Cut a plantain in half and lay the 2 honey drizzled
slices flat side down on beans.
Not exact matches
Lay the quarter
flat side down and
slice thinly.
Shape the cookies a little bit with your fingers, just to make sure there's no
flat side left from the
slicing and they're completely circular.
For mini-pumpkins, use a serrated knife to trim off a very thin
slice of the «crown» so that they will sit
flat with their decorative
side up.
-LCB- If strawberry halves do not sit level on the platter, cut a very tiny
slice from the rounded
side of the berry half to create a
flat spot for it to sit upon. -RCB-
* After removing the log from the fridge I noticed there was a
flat side, so I gave the log a few rolls on the counter before
slicing to try and soften the edges.
PLACE pumpkin
flat -
side - down or remove thin
slice from one
side so pumpkin will be stable.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool,
flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and
slice the apples into as thin
slices as possible 6) Mix sugar and ground cinnamon powder with
sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple
slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a
side of whipped cream or ice cream (optional)
Lay the portabello
slices flat in the pan and cook until dark brown and crispy on both
sides, adding any additional olive oil as needed to prevent them from burning.
Place a collard leaf on a
flat work surface with the
side that has not been
sliced facing you.
Using a potato peeler,
slice the two
sides of each zucchini into thin
flat strips, peeling until you reach the center.
Slice off the top of the cupcake if very domed to create a
flat surface, then place the bottom half over the top and using a sharp pairing knife trim the
sides so they are even all the way around.
Approximately 3 medium beets, peeled, and thinly
sliced into whatever shape / size you desire to sit nicely atop their rice bases (I halved them lengthwise, placed the
flat side down, and then thinly
sliced them).
Stack
slices (
flat side down) and
slice lengthwise into 1 / 4 - inch thick sticks.
Place the potato on a
flat side and cut 1 / 4 - inch thick
slices lengthwise.
Well... just a few years ago, until I found about Mexican Tacos, these were, Indian Version, called Punjabi Cauliflower (Gobi) Sabji (
side dish) and Roti (Wheat
flat breads) with
side of
sliced onion and yogurt, that's it!
If your boats aren't sitting well,
slice a long piece off of the bottom
side to lay
flat.
To supreme your orange, cut off the top and bottom, then with one
flat side down securely on the cutting board,
slice away the remaining peel.
Place the
flat side down on the cutting board, then
slice into half moons.
Finally top each banana
slice with one - half of a strawberry (
flat side down).
Ingredients One 8 - to 10 - pound bone - in smoked ham (
sliced or unsliced; see Note) 2 tablespoons whole cloves 2 large oranges 1/2 cup maple syrup 1/2 cup orange marmalade Directions 1 Place a rack in the middle of the oven and preheat to 350 degrees F. 2 Trim the ham of any excess fat and place it
flat -
side down on a rack in a large roasting pan.