Sentences with phrase «slightly larger pan»

I used a slightly larger pan to make them thinner, but would not press it down after the chocolate chips are added - too messy to do with a toddler.

* the cake almost did not fit the pan — I recommend using a slightly larger pan Serves 8 - 10

Not exact matches

When its time to cook, heat a large cast - iron skillet or grill pan to high heat and sear each chicken leg until slightly charred on each side.

Larger berries make the batter stand up higher when you flip them so you need to push the mixture down with your spatula and maybe even squash the berries slightly to get the batter to make contact with the fry pan.

I used a glass pan, which worked great (it was just a bit larger and the loaf turned out slightly flatter but not much by the looks of it).

My pan was slightly larger, but I kept the 30 minute cooking time.

While the cake is baking, lay a dry kitchen towel slightly larger than the pan on a flat surface, and dust the towel with a thin layer of powdered sugar.

Directions: Sift together and set aside 1 C all - purpose white flour, 1 1/2 t baking powder, 1/4 t baking soda, 1 t salt / Stir 3/4 C stone ground cornmeal and 1 T sugar into other dry ingredients / In a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pan.

It's best to use a pan / dish roughly in a shape of and slightly larger than your proofing basket, so you don't have to worry about having to reshape your dough after it has risen to the shape of your baking dish.

Stella's recipe for Snip Doodles calls for thinly spreading the batter on a large rimmed baking sheet, but I like to make a slightly thicker version baked in a 9 x 13 in baking pan, like brownies or a sheet cake.

- Place a large, non-stick heavy - bottom pan over medium - high heat, and drizzle in about 1 tablespoon of the oil; once hot, crumble in the ground beef, breaking it up slightly with a spoon, and brown it for about 2 - 3 minutes; next, add in a couple of pinches of salt and black pepper, the oregano, cumin, chili powder and paprika, and stir to combine.

Heat a large frying pan or wok, sprinkle in the sesame seeds and toss them over a fairly high heat for about a minute until they're slightly golden.

Heat the oil in a large pan or pot over medium - high heat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minutes.

Take a pie pan, or something slightly larger than the spring roll skins like a large shallow bowl or pan, and fill it 1/2 way up with very hot tap water.

Bring a large pan of slightly salted water to the boil.

I placed a 6» cake pan on top of the crust and used my knife to cut out a slightly larger circle.

Heat the oil in a large pan until it just begins to smoke, then lower the heat slightly.

Heat oil in a large sauté pan over medium high heat until oil ripples slightly.

I think my glass loaf pan is also slightly larger, so the bread turned out rather flat, but I didn't find that an issue.

Spray a bread pan (not a large bread pan, but a slightly smaller bread pan.)

Remove the pan from the heat, immediately cover, and let sit 12 - 15 minutes (depending on the size of your eggs - larger eggs take slightly longer).

Roll the remaining dough out between two sheets of wax paper to form a rectangle slightly larger than the pan.

Heat a large sauce pan over medium - high heat and toss in the shrimp, cooking on both sides until pink and just cooked, remembering that they will continue to cook slightly when you toss them back in with the pasta sauce later.

Roll out the remaining one - third of the dough between two pieces of plastic wrap until just slightly larger than the circumference of the pan.

Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.

The circle should be slightly larger than the upper edge o the pie pan.

Heat up a 2 tablespoons of oil in a large pan, and saute the garlic until fragrant and slightly golden then add in the spaghetti squash and mix well over medium heat

In a large cast iron pan, drizzle in a little grape seed oil and fry the onion and garlic until slightly golden but not burned.

A shorter loaf / larger pan will take slightly less time to bake.

Place a serving platter, slightly larger than the pan, over the pan and invert the tart.

Heat the oil in a large frying pan and fry the bacon and onions together until the bacon is slightly crispy and the onions are golden and soft, about 5 minutes.

The circle should be slightly larger than the upper edge of the pie pan.

At first I thought the loaf had trouble rising like some of the posts suggest, but then I realized that my pan had slightly larger dimensions than what the recipe called for (9 × 5).

Working in batches and adding more schmaltz and oil to skillet as needed to maintain 1/8 inches fat, drop large spoonfuls of mixture into pan, pressing gently with the back of a spoon or spatula to flatten slightly.

Working in batches, drop large spoonfuls of the latke mixture into the hot pan and press slightly with the back of your spoon to flatten.

I think I could roll the dough a little thinner (personal preference) and use a slightly larger cast iron pan, but pretty darn good as is.

Cut a circle out of your puff pastry that is slightly larger than the pan.

The cake in the standard loaf pan rose slightly more than the cake in the larger oval baking dish.

Unfortunately however I don't have a pan that size it's slightly larger but the odd thing is it has no lip around the edges.

Heat oil in large non-stick pan, add potatoes and onion, cook, stirring, about 10 minutes or until potatoes are just tender, cool slightly.

The Cosmo was Mazda's largest rotary - powered coupe, based on the LA series Mazda Luce floor pan and mechanics, but slightly heavier due to body design and more luxurious appointments, including a five - link rear suspension and rear disc brakes.

It also features a 2 x 2 inch square mosaic accent tile, which can be used in the shower pan alongside a slightly larger wall tile.