.

Grilled Stone Fruit Gazpacho Grill sliced peaches, nectarines or plums over high heat until just barely warmed through, then puree in a blender with some cucumber, red bell pepper, onion, a dash of sherry vinegar, salt, pepper and ice.

Top off with a few sliced peaches and a final sprinkle of the date crumble.

The company also is making available its new sliced peaches, as well as a new snack size of its dried Montmorency tart cherries, the company's most popular dried fruit product.

Coconut oil jars, jam jars, Trader Joe's sliced peaches jars, artichoke hearts jars, and lately my mom's Kombucha jars.

Preheat oven to 425 degrees F. To make the filling, toss thinly sliced peaches (I do not peel mine, just wash them well) with the sugar, salt, lemon juice and zest, and tapioca flour.

Substitute frozen sliced peaches for the strawberries and peach yogurt for the strawberry yogurt.

Put a dollop over fresh sliced peaches or nectarines and enjoy with crisp biscotti.

It is divine: take whipped cream that has 2 oz highland (preferably non-peated) whisky folded gently into it, then layer it with sliced peaches in parfait glasses and top with lightly toasted oats and toasted almond flakes.

Slice the peaches for the filling thinly, arrange them on teflex sheets, spread the raspberry sauce on top.

Slice the peaches on a mandoline, coat with a squeeze of lemon to prevent them from oxidizing / browning.

Pour VOGA Moscato and beer in a large pitcher and add sliced peach, apricot, apple, lemon and lime.

Preheat the oven to 350 degrees F. Slice the peach into 12 slices, you'll need 2 for each cake.

Combine sliced peaches with white sugar, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch).

Try adding some fruit, such as sliced peaches or berries, once the yogurt has churned.

I have two simple favorites — sliced fresh, atop a crispy polenta cake, topped with gorgonzola / feta / goat cheese and some honey, or a salad of sliced peaches, red onion, feta and mint, drizzled with olive oil, salt & pepper.ReplyCancel

Garnish with sliced peaches and pomegranate seeds (arils) and drizzle with the red wine syrup.

The recall applies to sliced peaches in light syrup with an expiration date of Dec. 15, 2017, and mixed fruit in light syrup set to expire on Dec. 8, 2017.

For variation use apricot and golden raspberry jam, thinly sliced kiwi and blueberries, thinly sliced peaches and crushed blackberries — let your imagination go wild.