Sentences with phrase «slightly alkaline body»

Because of their alkalinity they help to balance our pH. A slightly alkaline body = good, an acidic body = not good.

Not exact matches

Leafy greens, especially in the raw form, are an alkaline promoting food, so eating them assists our bodies in achieving that necessary slightly alkaline pH. Leafy greens are also great bone builders, as they have more vitamin K than any other food, which is crucial for the bone building proteins to function properly.

Our bodies are constantly striving to maintain homeostasis, and part of that is keeping our bodies in a slightly alkaline state, so we can function like the well - oiled machine we were intended to.

Eating «alkaline» means that you're trying to keep your body's acid base (pH) between 6.5 (slightly acidic) and 7.5 (slightly alkaline).

Our body is slightly alkaline, and this pH value is optimal for keeping the body healthy.

Scientists» works show that metabolic and physiological processes occur the optimal way when our body is slightly alkaline.

In addition the very mechanism of the transport of oxygen and CO2 through the body, as well as the metabolic, the physiological and the immune system processes can take place in an optimal way only in that very limited zone of pH. So, keeping our body slightly alkaline is what we need to assure an optimal metabolism, physiology and immune system, and to maintain vibrant health and youthfulness.

A healthy lifestyle is the one that is able to maintain our body slightly alkaline.

Our bodies are designed to have a slightly alkaline pH, but with our modern diet high in sugar and exposure to everyday toxins — from the air we breathe to the water we drink to the phones we're addicted to — most of us have become acidic.

Human body is slightly alkaline by design.

The suggestion is to help the body maintain a slightly alkaline pH by eating more vegetables for their alkalinizing minerals and fiber.

Your body is constantly striving to maintain balanced, slightly alkaline blood.

For optimal health, our body's pH should be neutral to slightly alkaline; when it is too acidic the body buffers this acidity by releasing calcium and magnesium from bones and breaking down muscle to produce ammonia (strongly alkaline).

The truth is that the body naturally leans slightly alkaline and has a tightly regulated system for maintaining optimal pH. In fact, the foods (or water) you ingest may have a temporary effect in pH on urine or saliva, but will have little to no effect on your blood pH.

Due to the unlimited amounts of veggies, and fruits in moderation (due to high sugar content), permitted on the Paleo diet, your body will be slightly alkaline — meaning that diseases and symptoms of acid / alkaline imbalance (osteoporosis, kidney stones, hypertension, stroke, asthma, insomnia, motion sickness, inner ear ringing, and asthma) will improve.

Or is it just important to keep a slightly alkaline pH only inside our body (outside skin doesn't matter)?

Most notably, your blood — which carries nutrients and oxygen throughout your body — needs to be slightly alkaline.

Your body needs to remain ever so slightly alkaline (the opposite to acidic) to survive.

As a result, his body is failing to perform basic functions like maintaining the circadian rhythm of cortisol or the normal pH (slightly alkaline) of blood.

Though the body's natural processes strive to keep the pH level of your blood at a slightly alkaline 7.4 (healthy bodies will sit between a narrow range of 7.35 — 7.45), it's thought that eating foods which are easier to digest and already more alkaline, will help to make this balancing process far easier.

The human body requires a pH serum level of ~ 7.4 (a slightly alkaline range of 7.35 to 7.45) to survive [29].

Alkaline vs. Acidic Our body has a desired state of slightly alkaline, but most Americans eat a diet full of acid forminAlkaline vs. Acidic Our body has a desired state of slightly alkaline, but most Americans eat a diet full of acid forminalkaline, but most Americans eat a diet full of acid forming foods.

This is what pushes our bodies PH to be slightly alkaline.

Our bodies need a slightly alkaline pH balance to be healthy.

Our bodies are meant to operate at a slightly alkaline level.

Every cell, every mitochondria, every enzyme and organ, every part of the body thrives with the correct pH. Actually the natural, healthy pH is around 7.4 (which is slightly alkaline.)

A human body typically has a pH level that is slightly basic or alkaline.

I understand the importance of having a slightly alkaline pH versus an acidic pH. Since you are not a huge proponent of green drinks, wheatgrass, or using a large amount of veggies for alkalinizing, due to their potential toxins, how do you recommend bringing the body to a slightly alkaline pH?

This will assist the body in maintaining a slightly alkaline blood pH. When the body is too acidic it leaches alkalizing minerals from the bones to balance the pH. Alkalizing the system supports the health of the gut as well.

Your body is already designed to keep the pH of your body fluids in a tight, slightly alkaline range.