Sentences with phrase «slivered almonds on»

Other times, I might have a handful of almonds or put slivered almonds on my cereal in the morning.

I always keep bags of blanched slivered almonds on hand instead of ordering it.

This is canned Wild Planet organic chicken with Primal Kitchen mayo, apple cider vinegar, celery, green apple, red pepper, dried cranberries (sweetened with apple juice, for Whole30 compliance), scallions, and slivered almonds on top of a mix of baby greens.

I used a 9 ″ round standard cake pan and the cake rose beautifully and looked great — the slivered almonds on the top helped.

Shredded coconut & slivered almonds on top were the perfect touch.

I make it with a chocolate crust and drizzle dark chocolate shavings and slivered almonds on top.

Add a generous portion of slivered almonds on top of each apricot, spoon in about 1/2 tablespoon of fresh organic honey on top of each apricot and top each one off with some cinnamon powder

My most recent modifications: Add raisins and a sprinkling of slivered almonds on top.

Spread slivered almonds on baking sheet and toast in oven 7 minutes, or until browned.

I always keep bags of blanched slivered almonds on hand instead of ordering it.

I bet that toasted slivered almonds on top would make it even better!!!

I also sprinkled some slivered almonds on top before baking.

Place slivered almonds on a baking sheet.

I use 72 % dark chocolate and I put slivered almonds on half the batch for a different twist.

Serve with slivered almonds on top.

Not exact matches

I added some toasted and salted almond slivers on top for a little protein and crunch.

1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium yellow onion, small dice 4 medium cloves garlic, thinly sliced 2 teaspoons ground cumin 1 (3 - inch) cinnamon stick Salt and freshly ground black pepper 1 pound butternut squash, large dice 3/4 pound red potatoes, large dice 2 cups low - sodium chicken or vegetable broth 2 cups cooked chickpeas, drained 1 (14 - ounce) can diced tomatoes, with juices Pinch saffron threads (optional) 1/2 preserved lemon, finely chopped 1 cup brined green olives (Aida recommended Cerignola) Steamed couscous, for serving (directions here and elsewhere on the web) Fresh cilantro leaves, roughly chopped, for garnish Toasted slivered almonds, for garnish Plain yogurt, for garnish Hot sauce of your choice (for serving)

Your notes on bulking this up made me remember a salad I invented a couple of summers ago — couscous, a crunchy veg or two, diced peaches or other fruit, well - toasted slivered almonds or pumpkin seeds, and mint or parsley or basil or some other herb.

I came across a delicious recipe for a pesto variation based on concasse roma tomatoes and toasted slivered almonds.

Then I dump everything in a big mixing bowl with olive oil, lemon juice, almond slivers, goat cheese, and whatever herbs I have on hand, but I have to say I'm partial to loads of pepper and parsley.

Just yesterday I did a riff on your Tuscan Kale salad, swapping chilled tri-colored macaroni shells for the bread crumbs, adding garlic scrapes, extra lemon zest and slivered almonds.

Happy birthday mom!!!! Granola: 3 cups old fashioned oats 1/4 cup flax seed meal 1/4 cup wheat germ 1/4 cup slivered almonds 1/4 cup chopped pecans or walnuts 1/4 cup sunflower seeds 1 - 2 teaspoons of cinnamon (depending on your preference) 1/2 cup apple juice 1 - 2 tablespoons honey (depending on how sweet you want it) 1 tablespoon brown sugar 2 teaspoons canola oil 1 teaspoon vanilla extract 1 cup dried fruit Directions: Preheat oven to 300 1.

Decorate each shell with a half piece of slivered almond for the tusk and a pink heart for the ear (if you can't get big enough sprinkles, you can also use rolled pink starburst chew lollies or pipe royal icing on the baked shells).

Whole natural almonds have been popular for chocolate coated almonds and chocolate bars; they also promote healthy positioning and premium appeal.2 Almond slivers are popular as toppings in or on chocolate bars and in fruit - nut clusters, and appeared to bolster the «indulgence» factor with consumers.2 «Indulgence» is also the dominant positioning platform at the core of all product launches in the chocolate confectionery category.2 Almond pieces have recently grown in popularity as the favored form in chocolate, surging from 25 % in 2014 to almost a third in 2016.1

Place slivered or whole almonds on top.

I toasted slivered almonds in a little butter and sugar and sprinkled them on top which also added a nice touch.

Almonds have a delicate sweet taste and they are sold whole, sliced, slivered, or ground with skins on or off.

I was a little short on time, so I made an inspired version, using the «toll house» cookie recipe, substituting 1T ground cardamom, slivered almonds (allergy to pistachios) and white chocolate chips for vanilla and chocolate chips.

Instead of slivered almonds i grounded mine and sprinkled it on top.

1/2 whole wheat baguette cut on a diagonal into 1/4 - to 1 / 2 - inch - thick slices 1/2 teaspoon sea salt 1 tablespoon extra-virgin olive oil 1/4 teaspoon garlic powder 2 Romaine lettuce hearts, trimmed and leaves separated One 14 - ounce can hearts of palm, drained, rinsed, and thinly sliced crosswise 2 tablespoons finely grated Parmesan cheese or nutritional yeast 1/2 cup sliced or slivered, unroasted almonds

Serve right away with some slivered almonds sprinkled on top.

I also tried a batch subbing slivered almonds for pepitas (since I ran out of pepitas)... and sprinkled some Nutritional yeast on top w / salt before baking.

I used coconut oil, added slivered almonds, put a handful of chocolate chips at the bottom of the pan and on the top after I let it cool for a bit so they would not melt.

BBQ Mini Edemame Burgers with Chipotle Sauce (Black beans and edemame mixed with BBQ sauce, slivered almonds and chipotle peppers on the grill)

Happy birthday mom!!!! Granola: 3 cups old fashioned oats 1/4 cup flax seed meal 1/4 cup wheat germ 1/4 cup slivered almonds 1/4 cup chopped pecans or walnuts 1/4 cup sunflower seeds 1 - 2 teaspoons of cinnamon (depending on your preference) 1/2 cup apple juice 1 - 2 tablespoons honey (depending on how sweet you want it) 1 tablespoon brown sugar 2 teaspoons canola oil 1 teaspoon vanilla extract 1 cup dried fruit Directions: Preheat oven to 300 1.

Pop the slivered almonds into a pan (no oil) over a moderate heat on the stove.

Lay your zucchini strips on top, toss in some feta or shaved Parmesan and sprinkle with toasted nuts, I used hazelnuts here with the feta, but pine nuts or slivered almonds would be just as good.

It is time consuming, however, if you don't have any on hand and you have a place to go buy slivered blanched almonds it is certainly worth the time.

Dried currants (raisins can be substituted), slivered almonds, and dried apricots fill the gaps between the apple chunks and additional apples on top create a flat surface for the pastry to sit on, which gives the tart a nicer shape when it is unmolded.

Good treats to try, depending on what the bird likes, are nuts (or almond slivers for smaller birds that shouldn't have a lot of nuts every day), small pieces of fruit, a small piece of an unsalted cracker or a piece of whole grain cereal.

Rewards can include verbal praise, a novel food treat that she doesn't get any other time (almond slivers work well if your bird likes nuts, because they are small and can be given a little at a time without overfeeding) or a scratch on the head (if your bird likes this kind of physical interaction, as many do).