Also, creamy peanut butter + more nutty walnut flavors +
slightly sweet apple sauce + spicy - warm curry powder and bursts of FRESH cilantro = FLAVOR.
Slightly sweet Apple Pecan Stuffing is the perfect side dish for any of your fall or holiday dinners.
An easy hot German potato salad recipe with crunchy bacon, red onions, celery, and a tangy, savory, and
slightly sweet apple cider vinegar and mustard sauce.
These roasted cabbage steaks with
a slightly sweet apple and walnut dressing take center stage on your plate!
Not exact matches
Ingredients like orange zest and almond extract help the dish achieve a
slightly sweet and elegant flavor, while the warm
apple compote makes it feel like a comfort food.
Roasted with
apples, bacon, pecans and shallots, this savory and
slightly sweet side - dish is easy enough for a weeknight meal, and fancy enough to accompany your Thanksgiving or Christmas dinner!
This juice is made of green
apples, romaine lettuce and fresh ginger and has a
sweet,
slightly earthy flavor.
Jicama has the crisp texture of an
apple or radish while being ever so
slightly sweet.
The
apple tea is perfect if you prefer something
slightly sweeter, or if you want to share it with children or picky adults, and it's still great for an upset stomach.
Perfect for brunch or as part of your afternoon tea time, these English Raisin Scones with
Apple Jam are
slightly sweet, fluffy, unique version of the popular British pastry.
Apples become so tender and soft and packed with flavour, while the onions become
sweet and
slightly salty which is a flavour I would incorporate into every dish of my life if I could.
The
apples made the salad
slightly sweet, distinguishing it from other chicken salad recipes.
Jicama has a thin brown skin that is easily removable with a vegetable peeler and the white flesh inside is crispy, crunchy and very mildly
sweet — some say it reminds them
slightly of pear or
apple mixed with a water chestnut texture.
Once you've done that, start playing around with other vinegars — we're especially fond of
apple cider vinegar for its
slightly - sour,
slightly -
sweet flavor balance.
Everything about this butternut squash and
apple soup says «fall harvest,» from its warm golden color to its
slightly sweet, fresh flavor.
Tiny and
sweet, but with a
slightly sour taste, local, perfectly imperfect
apples are my favorite ones.
I adapted the recipe just
slightly by adding 1 cup peeled, chopped local
apple, 1/2 cup of organic raisins, an additional 2 tablespoons of honey, and a bit of extra flour to the dough (I also omitted the sesame seeds on top as I didn't think they meshed with the
sweeter bread).
This vegan pumpkin bisque smooth, creamy, flavored with granny smith
apples and spices, and is topped with
slightly sweet maple - cinnamon tempeh croutons.
Packed with Vitamin A and fiber, this easy roasted butternut squash and
apple recipe is a simple,
slightly sweet side dish the entire family will love!
Packed with Vitamin A and fiber, this easy roasted butternut squash and
apple recipe is a simple,
slightly sweet side dish that the entire family will love!
This vegan pumpkin bisque smooth, creamy, flavored with granny smith
apples and spices, and is topped with
slightly sweet maple - cinnamon seasoned tempeh croutons.
However, if your taste buds are still not accustomed to
slightly sweetened «
sweets,» by all means replace the
apple sauce with raw honey or maple syrup.
The vegan pumpkin bisque itself is light, creamy, and just
slightly sweet, thanks to the natural sweetness from the pumpkin and
apples.
The spiced
apples and pomegranate seeds are
sweet and
slightly tart, a nice foil to the flaky and salty crust.
Naturally
slightly bitter, shredded Brussels sprouts are tossed with
sweet apple and tangy goat cheese for a delicious, unique salad.
On the other hand, it's rich and creamy and
slightly sweet, and
apples and peanut butter are a pretty magical combination.
I decided to add
apple to this salad to give it a kiss of sweetness and added crunch, and I add a little honey to the olive oil and lemon making it a
slightly sweet dressing to toss the ingredients in.
This vegan pumpkin bisque smooth, creamy, flavored with granny smith
apples and spices, and is topped with
slightly sweet maple - cinnamon tempeh croutons.Disclosure: This post is sponsored by The Soyfoods Council.
Made from Granny Smith
apples, they have a
slightly sweet and tart flavor.
Apple juice tends to be
slightly sweeter, so your donuts may be
sweeter.
Frequently used in Latin American cuisine, the root veg is appreciated for its crunchy,
slightly sweet starchy flesh, reminiscent of an
apple.
This Perfect Pinch inspired rice pilaf salad, dotted with dried,
slightly tart cranberries, fresh, crisp
apples and beautiful baby kale leaves, is absolutely irresistible in our easy to make
sweet & savory vinaigrette.
It's got it all: crunchy and
slightly bitter raddichio, treviso, and endive, crispy -
sweet apples, mild fennel and radish, toasty walnuts, salty grana, and a light dressing punctuated by pickled shallot.
While the flavor has been
slightly altered, the
sweet taste of
Apple Pie still remains.
The most popular for sausage - smoking are
apple and cherry (
slightly sweet smoke), alder (mild smoke) and hickory (sharp smoke).
The fuyu persimmons are
slightly sweet, but with the texture of an
apple.
But fermented fruit is delicious, and these fermented
apples are both pleasantly
sweet and
slightly tangy.
The vinaigrette was bright and
slightly sweet with the addition of
apple juice, though you can always add a little honey if you like it
sweeter.
Place the lentils,
sweet potato and
apple into a blender or food processor and pulse until a smooth, but
slightly chunky texture is achieved.
I love the addition of the
apples that lend a
slightly sweet yet savory flavor to all of this roasted goodness.
But fermented fruit is delicious, and these fermented
apples are both pleasantly
sweet and
slightly tangy.
It's
sweet taste might give you a clue to its calorie count: Balsamic is
slightly higher in calories than other vinegars, with 14 calories per tablespoon, compared to 3 calories per tablespoon of
apple cider and white vinegars.
Basically you can use anything available in season or in your pantry, but make sure the main ingredient is something you truly enjoy, for most people that can be
apples, oranges or carrots (for they have a
slightly sweet taste and are high water content, ideal for juicing).
Fortunately the combination in this dish wasn't a big stretch for the imagination — the
slightly sweet / tart bite of the
apple and the buttery crunch of the pecans blend in perfect harmony with the rice.
Since
apple cider is less processed than
apple juice I think it has a much richer flavor and the
sweet cider with a
slightly tart note mixes perfectly with the ginger beer and squeeze of lime.
But right in that
sweet spot sits
Apple's category defining 9.7 - inch iPad, the
slightly larger 10.5 - inch iPad Pro, the 9.7 - inch Samsung Tab S3, the 10 - inch Lenovo Tab 4 and now, the new - for - 2017 10 - inch Amazon fire HD 10.
When we search for ways to treat our furry friends, we often go for their favorite foods — dogs love peanut butter,
apples, and carrots, hamsters and rabbits love any
sweet, juicy fruits we can offer them, and rats love anything even
slightly edible.