14
pineapple slices (
rings from 1 1/2 (20 oz) cans packed in unsweetened
pineapple juice) OR 1 fresh
pineapple, cored and
sliced into 14
rings (use 3 ″ biscuit cutter to cut into even
rings) 1/4 c. pecan halves 7 Maraschino cherries 1 2/3 c. all purpose flour 2 tsp.