Sentences with phrase «slices over the beef»

Not exact matches

Preparation: - Add the thinly sliced beef sirloin to a large bowl, and season with a couple of pinches of salt and cracked black pepper, plus the onion powder, and toss to coat; sprinkle over 2 tablespoons of the flour, and again, toss to coat.

Spread however much tomato sauce you like evenly over the cooked pizza crust; top with mushrooms and half the bell peppers; add 3/4 of the mozzarella cheese, followed by the cooked ground beef, the rest of the bell peppers and sliced olives.

Sprinkle 12 ounces of shredded Cabot Vermont Sharp Cheddar over the sauce and top with the mushroom and ground beef mixture, 1 plum tomato (seeded and diced), and 1/2 of a small red onion (thinly sliced).

n same skillet (reserved with a tiny bit of beef fat and bits) add onion slices and cook over medium high, stirring as need, for about 6 to 8 minutes or until softened and beginning to caramelize.

Just saute peppers and onions and sliced rare roast beef from the deli counter then when it's all hot, toss it with some of the mayo and put it over romaine.

Spread 2 to 3 tablespoons of the stuffing over the beef slice, leaving a 1» border around the edges.

Pour this marinade over the sliced beef and gently stir to distribute it evenly.

(Save for later to drizzle over a bowl of rice and / or a slice of Certified Angus Beef ® brand Prime Rib.)

Try this saucy beef recipe over pasta, rice, or potatoes, or on top of crusty Italian whole - grain bread slices for open - faced sandwiches.

Arrange beef steak slices over vegetables.

Spoon warmed corned beef mixture over the top of the slices and garnish with dabs of prepared butter.

Vietnamese pho is built on a long - simmered and aromatic stock infused with charred ginger and onion, spices, and fish sauce, ladled over rice noodles and most commonly served with thin slices of beef.

In it, the Templeton Rye filters over the hot dog ingredients — boiled Vienna Beef hot dogs, Colman's mustard powder, raw white onion, sweet pickle relish, dill pickle spears, sliced tomatoes, sport peppers, celery salt, and poppy seeds to mimic the bun.

Lay slices of beef over salad, drizzle remaining dressing over all, and serve.

Put the slice of cheese over the corned beef, then the sauerkraut (as much as you like) on top of the cheese, and finally, dress the top piece of bread with as much Russian dressing as you like and put it on top of the sandwich.