Sentences with phrase «slight taste of»

For a slight taste of what's to come, you need only read the following:

We the Wizards of Zordix, have during this winter resarched, weaved and concocted a new potion for you all to drink during this dark, cold and chaotic winter (it has a slight taste of cocoa).

exhibition gave all in attendance a slight taste of what's to come.

BioWare is giving us a slight taste of Mass Effect 2 by putting up a teaser trailer on the game's offical site.

The vodka grapefruit is a delicious summer treat especially when poured over a tall glass of ice, rum punch is amazing with the slight taste of lime and then we have my ride or die for the past 6 years, vodka cranberry — SO delicious.

If you love pumpkin spice, you won't want to miss out on this luxurious lip scrub that will leave your lips silky smooth with a slight taste of pumpkin pie!

They usually turn brown from the oxygenation OR they have a slight taste of lemon juice you applied so they wouldn't turn brown.

Scrambled egg with a slight taste of coconut basically.

I didn't want big bites of pecans, more just a slight taste of that nutty flavor.

It's incredibly moist, and while there is a slight taste of beetroot, it goes beautifully with the chocolate.

I love the slight taste of ginger and lime in it.

When biting into Barnum's animal crackers there's a slight taste of corn.

Like just about every other almond flour recipe I've tried, they have a very slight taste of cornbread to me.

The lightest pressure of thee, H (a) oma, thy feeblest praise, the slightest tasting of thy juice, avails to the thousand - smiting of the D (a) evas.

After being off of them for a few weeks now, the slightest taste of something sweet makes me a bit sick to my stomach.

Do you cringe at the slightest taste of the vinegar on your tongue?

Definitely not something to rush out and see in theaters, but if you're a fan of the actors (or love even the slightest taste of crime drama genre) then give it a chance on home viewing.

Early last week they gave us just the slightest taste of what was to come in Total War: Warhammer, showing off...

Not exact matches

They have a clean, crunchy flavor, and a slight hint of garlic taste to them.

I have to say though that I made some slight adjustments just based on taste and availability of the pumpkin.

Sure cookie bars and brownies are great, but sometimes you just want a big cookie full of gooey chocolate puddles that tastes like a brownie with a slight mocha flavor.

The chard has that slight earthy taste that combines nicely with the slight sweetness of the caramelized onions.

Don't know about this recipe, but I've used pure apple juice in place of white wine before, but that was in concert with tomatoes — if you want the slight vinegar taste, rather than a sweet tang, perhaps add a few drops of white wine vinegar.

They had just a slight hint of sweetness, tasted more like a bread.

(And the burnt ones actually tasted good the next day, to the delight of my cookie - slighted family who had to stand by while I boxed these up and shipped them off.)

The spelt gave a slight nuttiness and bizarrely the biscuits almost tasted of peanut butter.

• 8 slices toasted Ezekiel bread (if you want increase slight sweetness of stuffing, try Ezekiel raisin bread) • 2 cups low sodium chicken broth • 2/3 shallot (chopped) • 1 tbsp minced garlic • 2 celery stalks (chopped) • 1 (red) bell pepper (chopped) • fresh rosemary twig • Seasonings: 1 tsp sage, 1 tsp cumin, sea salt and pepper to taste

There might be slight change in the texture and flavor of these bread sticks but will still taste as delicious.

The slight char taste also provides another level of flavor complexity.

There is definitely a very slight hint of beefiness with the beef collagen, so if you have an extremely picky eater in your house, go with the marine collagen for a truly taste - free collagen supplement.

Talking of almond milk, I once used only almond milk in an apricot clafoutis and the taste was really different (but I guess apricots have also a slight almondy flavour...).

I love so many things about this recipe but taste aside (yes it is the best Mac and Cheese you'll ever make - creamy, rich, with crunchy pasta edges and a slight hint of smokiness from the smoked cheddar), another wonderful thing about this recipe is that it makes enough so that you can enjoy half immediately and freeze the other half for another day.

Between the slight bitterness of the kale and a tangy dressing, the oranges taste extra sweet, and their juiciness is everything I never knew my salads were missing.

When I think of ginger chicken I think of the local Hawaiian plate lunch variety: deep fried pieces of chicken smothered in a sweet and sticky sauce that has a very slight, almost imperceptible, ginger taste.

My mother was not a huge fan of the strong cocoa taste though, she said she didn't like the slight bitter taste to it (more for me then!

The next change I made was only slight, I just used Frangelico hazelnut liqueur instead of the original rum and used a little bit more as I couldn't seem to taste it.

But after tasting one with a thought of it being a protein or energy bar, I knew it just needed a slight name change.

Peanut butter is just a slight side note in the taste — I am not a huge fan of sweet peanutty things, but here it adds a little something important.

I didn't taste the coconut at all, but my most appreciative husband said there was the slightest hint of coconut taste, which he found to be a nice addition.

Thick, frothy, with the bittersweet taste of dark chocolate and the slight graininess that sets it apart from other versions, Tsokolate, or Filipino Hot Chocolate, is one of my very favorite treats back home.

I added some agave syrup mainly to get rid of the slight soy taste of the tofu.

Lucuma powder, another superfood from Peru, hailed as «The Gold of the Incas», is the dried pulp of a tropical fruit, which looks like mango, and has a slight maple or caramel taste.

While the taste is reminiscent of a lemon bread, it has a slight sweetness that clearly comes from fruit rather than just sugar.

I don't know, but now I really wish I would have because this became the biggest test of my will power when I made them just last week for this post — and I didn't taste even the slightest bit of dough or cookie because of the new changes I'm making in my diet.

As I stated in the recipe, I use a mild (or flavorless) coconut oil when making the cheese, and mine doesn't have even the slightest hint of coconut taste.

I hate the taste of bananas, even the slightest bit.

I love when you bite into them and taste those beautiful blueberries with a slight hint of lemon, it just makes my mouth so happy.

Wonderful fruit flavors, slight mustard taste and tons of juice each time it crunches under your teeth... Enjoy this green apple and Belgian endive salad recipe!

I THINK it worked right, it tastes sour like yogurt, but there is the slightest hint of another flavor and smell that seems like it might be off.

The scones were light, just the right side of sweet and tasted delicious with a slight flavour of vanilla and white chocolate.