Gorgonzola, a type of blue cheese, is adored by food lovers for its creamy texture,
slightly tangy bite and nutty undert...
Not exact matches
Their creamy version, with its
slightly tangy blueberry syrup, had me swooning after the first
bite — and wanting to lick the plate clean after my last!
They're moist, two -
bite wonders,
slightly sweet and chewy from the carrot and topped with a generous swirl of
tangy cream cheese whipped cream.
It's almost like the texture of nut butter (but nearly fat - free) and has a hearty,
tangy,
slightly salty
bite to it.
Creamy,
tangy,
slightly spicy and a little
bit smoky... I'm telling you, this cheese is absolutely heavenly.
These chocolate cranberry quinoa oat bars are hearty, chewy, chocolatey, perfectly sweet,
slightly tangy, full of fibre and contain a
bit more protein than your usual oat bar.
Having grown up in Texas, I was raised to prefer sauce that's a little
tangy, just a little
bit sweet, and with deep rich,
slightly spicy flavors that really highlight our prized smoky cuts of meats.
Honey — Sweet and
slightly tangy notes combine with subtle spice and fragrant honey for a satisfying
bite
The texture is creamy and a little
bit melt - in - your - mouth, and there is a balanced,
slightly tangy savory flavor, but no it is not the exact same flavor as dairy cheese.
The sauce turned out
tangy and
slightly sweet... so fresh and delicious... with a teeny tiny
bit of kick from the fresh jalapenos.
The sweet and
slightly tangy dressing will remind you a
bit of coleslaw, but in a healthier & more modern application.
It's almost like the texture of nut butter (but nearly fat - free) and has a hearty,
tangy,
slightly salty
bite to it.
Pepitas are
slightly tangy, crispy pumpkin seeds that have been soaked in filtered water with sea salt and a
bit of cayenne pepper and then dried in a warm (no higher than 150F) oven to preserve rawness.