For
a slightly sweeter ice cream, add a dropper of liquid stevia.
Not exact matches
Note that when you freeze your
ice cream mix, it loses some sweetness, so you want your blend to be
slightly sweeter than how you'd like the end result to tun out.
The classic caramel cake recipe has a moist yet
slightly dense (but still light) yellow butter cake that isn't too
sweet because the caramel
icing is the trust star of the party.
Slightly sweet pound cake with a thick drizzle of lemon
icing, this cake is perfect for a spring birthday or Easter celebration.
Slightly sweet, poured over
ice with a creamy non-dairy milk.
The final product is smoother, less acidic, and
slightly more
sweet than
iced coffee.
[pinit] The
sweet, cold and
slightly tart cherry and coconut
ice cream is perfectly balanced with this hot, sticky fudge sauce.
Add the
icing sugar, use only one cup of
icing sugar if you prefer a
slightly less
sweet icing or use the full 1 1/2 cups.
The result is a naturally
slightly sweeter, full bodied coffee that isn't watered down by
ice.
Warm,
sweet pears balanced with
slightly tart cranberries, plenty of warm spice from the cinnamon, and the crispy, crumbly oat topping is just the
icing on the cake.
It was
slightly sweet, dried like an
icing and added a wonderful creaminess to the truffles.