Regular barley malt sweetener is often added to
chocolate desserts (such as in malted
milk balls or shakes) because it gives them that unique,
creamy, milky, and
slightly sweet flavor that makes them unlike anything else.
Regular barley malt sweetener is often added to
chocolate desserts (such as in malted
milk balls or shakes) because it gives them that unique,
creamy, milky, and
slightly sweet flavor that makes them unlike anything else.