Sentences with phrase «slightly sweet butter»

While this Southern - Style Cornbread is perfectly delicious with a pat of regular butter, this spicy, tangy, slightly sweet butter really brings it over the top.

Not exact matches

Now its a big clump of slightly sweet bitter peanut butter.

However, that nit was quickly forgotten with the arrival of the golf ball sized Brown Butter Gnudi stuffed with a mild and slightly sweet ricotta.

The banana and peanut butter totally mask the spinach, so you get a lovely, slightly sweet smoothie that's packed with greens, but your tastebuds don't know it!

Not that you can actually taste the beer in the dish but the nutty, slightly bitter, slightly sweet and rich flavor of the beer after being reduced is just excellent with the butter and Worcestershire.

And these savory and slightly sweet Browned Butter Roasted Potatoes were no exception!

I infused a few tablespoons of butter with spicy red pepper flakes, heated them in the pan I would eventually bake the cornbread in, added the batter, baked it off, and ended up with a nice crusty, slightly sweet cornbread with the perfect amount of kick to it.

Incredibly flavorful and slightly salty, with just the right amount of sweet, this is a coconut butter of its own caliber.

Who doesn't love the combination of peanut butter and bananas, and when you swirl in that sweet, slightly tart strawberry jam it's seriously the perfect bite.

The fruit acts like the butter; slightly sweet and a bit tart.

Three slices of thick bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft butter and thick maple syrup on the side.

The classic caramel cake recipe has a moist yet slightly dense (but still light) yellow butter cake that isn't too sweet because the caramel icing is the trust star of the party.

The warm orange - infused maple butter, which takes all of two minutes to get going in a small saucepan, could be drizzled over split roasted sweet potatoes, but grilling them adds a slightly charred, smoky flavour that seems well suited to fall and winter, even though grills tend to be summer appliances.

Challah, or egg bread, is a lot like brioche in that it is a slightly sweet bread enriched with both eggs and fat, except challah uses oil instead of butter, and less of it, while using more eggs.

Good, homemade granola is slightly sweet, wonderfully crunchy, and chock - full of delicious extras — nuts, dried fruit, warm spices, coconut, or pretty much anything else you could think of that would be delicious smothered in a little butter and sugar and baked up to crispy perfection.

And these cookies used to be one of my favorites (back when I was still eating flour, sugar and butter), but these healthy energy bites do the trick when I'm needing a slightly sweet lemon fix!

Merely adds more butter (causing them to run slightly) and more sugar (causing the edges to burn slightly) to the standard Toll House recipe, which is too sweet to begin with and has as much butter as will make a proper cookie.

It should be slightly sweet and you should taste the peanut butter over the chickpeas.

I also added some sunflower butter that has a slightly mild and sweet taste which balances out the bitter taste of the tahini.

What's in it: 1 medium head cauliflower, broken or chopped into bite - size pieces 1/2 cup garbanzo bean flour (or any flour you have) 1/2 cup water 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon red pepper flakes (optional) 1 teaspoon honey (optional, if you like a slightly sweet wing) 1 tablespoon butter (or olive oil if you want it to be vegan) 2/3 cup hot sauce

The bread came out sweet and slightly savory — better with a pat of butter.

Using fresh roasted sweet potatoes and leaving the potatoes and butter slightly lumpy creates rustic biscuits that are unique and don't need to look perfect.

They have a slightly chewy texture and are packed with drool - worthy sweet & salty flavor thanks to the BEST combo EVER: chocolate and peanut butter.

I believe the taste should be slightly sweeter with honey, and since honey is liquid, it might create an even smoother peanut butter!

This homemade almond butter is slightly honey sweet and dreamy creamy goodness on your morning toast.

On the other hand, it's rich and creamy and slightly sweet, and apples and peanut butter are a pretty magical combination.

This gluten - free almond butter brownie tart is slightly crispy on the outside and so moist and full of flavor on the inside, without being overly sweet, so a light chocolate glaze and fresh berries make for lovely company.

Some things that are missing: Coles brand tomato sauce (says vegan on the bottle), Coles brand soups - Mexican Bean flavour, Quinoa & sweet potato flavour, Bonsoy soy milk, Amy's Kitchen canned soups - Lentil flavours, Split pea flavour, Celebrate Health recipe bases - Tuscan Meatball, Chinese Beef Stirfry, Teriyaki Chicken, Indian Butter Chicken flavours, Bio Cheese, Nuttelex coconut oil spread, Kraft Promite (spread), Coles organic drinking chocolate (powder), Eclipse mints, Soothers, Mentos - mint and fruit flavours, Cobs popcorn - lightly salted slightly sweet, sea salt flavours, Kettle chips - sea salt, salt & vinegar, chili flavours, Helga's bread, Kellogs coco pops.

Miso butter is full of umami, salty and slightly sweet flavor and can be used with any roasted vegetable.

Vanilla Powdered Peanut Butter but there are many other brands you can use) * 1 tablespoon baking powder * 1/4 teaspoon salt * 244 g / 1 cup pumpkin puree (I've used both Libby's and Farmer's Market brand organic) or butternut squash puree or peeled mashed sweet potato (these all have slightly different tastes but I tried them all and liked them all in this recipe) * 4 tablespoons all - natural, unsweetened applesauce * 2 teaspoons ground cinnamon * 1 teaspoon vanilla extract * 240 ml / 8 oz.

These peanut butter balls are slightly salty and sweet, with a satisfying crunch that isn't too overpowering.

I now make this same oatmeal in my kitchen, but I replace the brown sugar with pure maple syrup, almond milk for the cows milk, and use coconut butter instead of real butter to get the same creamy, slightly sweet effect, but with the ingredients I use from day to day.

This is quite a thick nut butter, so not ideal for drizzling, but it has a slightly more savoury peanut taste which pairs really well with both sweet and savoury dishes.

Thankfully, someone experimented with the nuts and discovered their butter - like, slightly sweet nature.

If you are a peanut allergic Scout, reduce the sugar slightly (Sunbutter is already pretty sweet) and use Sunbutter (if that is a safe seed butter for you) and you can have a similar cookie to try.

It's not a bad sweet treat or topping for a dessert, but eaten by itself, it does have a slightly synthetic flavor to it, maybe because our mouths are expecting the consistency of cookie dough but instead are just getting the smooth peanut butter consistency.

After reading the comments I added 20g more sugar so they are slightly sweeter as I tend to eat them without butter or jam.

Pictured below is the slightly sweet variation, using pre-ground golden flaxseed meal and topped with natural peanut butter.

The addition of the slightly salty miso and the creamy cashew butter helps to balance the dates, so you don't end up with a sickly sweet result.

What's in it: 1 medium head cauliflower, broken or chopped into bite - size pieces 1/2 cup garbanzo bean flour (or any flour you have) 1/2 cup water 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon red pepper flakes (optional) 1 teaspoon honey (optional, if you like a slightly sweet wing) 1 tablespoon butter (or olive oil if you want it to be vegan) 2/3 cup hot sauce

Made with mangoes, coconut butter, orange juice and coconut milk, this thick and creamy sorbet is slightly tart and perfectly sweet.

Nikki's Coconut Butter A spoonful of Nikki's is like indulging in a bite of unbaked cookie dough: tender, slightly sweet, creamy.

Also, creamy peanut butter + more nutty walnut flavors + slightly sweet apple sauce + spicy - warm curry powder and bursts of FRESH cilantro = FLAVOR.

We use lightly sweetened vegan white chocolate and freshly made cashew butter to highlight the slightly grassy, sweet notes of our premium grade organic matcha by Matchaful.

My husband ate the coconut butter version as it tasted like a slightly sweet shortbread.

These Pumpkin Sage Cloverleaf Rolls are slightly sweet, super fluffy, and smothered in melty sage compound butter.

When we search for ways to treat our furry friends, we often go for their favorite foods — dogs love peanut butter, apples, and carrots, hamsters and rabbits love any sweet, juicy fruits we can offer them, and rats love anything even slightly edible.