Sentences with phrase «slices in the paper bag»

Place the fried slices in the paper bag and pat the excess oil off.

Not exact matches

Slice it up before freezing, and either wrap up slices individually, or store in a single bag with a small piece of baking paper wedged in between each slice (so you can get one out easSlice it up before freezing, and either wrap up slices individually, or store in a single bag with a small piece of baking paper wedged in between each slice (so you can get one out easslice (so you can get one out easily).

After cooled, slice bars and either individually seal in small bags or plastic wrap and place in a larger freezer safe container or large freezer bag OR simply layer the bars in a freezer safe container laying waxed paper between the layers of bars.

If you've been munching on the bread for a few days and you still have some left, you can also slice it and put wax paper between the slices and then freeze it in that zip - top bag.

If you are worried about the basil turning brown, you can slice it, wrap it in a damp paper towel then stick that in a resealable plastic bag or wrapped in some plastic wrap.

Kylie, if you'd like to freeze this, cut it into slices, wrap the slices in paper towels, then put them in a plastic bag and freeze for up to one month: --RRB-

Slice and serve or wrap in parchment paper and store in an air tight container or gallon size zip top bag.

I destem, wash, and thinly slice the leaves when I get home from the store, then stash them in a resealable plastic bag with a paper towel in the fridge.

Sliced and pit in brown paper bags Amanda @gidders1 recently posted..

I slice the bread then wrap the slices individually with parchment paper and freeze in a ziplock freezer bag.

Slice into 12 bars, and place in a freezer bag separated by squares of parchment paper.

Fresh cooked meat from the butcher, sliced while you waited, laid in greaseproof paper, folded carefully and placed in a paper bag.

Normally you wouldn't keep whole tomatoes in the fridge, but kept in the fridge they will keep longer and stay fresh longer (slice and drizzle with good extra light olive oil and best quality wine - vinegar 3:1); likewise celery wrapped in paper towel in a plastic bag in the powerless fridge will keep for many days.