Sentences with phrase «slices of mozzarella cheese»

Lay caramelized red onions all over the sauce, then top onions with slices of mozzarella cheese.

Instead of bread, layer slices of mozzarella cheese, which has just 1 carb per ounce, between thick slices of tomatoes.

Caprese Sandwich If your child isn't afraid to try new things, put together a colorful caprese lunch, with slices of mozzarella cheese and tomatoes and a basil leaf.

Scatter the slices of mozzarella cheese evenly over the top of the sauce, and top with the ground meat and spinach mixture.

Prepare sandwiches by placed 2 slices of mozzarella cheese on bread.

Remove, add 1/2 slice of mozzarella cheese and return to oven for 5 more minutes.

Top with 1/4 of the sauteed spinach, 1/3 cup of tomato sauce and 1 slice of mozzarella cheese.

Place a slice of mozzarella cheese in the middle and fold the chicken over the edges.

Seasonal flavors of basil, arugula and tomato, complemented with a slice of mozzarella cheese, bring this vegetarian sandwich together.

Once chicken is done baking, remove and top each piece with 2 tbsp pesto marinara + a thin slice of mozzarella cheese and place back in the oven for an additional 5 minutes, until cheese has melted.

Top each pepper with a slice of mozzarella cheese and bake an additional 7 minutes, or until cheese is melted.

Add a slice of mozzarella cheese over the spread.

Top with a slice of mozzarella cheese.

Spoon marinara sauce straight from the jar to cover each chicken patty in the pan, then place one slice of mozzarella cheese on each patty.

Try putting a slice of mozzarella cheese on the crostini, sprinkled with finely grated dry Parmesan granules, and broil.

For either version: Place a thin slice of mozzarella cheese on top of the cold onion soup.

Not exact matches

Spread however much tomato sauce you like evenly over the cooked pizza crust; top with mushrooms and half the bell peppers; add 3/4 of the mozzarella cheese, followed by the cooked ground beef, the rest of the bell peppers and sliced olives.

On top of the olive salad add two ounces of fresh mozzarella cheese, then 2 - 3 slices of eggplant, two ounces of provolone, 2 - 3 more slices of eggplant, and finally, another 2 tablespoons of the olive salad.

I'm a bit of a traditionalist with tomatoes usually, but for a special summer gathering, I will take a thin french loaf, slice and grill it into little toasts, put a slice of Roma tomato, Basil leaf (purple if you have it) a thin slice of melting cheese (mozzarella is my fav), pop into the toaster oven or broiler util browned, then top with some flaked tuna in a wasabi dressing with capers and fine dices of onion and celery.

Thinly sliced tomatoes Baby arugula Fresh mozzarella cheese Deli meat of your choice!

Finely chop four slices of the ham and place it in a bowl with the bacon, cream cheese, mozzarella cheese, pineapple, scallions, garlic, and pepper.

This morning we also stretched fresh mozzarella from curds, and it was the right decision to top the penne with delicious slices of delicious cheese.

-- Sliced Provolone cheese (I like Sargento or Boar's Head)-- Sliced or shredded mozzarella (Some mozzarella cheeses, especially the shredded version don't have a lot of flavor)-- Shredded Sharp Cheddar cheese — Grated Pecorino Romano cheese (I like Sargento or Boar's Head)-- Sliced or shredded mozzarella (Some mozzarella cheeses, especially the shredded version don't have a lot of flavor)-- Shredded Sharp Cheddar cheese — Grated Pecorino Romano cheese — Grated Pecorino Romano CheeseCheese

To each tomato slice, add a slice of fresh mozzarella cheese (about the same thickness as the tomato) on top.

1 recipe honey whole wheat pizza dough ~ 1/3 cup purchased or homemade basil pesto combination of 4 Italian cheeses: I used thinly sliced fresh mozzarella and freshly grated Asiago, fontina, and Parmesan Roma tomatoes, thinly sliced salt and freshly ground black pepper fresh basil, chopped for garnish

Not into mozzarella - live dangerously and use pepper jack slices or a wonderful variety of Mexican cheese.

Top with slices of mozzarella and freshly grated Parmesan cheese.

Today we are doing veggie burgers that taste like a slice of pepperoni pizza, topped with oooey gooey mozzarella cheese sauce all sandwiched between two golden brown, butter toasted buns.

Creamy tomato soup with meatballs is topped with a few slices of garlic bread and lots of shredded mozzarella cheese.

Scoop potato mixture into skins (if you pat down the mixture so that it's a bit indented like a shallow bowl, the sauce will sit on top easily), spoon 3 tbsp of sauce and 3 tbsp mozzarella cheese on top, and layer pepperoni slices on top of cheese.

Perfect because whether you're topping with red sauce and a sprinkle of mozzarella or you choose to get fancy with meats, veggies and interesting cheeses it's bread covered in awesomeness no matter how you slice it.

Cooking Spray 2 - 4 cloves of minced garlic 16 slices of pepperoni, coarsely chopped * 1/4 teaspoon of dried oregano 1 1/2 cups of lower - sodium marinara sauce 2 tablespoons of chopped fresh basil (or 1/2 tsp of dried) 2 teaspoons olive oil 1 1/2 pounds of chicken cutlets 1/4 teaspoon freshly ground black pepper 1 cup shredded part skim mozzarella cheese

There are the well - known international staples such as slices of cheese on hamburgers and melted mozzarella on pizza.

Turn the patties, top each with a slice of mozzarella, and continue cooking until the cheese has melted and burgers are cooked to your liking, about 3 minutes for medium.

Top with 1 - 2 tablespoons of pizza sauce, another small slice of mozzarella, and some parmesan cheese.

One Set of Bolognese Sauce 15 oz Ricotta cheese 6 oz of fresh spinach 1 egg 1 lbs fresh mozzarella Cheese sliced 8 oz parmesan Cheese grated Salt cheese 6 oz of fresh spinach 1 egg 1 lbs fresh mozzarella Cheese sliced 8 oz parmesan Cheese grated Salt Cheese sliced 8 oz parmesan Cheese grated Salt Cheese grated Salt Pepper

4 whole wheat English muffins, halved 2 meatless sausage patties (I used Morningstar) 1 tablespoon olive oil 1 medium tomato, chopped 3/4 cup mushrooms, sliced 1 clove garlic, minced 1 cup spinach, chopped 1/2 teaspoon dried basil 5 eggs 1/3 cup skim milk 1 cup mozzarella cheese, shredded Lots of salt and pepper, to taste

If you're using sliced mozzarella: Arrange the slices on the bread, then scoop up some of your tomato mixture and place over the cheese.

If you're using shredded cheese: Top each bread slice with a bit of your tomato and shredded mozzarella mixture.

Separate the kraut into 2 servings, sprinkle each pile with caraway seeds, and top with a slice of the vegan mozzarella cheese.

Tony Franks: Reduced passata and caramelised onion sauce, pieces of smoked garlic, chopped black and green olives, fine slices of sun dried tomato and roasted red and green peppers, topped with Monterey Jack and Mozzarella cheese

On a small serving plate, layer the ingredients as follow: 1 slice of tomato, 1 slice of fresh mozzarella cheese, 1 basil leaf, a sprinkle of fleur de sel and freshly ground pepper.

3 slices of tomatoes per person 3 leaves of fresh basil per person 3 Slices of fresh mozzarella cheese per person A pinch of fleur de sel and freshly ground pepper 1 tablespoon of olive oil 1 teaspoon of balsamic vinegar reduction (bring 1/2 cup of balsamic vinegar to aslices of tomatoes per person 3 leaves of fresh basil per person 3 Slices of fresh mozzarella cheese per person A pinch of fleur de sel and freshly ground pepper 1 tablespoon of olive oil 1 teaspoon of balsamic vinegar reduction (bring 1/2 cup of balsamic vinegar to aSlices of fresh mozzarella cheese per person A pinch of fleur de sel and freshly ground pepper 1 tablespoon of olive oil 1 teaspoon of balsamic vinegar reduction (bring 1/2 cup of balsamic vinegar to a boil.

Eggplant Parmesan For One, layers of lightly breaded eggplant slices, melted mozzarella cheese and tomato sauce.

For the topping: 7) 1 skinless, boneless chicken breast 8) 1 large onion, sliced thinly 9) 1/2 cup — 3/4 cup tomato sauce 10) 1/2 cup of freshly grated mozzarella cheese 11) 1/2 cup of chopped fresh parsley (for garnish)

2 slices sourdough bread 1 avocado fresh squeezed lemon juice 2 eggs handful of shredded mozzarella cheese splash of whole milk or cream kosher salt and pepper, to taste pat of butter or cooking spray fresh arugula, sauteed spinach or kale, or greens of choice sriracha, for garnish black sesame seeds, for garnish

When I just couldn't take it anymore, I ate them with slices of fresh mozzarella cheese and seriously closed my eyes and convinced myself I could eat this every single day for the rest of my life and be happy.

Add slices of eggplant to cover, spoon about a tablespoon of sauce on each slice, rip off some fresh mozzarella and add pieces to each slice then sprinkle with romano cheese and torn basil.

2 tablespoons extra-virgin olive oil 8 oz (250 g) mushrooms, sliced 1 clove garlic, minced 1 lb (500 g) lean ground beef, 90 percent 1 tablespoon Worcestershire sauce 1 large egg, beaten with a fork Salt and freshly ground pepper4 whole - wheat burger buns Sautéed onions for serving Baby spinach leaves for serving 4 slices of part - skim mozzarella cheese (optional)

Add another spoonful of sauce, a few slices of fresh mozzarella, parmesan cheese and then top with spinach.