The slightly tanginess of the apple really complements the earthy beet flavor.
Not exact matches
I used penne and crumbled goat cheese... The flavor combination was beyond scrumptious: the sweet, smoky,
slightly spicy flavor of the sun dried tomato pesto with the sweet juicy roasted cherry tomatoes just pair SO well with the
tanginess of the goat cheese.
Its
tanginess and creaminess complemented the refreshing and
slightly smokey flavor of this thick and hearty soup.
It has a
slightly sweet taste to it, with an added
tanginess of the vinaigrette.