Sentences with phrase «slices buttered side»

When the griddle is hot, lay the bread slices buttered side up and toast until just lightly browned.

Place 2 of the bread slices buttered side down on a parchment paper.

Not exact matches

Lightly brush both sides of all the bread slices with melted butter.

Replace sliced steak, brown side up, and bone to the skillet (like a meat puzzle) and top with butter.

Place one slice of bread (butter side down) into the pan.

Butter one side of the bread, place a couple slices of cheese on the other side and set it butter side down in a frying pan over mediumButter one side of the bread, place a couple slices of cheese on the other side and set it butter side down in a frying pan over mediumbutter side down in a frying pan over medium heat.

While the onion cools, butter one side of each slice of bread.

Butter another slice of cheese and place it butter side up oButter another slice of cheese and place it butter side up obutter side up on top:

Brush one side of each slice with the butter.

Layer on one slice of cheese, top with about half of the grilled onions and then top with another slice of cheese, and then the second slice of bread (butter side up).

Butter outer sides of two slices of bread and layer each side with mozzarella.

Generously butter your griddle, and dip one slice of bread into the egg mixture, then flip so that both sides are completely coated.

Place slice of bread, butter side down, on pan and top with 1/4 of beef mixture.

Lay the slices butter - side up on the hot skillet and heat until the bottoms are lightly toasted.

But, I feel like it's on the sweeter side, which would be perfect with PB&J or nut butter, or honey or something like that (which I haven't tried yet, but I will soon with the slices in my freezer, yum!).

Top with another slice, butter side up.

Place the reserved slices of bread, butter side up, on top of each sandwich.

Garlic Toast Spread butter on one side of each slice of bread.

Lightly butter one side of each slice of bread.

Three slices of thick bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft butter and thick maple syrup on the side.

Set out 4 slices of bread and butter the outside facing sides.

Add 1/4 cup baby spinach leaves, then place 1 piece of gouda on top, and place the remaining slice of bread on top (spinach pesto side down, butter side up).

Place slice of bread on top, buttered side up, cover with a lid and grill in skillet until bread becomes golden.

Add slice of Swiss cheese and top with second slice of bread, making sure butter side up.

Place 1 slice of bread in pan buttered side down.

Add another slice of havarti and monterey jack and top with buttered - side - up naan bread.

Top sandwiches with remaining bread slices, butter side up.

Butter another slice of bread and set on top of the sandwich, butter siButter another slice of bread and set on top of the sandwich, butter sibutter side up.

Butter each slice of bread on one side and lay the bread out butter sideButter each slice of bread on one side and lay the bread out butter sidebutter side down.

Put one of the slices of bread over the butter toasted side up.

Butter all slices of bread on one side.

Place one slice cheese over the eggs on each sandwich; top with remaining bread, buttered side up.

Put the the second slice of bread on top (buttered side up).

Toast the bread: Cut your baguette and lightly butter each slice on one side.

Drizzle each sandwich with pomegranate molasses and top with remaining two slices of bread; butter side out.

Spread butter on one side of each slice of bread (this buttered side will be on the outside of the sandwich).

Add remaining bread slices, butter side out.

Nestle the slices, cut side up and evenly spaced in a butter 9 x 13 - inch (light colored) metal baking dish.

I do the same thing, but with slices of supermarket wholemeal bread, but I coom it on a pan on medium heat, letting the buttered side get brown and extremely crunchy!

Sprinkle each sandwich with salt and pepper and place second slice of bread on top (butter - side up) and press down.

For this fun spin on good ol' apples and peanut butter, start by coring an apple, turning it on its side and slicing it into discs.

Toast your bread on both sides and butter as you would with a slice of toast.

Take the other two slices of bread and put on top of the sandwiches, buttered side up.

This makes it much easier to spoon onto the banana slices and stops the peanut butter running down the sides.

Spread 1 teaspoon of butter on one side of each of the eight slices of bread and press into the Parmesan cheese.

Spread butter over both sides of cake slices.

With a sharp knife, slice into 1/2 thick hick rolls and lay the slices, cut side down, into the buttered baking dishes.

Spread butter on one side of both slices of bread.

Cut your biscuits in half using a serrated knife, slather garlic butter on one side of the biscuit, place a slice of tomato, grind black pepper over top and a pinch of salt, place top of biscuit back on and take a BIG bite and get ready for your family to kiss you!

Spread butter on one side of each slice of bread and place in a sauté pan, butter side down.