thinly sliced ham or turkey 8 (1oz)
slices colby jack cheese (marbled cheddar) 2/3... Continue Reading →
Not exact matches
8
slices Triple Cheese Bread Melted butter 8
slices Tillamook
Colby Jack Cheese 2 fire roasted red bell peppers, halved (jarred is fine) 4 to 8
slices Ibérico Ham
And, if you want to stay true to the original burger, you'll have to get yourself some
sliced yellow and white
colby Jack cheese.
For the patties: 2 lbs ground chicken breast 1 sweet onion, peeled and grated 1/2 can black beans 1/2 cup yellow cornmeal 2 tsp cumin 1 tsp garlic 1 chipotle pepper diced salt to taste 1 - 2 tsp For the smokey mango chipotle bacon: 1/4 cup adobo sauce from canned chipotle 1/2 cup peach mango jam, melted 2 tbsp honey 2 packages smokey bacon, cooked crisp 6 poblano peppers brushed with olive oil 3 tomatoes,
sliced 12
slices of
Colby jack cheese 6 large sesame seed buns For the green chile queso: 16 ounces white American cheese, cubed 1 small can green chiles, chopped 1/4 cup pickled jalapeno juice from jar 1/4 cup chopped pickled jalapenos 1 tsp cumin 1/2 tsp garlic powder 1/2 tsp onion powder Preheat grill to medium heat.
Place
Colby jack cheese - 2
slices on each burger and melt on grill.
For the Tacos: Flour Tortillas Shredded Lettuce Diced Tomatoes
Sliced Avocado Shredded
Colby Jack Cheese
can of crescent rolls (I used reduced fat) 8 - 10
slices of bacon, fried and crumbled OR your choice of breakfast meat (ham, sausage, etc.) 6 - 8 eggs, beaten 2 cups shredded cheese (
jack, cheddar,
colby — whatever you have on hand) 2 - 3 tbsp milk salt and pepper, to taste cooking spray
To make them I just heat»em on the stove top with a tablespoon of olive oil and top with a
slice of cheese (I used
colby jack here).
Spread other 1 tbsp of mayo on grilled
slice of bread, and place face down onto
colby jack to close sandwich.
The recipe was revised to instead substitute an aged (at least 30 days) SCD legal solid block
Colby Jack cheese, thinly
sliced.
We both used sourdough bread, thick cut Applewood smoked bacon, and pepper jelly, but where he wanted deli
sliced colby -
jack, I wanted scoops of good ole fashioned pimento cheese.
Assemble the quesadillas: flour tortilla, 2
slices of pepper
jack, flakes of cooked salmon, a spoonful of corn and peppers, covered with
colby jack cheese, additional tortilla.
This ultimate club sandwich definitely lives up to its name with Sargento Smokehouse Cheddar ™ and
Colby Pepper
Jack together with carving board ham,
sliced turkey, lettuce, avocado and tomato, sandwiched between three pieces of whole wheat bread.
Add shredded greens like romaine, chopped veggies of your choice and / or pico de gallo,
sliced avocado, mexican - seasoned cooked ground beef (grass - fed and lean), and a sprinkle of
colby -
jack cheese if desired.