Sentences with phrase «slices under the broiler»

To use this puree as a delicious topping for crostini, simply skip the croutons, toast the bread slices under the broiler, and top with a dollop of butternut squash and a sprinkle of the crispy bacon and sage.

Simply melt shreds or slices under the broiler and serve with bread sticks or cubes for dipping.

Toast the bread slices under the broiler until lightly browned.

Place the bread slices under the broiler and broil on each side until toasted, watching them closely to avoid burning.

Not exact matches

Slice the polenta into small squares, brush with a little olive oil and place under the grill (broiler) for a few minutes until crisp.

Add white beans, broccolini, fennel, and slices of orange for a quick sheet - pan dinner that cooks under the broiler in just 6 minutes.

One of my favorite sweet treats that my mama use to make, and one I still love today is taking a piece of apple pie, topping it with a big slice of cheddar cheese and putting it under the broiler until the cheese melted all over the pie.

You can also roast the pepper over a grill set to high heat, or you can slice the pepper in half and roast it under your broiler for 6 to 7 minutes.

They can be toasted by the half - dozen on a baking sheet set under a broiler, and served with a variety of toppings like thinly sliced meat or smoked salmon; cream cheese, goat cheese, sliced cheddar cheese or ricotta; and fun, flavourful additions like sprouts, sliced avocado, tomato, cucumber, radish and capers.

When I got to work I topped each one with 1/4 slice of American cheese and put it under the broiler.

I sliced some up and threw it under the broiler for a minute... Yum!

I served them with whey rustic bread (whey left over from IP Greek yogurt) sliced, rubbed with roasted garlic, and put under the broiler for a couple of minutes.

TOP the cooked burger patty with 1 slice of cheese and place under a medium grill or broiler for 2 - 3 minutes, or until the cheese has melted.

Once cooked, slice every bread loaf into 12 slices and proceeded to stick all the little slices under the grill (or broiler) for 5 - 8 minutes.

Place the tomato slices over top and then place under the broiler for about 2 - 5 minutes until the tofu turns a light golden brown.

Slice baguette into 16 — 1/2 ″ thick slices and toast under the broiler, or in the oven at 400 ° F until toasted.

I topped it off with some sliced avocado, melted some shredded cheddar and jack cheese under the broiler and I was in business.

Brush each slice with some olive oil and place under the broiler for about a minute, or until the bread begins to get crispy.

Transfer slices to a baking sheet, and place under the broiler until golden brown, about 2 - 3 minutes.

While chicken and potatoes are under the broiler, transfer onions, lemon slices, and rosemary to a platter.

Toast the bread slices in the toaster or in the oven under the broiler.

But give me a thick piece of bread, some leftover cooked chicken or roast or a slice of ham, a piece of cheese, maybe some thin slices of pear or apple, or a few diced tomatoes... Two minutes under the broiler.

If you like, top the assembled Reubens with slices of soy cheese, then run the sandwiches under the broiler just until the cheese melts.

Slice bread into 3/8 ″ thick slices, brush on a thin layer of olive oil and then toast under broiler 2.

I didn't even grill the bread, just loaded up a slice of toasted bread with the meat and cheese and threw it under the broiler for a few minutes, then topped with the onions and the arugula and another toasted piece of bread.

Top with a slice of provolone cheese, and pop under the broiler for another 1 - 2 minutes until cheese is melted.

Follow the instructions for grilled vegetables or lightly brush the eggplant slices with olive oil, lay on a sheet pan, and place under a broiler for approximately 10 minutes on each side or until they are golden brown.

Put the slices of bread into a toaster or under the broiler on low.

I usually had one of each, the cheese toast was a slice of white bread with a square of American cheese toasted under the broiler until it was bubbly and crispy on top... the cinnamon - sugar was the same white bread buttered and sprinkled with a mixture of cinnamon and white sugar also broiled until toasty.

Then arrange fresh slices directly under broiler and turn on.

Slice the buns in half, place them on a baking sheet, and put them under the broiler for about a minute until just golden.

I topped it off with some sliced avocado, melted some shredded cheddar and jack cheese under the broiler and I was in business.

After adding the caramelized onions, chopped spinach and cheese, I just tossed them under the broiler for a few minutes and then added the sliced sirloin and a drizzle of balsamic vinegar.

When you are ready to add the croutons to your hot soup individual servings, toast the baguette slices, or crisp them on a sheet pan under the broiler (with the door open).

You could spread out the bread slices on a sheet pan and toast under the stove broiler element, with the door ajar.

Top each baked loaf with three marshmallow slices; set the pan under the broiler until the marshmallows are toasted and golden, 2 to 3 minutes.