Sentences with phrase «slightly on the sweet side»

If you prefer your biscuits slightly on the sweeter side, just taste a tiny bit of dough once you've mixed all ingredients and add more sugar if required.

Just make sure the blend is slightly on the sweeter side (so mostly orange) since the cranberry is so tart.

I made these and they are delicious, though slightly on the sweet side for me.

If you'd prefer something slightly on the sweeter side then add half a frozen banana instead of the avocado.

Not exact matches

The flavor is also vastly different — more on the sweet / slightly bitter side.

Three slices of thick bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft butter and thick maple syrup on the side.

The ingredients are mixed together with a touch of dressing that's slightly sweet and more on the liquid side.

When you have a taste for something slightly sweet, but also on the healthier side (which is basically everyday, no?!)

For a sweeter version, you can also add (organic) frozen blueberries, but I personally enjoy the zesty - ness of the arugula and like it on the slightly more savory side.

I just made these this afternoon and when I took them out of the oven after the allotted time, and cooled them, I did find them slightly on the soft side and not quite sweet enough (this despite the fact that I'm not a huge sweet fan).

When eaten raw, it is slightly sweet and crisp with a licorice - like flavor and is perfectly refreshing on a warm night or as a side to a warm main dish.

Fortunately, we were on smooth parkways soon enough, headed for Connecticut, where we were once again able to appreciate the McLaren's smooth side; its immensely capable road - holding; its mighty, sweet - sounding, small - bore twin - turbo V - 8; and all the road - pounding possibility 641 horsepower can offer, plus 24 mpg and an interior that has visibly eked its way up from the slightly déclassé debut effort of the 12C.

Skewered and spiced, minced fish is grilled over charcoal or an open fire (sometimes on the side of the road) and the result is a slightly sweet, slightly spicy and totally delicious morsel moulded around a lemongrass stalk or wooden stick.