«It's not enough to have one or two patties on a burger, or one or two slices of cheese; now we're seeing seven patties and seven
slices of cheese on a burger,» said Einstein.
Place two
slices of cheese on bottom piece of bread for each sandwich.
Layer remaining 6
slices of cheese on top.
Layer 6
slices of cheese on bottom of buns.
I am with you on that Tuesday night when you don't feel like cooking or really even eating anything other than maybe a glass of wine and
some slices of cheese on crackers.
Split rolls in half and place
slices of cheese on bottom side of rolls.
There are the well - known international staples such as
slices of cheese on hamburgers and melted mozzarella on pizza.
Place two
slices of cheese on top of the chicken.
While the soup is simmering, add the 2 slices of baguette to the oven for 5 minutes, cut a couple slices of gruyere cheese and queso Manchego, divide
the slices of cheese on top of the toasted breads, season with a little dried parsley and add the slices of cheesy toast to the oven for about 8 minutes, until the cheese is melted and has a lightly browned crust on top
Butter one side of the bread, place a couple
slices of cheese on the other side and set it butter side down in a frying pan over medium heat.
Place
a slice of cheese on top and press down gently.
plus I split
a slice of cheese on the bread & used pepperjack cheese... it was yunmmy and gave it that spiciness that I love.
Place
a slice of cheese on 6 slices of bread and then top the cheese with fresh basil leaves.
Immediately lay one
slice of cheese on each slice of warmed bread.
Remove from the oven and place
a slice of cheese on each meatball.
«And you don't need to do anything to it other than salt and pepper it, grill it to medium - rare, put
a slice of cheese on it, done.»
Spread 2 slices of bread with 2 tablespoons Maple Almond Butter, and place one
slice of cheese on each.
I like to eat apple pie with
a slice of cheese on the side.
In the South, we put
a slice of cheese on apple pie.
I went to the local brownberry outlet and bought several loaves of bread for a great deal of $ 1.39 and bought several pkgs of bologna and salami that was on sale this week for $ 1 a package and made 40 sandwiches for my husband with
a slice of cheese on them.
For the last minute of cooking, place
a slice of cheese on each burger and let melt.
When they are done (use the temperature chart above), cover the top with the cooked onion and put
a slice of cheese on top of the hamburger.
Place
a slice of cheese on each slice of the bread; followed by one to two ham slices, on each slice of the bread; followed by one to two tomato slices on each slice of the bread; followed the hot cherry peppers on one slice of the bread and tri-colored roasted sweet bell pepper strips on the other slice of the bread.
Not exact matches
There's also Detroit - style pizza, which features square
slices and a crispy, thicker crust that's often browned thanks to the
cheese that's baked
on top
of it.
When my mom made me grilled
cheese, it was usually those individually wrapped
slices of American
cheese on your basic white bread.
Top with the remaining
cheeses and arrange the reserved
slices of pepperoni
on top.
My favorite pizza toppings are tender
slices of steak, onions, green peppers and mushrooms with provolone and American
cheeses on a provolone crust:) * Thanks * for the giveaway!
Honey ham and tangy
cheese is piled high
on a
slice of thick bread, then garnished with mayonnaise, avocado, and fresh tomato.
Spread the relish
on the tops
of the rolls and pork
slices, ham, and swiss
cheese on the bottoms.
On top
of the olive salad add two ounces
of fresh mozzarella
cheese, then 2 - 3
slices of eggplant, two ounces
of provolone, 2 - 3 more
slices of eggplant, and finally, another 2 tablespoons
of the olive salad.
I love, love all tomatoes, One
of my favorites is
sliced on cottage
cheese, with avocado and salt and pepper.
Add the pear
slices, cranberries, candied pecans and gorogonzola
cheese on top - if you'd like, toss the toppings together in a bowl first then sprinkle
on top
of greens.
I piled my Hillshire Farm ® Thin
Sliced Honey Ham on to the Pepperidge Farm ® bread with some sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
Sliced Honey Ham
on to the Pepperidge Farm ® bread with some
sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
sliced Gouda
cheese, then instead
of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise
on it to make it crispy and brown.
I used one
slice of ham because mine was big, and I used shredded swiss
cheese (because then the leftovers would go
on salads).
Boneless chicken breasts topped with gooey Swiss
cheese on a bed
of thinly
sliced onions thanks to your crock - pot.
To start, you'll spread some Hellmann's ® Real Mayonnaise
on top
of some Pepperidge Farm bread, Then, you'll spoon
on a generous helping
of mashed avocado, followed by some muenster
cheese, Hillshire Farm ® Thin
Sliced Honey Ham, and a fresh tomato
slice.
The ultimate southern food — dubbed «The Caviar
of the South» and perhaps outranked in southern - ness only by the likes
of grits and well, biscuits (< — more to come
on those)-- as a quote southern gal I suppose I'm expected to not only love pimento
cheese, but also have a preferred recipe, frequently served spread between
slices of white bread in dainty tea sandwiches, or spiked with hot sauce and served alongside tortilla chips and crudités.
For lunch yesterday, I brought a baked potato and
on top I put leftover sloppy Jo's and a
slice of Alpine Lace Reduced Fat swiss
cheese.
Spread the vegetable mixture
on, a layer
of turkey, if using, and a
slice of cheese or sprinkle or parmesan
on top.
Slow - Cooker French Onion Chicken Print Prep time 15 mins Cook time 3 hours Total time 3 hours 15 mins Boneless chicken breasts are topped with gooey Swiss
cheese on a bed
of thinly
sliced onions in this crock - pot French onion chicken recipe.
Although I did adapt it to what I had
on hand, and I reduced some
of the ingredients to make it healthier — I left out the oil and butter completely, and reduced the Swiss
cheese to just 2 ounces, used egg beaters instead
of eggs and only used 2
slices of bacon.
We will be plunking our turkey
slices onto
sliced sourdough and layering with a slathering
of chutney and a few thick
slices of gryuere
cheese to grill
on a hot griddle until the
cheese melts.
It also makes a great hero sandwich filling: simply spread
on 2
sliced long rolls, top with
slices of provolone
cheese, and grill in the double - sided grill 3 to 4 minutes, or until bread is crisp and
cheese is melted.
Stuff each chicken breast with about 2
slices of Prosciutto, 5 asparagus stalks, and a tablespoon
on fresh parmesan
cheese.
During the last couple
of minutes place
sliced cheese on the burgers.
Slice cheese and place 1 - 2 pieces
on top
of bread.
Sitting
on a
slice of cheddar
cheese and topped with horseradish aioli and caramelized onions.
Re, fattening dishes, this is hard because people have different ideas
of what unhealthy foods are, but you can use them in grain salads, pasta salads, they might be good in an omelet or maybe
on a
sliced of whole - grain toast with
cheese broiled
on top (a modified pizza, heh).
Love tomatoes and cream
cheese on a bagel too, with a
slice or two
of thinly
sliced red onion.
Start layering your ingredients,
on each sandwich start with 2
slices cheese, apple
slices, two remaining
slices of cheese and then the arugula.